18031 crusted halibut cilanto aioli Recipes

  • Walnut Crusted Halibut With Honey Soy Sauce
    california walnuts, toasted, alaskan halibut fillets and
    7 More
    california walnuts, toasted, alaskan halibut fillets, eggs, lightly beaten with, water, flour, olive oil, light, soy sauce, clover honey, salt and pepper
    25 min, 9 ingredients
  • Walnut Crusted Halibut
    flour, salt, ground red pepper, egg white, water and
    2 More
    flour, salt, ground red pepper, egg white, water, walnuts, toasted finely chopped, skinless halibut fillets
    20 min, 7 ingredients
  • Sesame-crusted Halibut with Poblano Cream Sauce
    all-purpose flour, salt, white pepper and
    6 More
    all-purpose flour, salt, white pepper, eggs, lightly beaten, sesame seeds, halibut fillets, vegetable oil, poblano cream sauce, chopped green onions
    9 ingredients
  • Pecan-crusted Halibut with Dijon Cream Sauce
    all-purpose flour, sea salt, freshly ground black pepper and
    7 More
    all-purpose flour, sea salt, freshly ground black pepper, coarse grained dijon mustard, eggs, pecans, finely chopped, fresh or dried breadcrumbs, skinless halibut fillets, butter, dijon cream sauce
    10 ingredients
  • Potato Crusted Halibut Filets #5FIX Potato Crusted Halibut Filets #5FIX
    simply potatoes shredded hash browns and
    4 More
    simply potatoes shredded hash browns, halibut fillets, skin and bones removed, seasoning salt (your favorite brand ), lemon, extra virgin olive oil
    1 hour 5 min, 5 ingredients
  • Mustard-Crusted Halibut With Collards Mustard-Crusted Halibut With Collards
    olive oil, frozen collard greens, salt (optional) and
    6 More
    olive oil, frozen collard greens, salt (optional), ground black pepper, onion, chopped, vegetable broth, halibut fillets, dijon mustard, fresh breadcrumbs or 1/2 cup dried breadcrumbs
    41 min, 9 ingredients
  • Almond-Crusted Halibut  With Beurre Blanc Almond-Crusted Halibut With Beurre Blanc
    dry white wine, cider vinegar, shallots and
    12 More
    dry white wine, cider vinegar, shallots, thyme, finely chopped, bay leaf, creme fraiche, unsalted butter, cold cut into 10 pieces, chives, chopped fresh, fresh lemon juice, halibut fillets (each about 3/4 to 1 inch thick ), vegetable oil, unsalted butter, fine fresh breadcrumb, almonds, finely chopped blanched, egg, beaten lightly
    15 min, 15 ingredients
  • Herb and Flower Crusted Halibut Herb and Flower Crusted Halibut
    chopped fresh parsley and
    13 More
    chopped fresh parsley, chopped organically grown fresh edible flowers (such as calendula, nasturtiums, roses, onion, or chive blossoms), chopped fresh chives, chopped fresh basil, chopped fresh oregano, salt, fresh ground black pepper, halibut fillets, cut into 4 pieces, olive oil, chicken , vegetable or 1 cup fish stock, saffron, garlic, gloves minced, peas (fresh or thawed frozen peas), fresh organic fresh edible flowers or herbs, to garnish
    30 min, 14 ingredients
  • Sesame-Thyme Crusted Halibut Sesame-Thyme Crusted Halibut
    lemon juice, extra virgin olive oil, garlic, minced and
    6 More
    lemon juice, extra virgin olive oil, garlic, minced, fresh ground pepper , to taste, halibut, cut into 2 portions (or mahi-mahi), toasted sesame seeds, dried thyme leaves, kosher salt, lemon wedge
    30 min, 9 ingredients
  • Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc
    fresh basil leaves, garlic, pine nuts and
    27 More
    fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched
    2 hour 20 min, 30 ingredients
  • Coriander-Crusted Halibut with Rice Noodles and Ginger Broth (Ming Tsai) Coriander-Crusted Halibut with Rice Noodles and Ginger Broth (Ming Tsai)
    freshly ground coriander, fleur de sel, to season and
    9 More
