220352 crunchy chicken fingers sauce Recipes
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boneless chicken breasts , cut into 1/2-inch wide strips and19 Moreboneless chicken breasts , cut into 1/2-inch wide strips, brown sugar, curry powder, peanut butter , crunchy style, soy sauce, lime juice, garlic cloves, minced, dried chili, peanut butter , crunchy style, coconut milk, unsweetened, lemon juice, soy sauce, molasses or 2 tbsp brown sugar, gingerroot, grated, garlic cloves, minced, chicken broth, soymilk, cayenne pepper, grated lime zest, to taste (garnish ), fresh fresh cilantro stem, to taste (garnish )30 min, 20 ingredients
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boneless skinless chicken breasts, plain low-fat yogurt and11 Moreboneless skinless chicken breasts, plain low-fat yogurt, soda crackers, crushed (i used ritz crackers), dried thyme, dried marjoram, curry powder, salt, plain low-fat yogurt, catsup, celery, finely chopped, soy sauce, garlic, finely chopped (i used 1/4 tsp garlic powder), ground black pepper45 min, 13 ingredients
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boneless skinless chicken breasts, eggs, crushed garlic and10 Moreboneless skinless chicken breasts, eggs, crushed garlic, grated parmesan cheese, panko breadcrumbs or 1 cup fresh breadcrumb, dried oregano, salt, pepper, paprika, butter, melted, light mayonnaise, dijon mustard, liquid honey45 min, 13 ingredients
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dijon mustard, mayonnaise, boneless chicken breasts, salt and11 Moredijon mustard, mayonnaise, boneless chicken breasts, salt, pepper, crushed corn flakes, olive oil, head romaine lettuce , torn into pieces, garlic clove, lemon, olive oil, chicken broth, dijon mustard, steak sauce or 1 tsp worcestershire sauce, fresh coarse ground black pepper25 min, 15 ingredients
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Herb Baked Chicken Fingerschicken bouillon granules, dry mustard, boiling water and7 Morechicken bouillon granules, dry mustard, boiling water, garlic clove, minced, worcestershire sauce, dried oregano, paprika, hot sauce, chicken breasts, boneless, skinless , cut into 30 strips, paprika (optional)45 min, 10 ingredients
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Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)vegetable oil, for frying, apricot preserves, soy sauce and8 Morevegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)35 min, 11 ingredients
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Coconut Chicken Fingerschicken, skinless, boneless chicken breasts, flour and9 Morechicken, skinless, boneless chicken breasts, flour, flaked coconut, salt, pepper, milk, vegetable oil for frying, honey mustard sauce, honey, dijon mustard, blend honey and mustard in a small bowl until smooth.12 ingredients
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Pecan-Crusted Chicken Fingers with Dijon-Maple Saucechicken breast tenders (about 12 pieces), pepper, divided and12 Morechicken breast tenders (about 12 pieces), pepper, divided, salt, all-purpose flour, divided, egg substitute, chopped pecans, olive oil, divided, fat-free , less-sodium chicken broth, cornstarch, maple syrup, country-style dijon mustard, light butter, fresh lemon juice50 min, 14 ingredients
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