79101 crusted salmon watercress salad Recipes

dijon mustard, dill weed (fresh ), olive oil, orange juice, orange zest, red potatoes (small-cooked-sliced ), smoked salmon (chopped ), red onion (julienned), capers (rinsed )

pineapple slices, soy sauce, dry mustard, garlic cloves, minced, ground ginger, brown sugar , packed, salmon, vinegar, oil, fresh spinach, washed, feta cheese, crumbled, grape tomatoes or 20 -30 cherry tomatoes

eggs, boiled, smoked salmon, green onion, celery rib, dried chives, reduced-calorie mayonnaise (japanese if you have it), ground black pepper , to taste

cucumber, peeled, halved, seeded, and cut into 1/2-inch dice, tomatoes, cut into 1/2-inch dice, salt, orzo pasta (about 1 cup), olive oil , plus, olive oil, lemon juice, lemon juice, chopped fresh dill , plus, chopped fresh dill, fresh ground black pepper, salmon fillets, about 1 inch thick, cut into 4 pieces, grated lemon , zest of

olive oil, lemon zest, lemon juice, sugar, salt, bottled hot pepper sauce (to taste), flaked smoked salmon, sliced green onion, chopped yellow sweet pepper, chopped seeded tomatoes, chopped red onion, cucumber, coarsely chopped (about 2 cups), capers, drained

olive oil, red wine vinegar, canned salmon, drained, pressed garlic cloves, farfalle pasta, soy sauce, carrots, peeled and chopped, heads broccoli, separated into florets, fresh lemon juice

plain fat-free yogurt, freshly grated parmesan cheese, dijon mustard, fresh lemon juice, freshly ground black pepper, salt, worcestershire sauce, garlic cloves, minced, salmon fillet, salt, freshly ground black pepper, torn romaine lettuce

olive oil, fresh lemon juice, dijon mustard, sugar, kosher salt, pepper, arugula , thoroughly washed, radishes, thinly sliced, sliced smoked salmon, avocado, sliced

mayonnaise, dill weed, lemon juice, salt, pepper, hard-cooked eggs, chopped, smoked salmon, chopped, croissants, split, fresh baby spinach

red salmon, drained, bones and skin removed, flaked or 2 cans (7 ounces each) tuna, red potatoes, cooked, drained and diced, diced celery, grated carrot, chopped onion, hard-cooked egg, chopped, cottage cheese, milk, white vinegar, miracle whip, dill weed, salt, freshly ground pepper, fresh dill sprigs

spaghetti, garlic cloves, depending on your taste preferences, crushed and chopped, olive oil, red capsicum, finely diced, red salmon, undrained (john west no added salt), baby spinach leaves, bean sprouts, fresh basil, chopped

cooked elbow macaroni, cucumber, chopped, scallions, sliced, green peppers, finely chopped, low-fat mayonnaise, dried dill weed, pink salmon, drained

gluten-free pasta , shaped (or regular if gf doesn tsp matter to you. for gluten-free, try ancient harvest quinoa wheat free or bi), frozen bell peppers , strips, frozen peas, cooked salmon ( flavorings are sometimes not gf), honey, vinegar (malt is not gf), dried dill

brown sugar, soy sauce, garlic clove (finely chopped ), cm ginger (peeled sliced ), salmon fillets, somen noodles (dried 1/2 packet), lebanese cucumbers (halved sliced diagonally ), spring onions (thinly sliced ), lettuce leaves (mixed ), tomatoes (halved ), mint (leaves fresh chopped ), coriander (leaves fresh chopped ), peanut oil, sweet chili sauce

lemon, juiced, onion, minced (marinate in lemon juice while preparing other ingredients), white vinegar, raw sugar (dissolved in vinegar), sea salt, garlic clove (mashed with sea salt using mortar and pestle), soy mayonnaise, yellow mustard, pickle, minced, sun-dried tomato, minced, roasted red pepper, minced, thawed peas, shredded carrot (optional), chopped celery (optional), wild salmon, elbow macaroni, cooked and chilled

elbow macaroni, salmon, drained and flaked, marinated artichoke hearts , with oil, italian dressing, capers

brown rice pasta, frozen peas, fresh spinach leaves, shoestring carrots, cilantro, yellow cherry tomatoes, avocado, jalapeno pepper, fresh lemon juice, paul newman s vinegar and oil dressing, canned pink salmon

uncooked farfelle (bow tie pasta), sliced asparagus (about 12 oz), smoked salmon, grape or cherry tomatoes, crumbled feta cheese with basil and sun-dried tomatoes, reduced-fat olive oil vinaigrette, salt, freshly ground black pepper