    freshly ground coriander, fleur de sel, to season, halibut fillet, canola oil, to cook, minced ginger, leeks , white part julienned, fish sauce, chicken stock, limes, juiced, minced cilantro leaves , save 4 whole sprigs for garnish, rice noodles , soaked in warm water for 20 minutes until soft
    40 min, 11 ingredients
  • Herb and Garlic Crusted Halibut with Oven Baked Ratatouille (Bobby Flay) Herb and Garlic Crusted Halibut with Oven Baked Ratatouille (Bobby Flay)
    chopped parsley, chopped chives, chopped chervil and
    18 More
    chopped parsley, chopped chives, chopped chervil, chopped tarragon, chopped garlic, chopped lemon zest, olive oil, fresh bread crumbs, halibut fillets, salt and pepper, red onions, thinly sliced, olive oil, garlic, finely sliced, salt and freshly ground pepper, chopped, fresh thyme , rosemary, parsley, combined in a bowl, eggplant, sliced 1/2-inch thick, zucchini, sliced 1/2-inch thick, red bell peppers, seeded and cut into eighths, yellow bell peppers, seeded and cut into eighths, tomatoes, cored and cut into 1-inch thick slices, fresh parsley, for garnish
    1 hour 50 min, 21 ingredients
  • Lemon and Herb Crusted Halibut (Emeril Lagasse) Lemon and Herb Crusted Halibut (Emeril Lagasse)
    chopped lemon zest, chopped fresh dill and
    17 More
    chopped lemon zest, chopped fresh dill, chopped fresh parsley leaves, chopped fresh chervil leaves, cracked black pepper, halibut fillets, skinned, salt, dijon mustard, vegetable oil, cleaned fresh arugula leaves, olive oil, cherry tomato salad , recipe follows, tomatoes , halved lengthwise, diced red onion, lemon zest, chopped parsley, white wine vinegar, olive oil, salt and freshly ground black pepper
    21 min, 19 ingredients
  • Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsa Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsa
    fresh mango juice or canned mango nectar and
    16 More
    fresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and pepper, mango, peeled, seeded and coarsely chopped, green onions, finely sliced, chopped jalapeno, freshly squeeze lime juice, chopped cilantro, salt and pepper, halibut fillets, 5 to 6 oz each, salt and pepper, idaho potato, peeled and finely shredded, cascabel chile powder, olive oil
    50 min, 17 ingredients
  • Potato-Crusted Halibut (Anne Burrell) Potato-Crusted Halibut (Anne Burrell)
    extra-virgin olive oil, garlic cloves, smashed and
    8 More
    extra-virgin olive oil, garlic cloves, smashed, thyme bundle, bay leaves, lemon , zest removed from the with a vegetable peeler in wide strips, crushed red pepper flakes, fennel seeds, yukon gold potatoes , scrubbed, pacific halibut fillets, kosher salt
    46 min, 10 ingredients
  • Toasted Pumpkin Seed Crusted Halibut Toasted Pumpkin Seed Crusted Halibut
    pumpkin seeds, sunflower seeds, cumin seeds, salt and
    5 More
    pumpkin seeds, sunflower seeds, cumin seeds, salt, black pepper, cayenne pepper, boneless halibut fillet, olive oil
    9 ingredients
  • Walnut Crusted Halibut With Honey Soy Sauce Walnut Crusted Halibut With Honey Soy Sauce
    california walnuts, toasted, alaskan halibut filets and
    6 More
    california walnuts, toasted, alaskan halibut filets, eggs lightly beaten with 1 tbsp water, flour, olive oil, light, soy sauce, clover honey, salt and pepper
    10 min, 8 ingredients
  • Pistachio-crusted Halibut With Spicy Yogurt Pistachio-crusted Halibut With Spicy Yogurt
    thick) pieces skinless halibut fillet (about 6 oz each) and
    14 More
    thick) pieces skinless halibut fillet (about 6 oz each), whole milk, shelled pistachios (preferably turkish), finely chopped, cornmeal, salt, black pepper, extra-virgin olive oil, thick turkish or greek yogurt (8 oz), cucumber, peeled, seeded, and finely diced (3/4 cup), chopped fresh dill, chopped onion, fresh lemon juice, dried maras pepper, salt , or to taste
    10 min, 16 ingredients




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