148 crumble kitchens Recipes
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Buffalo Puppies (Food Network Kitchens)cream cheese, mayonnaise and8 Morecream cheese, mayonnaise, crumbled strong blue cheese , such as maytag blue, ribs celery, finely chopped (about 1 cup), plus extra ribs cut into sticks for serving, unsalted butter, cocktail hot dogs, hot pepper sauce, plus extra for drizzling , such as frank s, slider potato rolls, chopped red onion, blue potato chips, crushed with your hands20 min, 10 ingredients
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Chicken Fajitas (Food Network Kitchens)chili powder, ground cumin and10 Morechili powder, ground cumin, kosher salt and freshly ground pepper, skinless, boneless chicken breasts, extra-virgin olive oil, bell peppers (any color), sliced, red onion, sliced, garlic, finely chopped, grated lime zest , plus wedges for serving, corn tortillas, prepared pico de gallo or fresh salsa, crumbled cotija cheese (about 1 1/2 oz)35 min, 12 ingredients
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Oyster Stuffing (Food Network Kitchens)oysters, shucked , plus their liquor (see cook's note) and18 Moreoysters, shucked , plus their liquor (see cook s note), coarsely crumbled cornbread , recipe follows, bacon , cut crosswise into 1/4-inch strips, unsalted butter, shallots, thinly sliced, celery stalks (with leaves), thinly sliced, kosher salt, freshly ground black pepper, chopped flat-leaf parsley, chopped fresh thyme, white dry vermouth, stone-ground cornmeal, all-purpose flour, baking powder, sugar, fine salt, egg, whole milk, melted unsalted butter, plus more for the brushing the pan2 hour , 19 ingredients
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Buona Lisa Pizza (Food Network Kitchens)roasted yellow or red peppers, tomatoes, halved and11 Moreroasted yellow or red peppers, tomatoes, halved, sliced fresh basil, garlic; 1 minced, 2 sliced, extra-virgin olive oil, kosher salt and freshly ground pepper, pizza dough, thawed if frozen, all-purpose flour , for dusting, cornmeal , for dusting, mozzarella cheese, shredded (about 1 1/2 cups), provolone cheese, shredded (about 3/4 cup), pine nuts, toasted, goat cheese, crumbled35 min, 13 ingredients
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Spanish Tortilla (Food Network Kitchens)russet potatoes (about 2 medium) and12 Morerusset potatoes (about 2 medium), extra-virgin olive oil, for frying (about 4 cups) see cooks note, onions, thinly sliced (1 1/2 lb), kosher salt, eggs, suggestions : sliced chorizo, roasted pequillo peppers, or crumbled goat cheese or sofritto, recipe follows, extra-virgin olive oil, onions, finely chopped (3 1/4 cups), sugar, kosher salt, ripe plum tomatoes (about 1 lb), pimenton, bay leaf1 hour 20 min, 13 ingredients
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Turkey Cobb Salad (Food Network Kitchens)eggs, smoked paprika and8 Moreeggs, smoked paprika, kosher salt and freshly ground pepper, turkey cutlets, red wine vinegar, extra-virgin olive oil, tomatoes, halved, romaine lettuce hearts, chopped, avocado, peeled and chopped, crumbled blue cheese (about 1 oz)30 min, 10 ingredients
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The Greek Pizza (California Pizza Kitchen)traditional pizza dough (recipe below ) and36 Moretraditional pizza dough (recipe below ), extra-virgin olive oil, mozzarella cheese, grated, grilled greek chicken breasts, cut into 1/2-inch pieces (recipe below ), greek mixed salad greens (recipe below and should read greek salad ), tzatziki , sauce (recipe below), feta cheese, crumbled (about 1/4 cup), flat leaf parsley, chopped, active dry yeast, warm water (105 to 110 degrees ), warm water (105 to 110 degrees ), unbleached bread or 1 1/2 cups all-purpose flour, sugar, kosher salt, extra-virgin olive oil, extra-virgin olive oil, boneless skinless chicken breasts, olive oil, greek spice seasoning (good recipes on food.com), english cucumber, peeled and diced 3/8 inch, seeded and diced 3/8 inch roma tomatoes, red onion, chopped, pitted kalamata olive, drained and halved lengthwise, lemon juice, red wine vinegar, sugar, minced garlic, dried oregano leaves, kosher salt, ground black pepper, extra-virgin olive oil, mayonnaise, plain yogurt, sour cream, feta cheese, cucumbers, peeled, seeded, and diced, dried mint4 hour 30 min, 37 ingredients
