155 crust pizza all purpose Recipes

milk, oil, all-purpose flour, cornmeal, fast rise yeast, sugar, salt, eggs

unbleached all-purpose flour , preferably gold medal (2 cups), instant yeast, honey, salt, water, 100 to 105 degrees, olive oil

whole-wheat flour, all-purpose or bread flour, quick-rising yeast, fine sea salt, sugar, water, extra-virgin olive oil

whole wheat flour, all-purpose flour, granulated sugar, salt, instant yeast, warm water, cooking oil

water, olive oil, garlic, minced, salt, sugar, all-purpose flour, parmesan cheese, active dry yeast, parmesan cheese , to sprinkle

water (110 f to 115 f), sugar, active dry yeast, all-purpose flour (or bread flour), whole wheat flour, garlic powder, salt, olive oil, divided, flour , for dusting work surface, cornmeal, for dusting peel

shredded zucchini or yellow summer squash, all-purpose flour, grated parmesan cheese, shredded mozzarella cheese, eggs, beaten, ground black pepper, salt to taste

white sugar, warm water (100 degrees f/40 degrees cup), active dry yeast, olive oil, salt, all-purpose flour, crushed tomatoes, brown sugar, garlic powder, olive oil, salt, shredded mozzarella cheese, divided, bulk italian sausage, sliced pepperoni, sliced fresh mushrooms, green bell pepper, chopped, red bell pepper, chopped

water (11oof to 115of), sugar, fast rise yeast or 1/8 oz package active dry yeast, all-purpose flour or 1 3/4 cups bread flour, salt, cornmeal (optional)

active dry yeast, brown sugar, warm water (110 degrees f/45 degrees cup), salt, olive oil, all-purpose flour

whole wheat flour, all purpose flour, yeast, extra virgin olive oil, dried oregano, dried thyme

baking potatoes, peeled, onion, eggs, beaten, all-purpose flour, salt, olive oil (prefer rosemary flavor), red onion, halved and thinly sliced, zucchini, thinly sliced, summer squash, yellow-thinly sliced, garlic cloves, minced, goat cheese, tomatoes, quartered, fresh basil, snipped, mozzarella cheese, shredded (4 oz)

butter, honey, light brown sugar, egg white, applesauce, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, old fashioned oats, dried apricot, finely chopped, low-fat cream cheese, softened, frozen apple juice concentrate, thawed, grated lemon zest, kiwi fruits, peeled and sliced, canned sliced peaches in light syrup, strained, strawberry , cut in 1/2 lengthwise, banana , cut into 1/4-inch slices

warm water, olive oil, flour (all purpose or bread), salt, parmesan cheese, active dry yeast

white sugar, warm water (110 degrees f/45 degrees cup), active dry yeast, olive oil, salt, whole wheat flour, all-purpose flour

rolled refrigerated unbaked pie shells (1 crust ), purchased caramel apple dip, sour cream, all-purpose flour, apple, cored and thinly sliced, brown sugar, ground cinnamon, pecan halves, purchased caramel apple dip, vanilla ice cream (optional) or cinnamon ice cream (optional)

warm water (100 deg), white sugar, dry yeast, tub olive oil, salt, all-purpose flour

dry yeast, white sugar, warm water, whole wheat flour, all-purpose flour, ground kosher salt, olive oil, extra olive oil or nonstick cooking spray