326109 crusted chicken tortellini butter Recipes

chicken liver, butter, flour (for dredging), salt and pepper, to taste, white wine

chicken livers (1 1/3 lbs), butter (3 1/2 oz), unsmoked lardons (3 1/2 ozs) or 100 g chopped streaky bacon (3 1/2 ozs), garlic cloves, crushed or 1 finely chopped garlic, fresh thyme leaves or 1 tsp dried thyme, pineau des charentes wine or 5 tbsp sherry wine, herbs , sprigs rosemary, thyme (to garnish) or bay leaf, toasted brioche bread, to serve, raisin bread, to serve, cornichon, to serve

water, chicken broth, cooked chicken or 4 (10 oz) cans, cream of chicken soup, chopped onions, minced garlic, basil, oregano, birds eye farm frozen broccoli carrots cauliflower mix, dry cheese tortellini, shredded parmesan cheese, diced tomato

boneless skinless chicken breasts, sliced in strips (fairly large ones), frozen cheese tortellini, milk or 2 cups cream (give or take depending on how much sauce you like), butter, flour, salt, green onions, sliced, garlic, minced, shredded swiss cheese, pepper

water, chicken broth, condensed cream of chicken soup, cubed cooked chicken, chopped onion, sliced carrots, garlic, minced, dried basil, dried oregano, dried cheese tortellini, broccoli florets

olive oil, garlic, crushed, onions, diced, mushrooms, sliced, chicken broth, diced tomatoes, spinach, frozen, cheese tortellini, chicken breast, boneless, cooked & shredded (or a small rotisserie chicken), parmesan cheese

cubed chicken, chopped onion, sliced carrots, chicken broth, condensed cream of chicken soup, water, diced tomatoes, zucchini, diced (optional), garlic cloves, minced, basil leaves, oregano, frozen peas, tortellini (cheese), salt to taste

cheese tortellini (fresh or frozen ), chicken broth, alfredo sauce, rotisserie-cooked chicken, shredded, sun-dried tomato packed in oil, drained, fresh baby spinach, lightly packed, parmesan cheese (shaved or shredded ), heavy cream

recipe fast chicken soup base, refrigerated small cheese tortellini, diced tomatoes, zucchini, diced, dried basil, chopped fresh parsley, salt and freshly ground black pepper

olive oil, chicken breast - deboned and sliced into strips, garlic cloves, tortellini, red pepper, mushrooms, canned, spinach leaves, rosemary (i use fresh leaves ), fat free half and half, water, fat free sour cream, chicken boullion, parmesan cheese

chicken liver, butter, all-purpose flour, salt, green onions , chpd., canned sliced mushrooms, drained, pepper

butter, chopped onion, garlic, minced, chicken broth, alfredo sauce, carton sour cream, cubed cooked chicken, refrigerated three-cheese tortellini, fresh spinach, salt and ground black pepper to taste, shredded parmesan cheese (optional)

chicken breasts, cooked and broth saved, chicken broth, garlic clove, minced, sliced carrots, chopped onion, cream of chicken soup, frozen broccoli, fresh cheese tortellini, pepper

cheese tortellini, garlic cloves, minced, olive oil, fresh rosemary (can use dried ), napa cabbage, thinly sliced, white button mushrooms, quartered, green onion, chopped, white wine, chicken broth, butter, parmesan cheese, grated, mozzarella cheese, shredded, fresh parsley, chopped, salt , to taste, fresh ground black pepper , to taste

chicken gravy mix, cheese tortellini, chicken breasts, green beans, cut up carrots, frozen corn, black pepper

cheese tortellini, butter or 1 tbsp margarine, canola oil, garlic clove, minced, sweet pepper, cut into bite size pieces (red, yellow, or green ), table cream (or milk), chicken broth, cornstarch (a bit more may be needed if using milk), black pepper, black olives, sliced

raw chicken cut into 1 inch cubes, fresh cheese tortellini, knorr chicken cubes or fav equivalent, knorr veg soup mix (any clear broth mix should do), oil, water (about 3 litres)