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Classic Cobb Salad (Food Network Kitchens)thick-cut bacon, chopped, eggs, kosher salt and15 Morethick-cut bacon, chopped, eggs, kosher salt, skinless, boneless chicken breasts, zest (in wide strips) and juice of 1 lemon, bay leaves, thyme, black peppercorns, apple cider vinegar, shallot, minced (about 2 tbsp), dijon mustard, extra-virgin olive oil, freshly ground pepper, avocados, vine-ripened tomatoes, chopped, head bibb lettuce , torn into pieces, heads romaine lettuce , cut into pieces, blue cheese, crumbled45 min, 18 ingredients
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Greek Dinner Salad (Food Network Kitchens)red onion, thinly sliced, red wine vinegar and10 Morered onion, thinly sliced, red wine vinegar, pepperoncini and/or kalamata olives, plus 1 tbsp brine from the jar, garlic, minced, kosher salt and freshly ground pepper, extra-virgin olive oil, romaine lettuce hearts , thinly sliced crosswise, mixed fresh herbs (parsley, dill, mint and/or oregano), tomatoes, halved, cucumbers, peeled, seeded and cut into chunks, crumbled feta cheese, stuffed grape leaves (from the deli counter)25 min, 12 ingredients
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Toasted Orzo Salad (Food Network Kitchens)olive oil, orzo, kosher salt, lemon zest and6 Moreolive oil, orzo, kosher salt, lemon zest, quartered grape tomatoes , optional, crumbled feta cheese (about 2 1/2 oz), chopped fresh parsley leaves, capers, rinsed and drained, chopped fresh dill, fresh lemon juice30 min, 10 ingredients
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Kale and Feta Salad (Food Network Kitchens)pumpkin seeds and6 Morepumpkin seeds, black kale, washed and roughly chopped into bite-size pieces (about 8 cups), feta, crumbled, red onion, sliced, olive oil, zest of 1 lemon and 1 tbsp juice, salt and freshly ground pepper15 min, 7 ingredients
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Eveything But The Kitchen Sink 4 Egg Omeleteggs, shredded cheddar cheese and7 Moreeggs, shredded cheddar cheese, deli ham ,cut into small cubes or strips, mushrooms,sliced very thin, precooked jimmy dean or bob evans breakfast sausage patties,crumbled, chopped onion, chopped green olives, salt ,pepper,italian seasoning to taste, butter for skillet15 min, 9 ingredients
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Baked Stuffed Onions (Food Network Kitchens)spanish onions (about 1 lb each), skin-on and11 Morespanish onions (about 1 lb each), skin-on, extra-virgin olive oil, fresh thyme , plus 2 tsp finely chopped thyme leaves, kosher salt and freshly ground black pepper, garlic, spinach, stems removed, washed and dried, grated zest of 1 lemon, eggs, lightly beaten with a fork, cayenne pepper, or more to taste, sourdough bread crumbs, feta cheese, crumbled, copyright 2001 television food network , g.p. all rights reserved2 hour 45 min, 12 ingredients
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Blue Cheese Dressing (Food Network Kitchens)mayonnaise and8 Moremayonnaise, crumbled maytag or other blue cheese (about 3 oz), divided, half and half, sour cream, freshly squeezed lemon juice, worcestershire sauce, kosher salt, freshly ground black pepper, copyright 2000 television food network , g.p. all rights reserved10 min, 9 ingredients
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Buffalo-Style Salmon (Food Network Kitchens)unsalted butter, hot sauce, maple syrup, paprika and10 Moreunsalted butter, hot sauce, maple syrup, paprika, kosher salt, crumbled blue cheese, low-fat plain yogurt, fresh lemon juice, baby arugula, stalks celery, thinly sliced, carrots, thinly sliced, vegetable oil, for brushing, skinless salmon fillets (about 1 inch thick ), freshly ground pepper35 min, 14 ingredients
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California Flatbread (Food Network Kitchens)bacon, chopped, tomatoes, sliced and7 Morebacon, chopped, tomatoes, sliced, extra-virgin olive oil, for brushing, store-bought pizza dough, at room temperature, goat cheese, crumbled, kosher salt and freshly ground pepper, radish sprouts, baby arugula, juice of 1/2 lemon40 min, 9 ingredients
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