Blue Cheese Dressing (Food Network Kitchens) Recipe

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Blue Cheese Dressing (Food Network Kitchens)
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Ingredients:

Directions:

  1. In a medium bowl, whisk together the mayonnaise, 1/4 cup blue cheese, half and half, sour cream, lemon juice, Worcestershire, and salt, until smooth. Gently stir in the remaining 1/4 cup blue cheese and season with pepper to taste. Use now or store in the refrigerator for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 995.44 Kcal (4168 kJ)
Calories from fat 927.72 Kcal
% Daily Value*
Total Fat 103.08g 159%
Cholesterol 102.79mg 34%
Sodium 1838.84mg 77%
Potassium 139.61mg 3%
Total Carbs 6.53g 2%
Sugars 2.5g 10%
Protein 12.4g 25%
Vitamin C 9mg 15%
Calcium 315.5mg 32%
Amount Per 100 g
Calories 423.93 Kcal (1775 kJ)
Calories from fat 395.09 Kcal
% Daily Value*
Total Fat 43.9g 159%
Cholesterol 43.77mg 34%
Sodium 783.11mg 77%
Potassium 59.45mg 3%
Total Carbs 2.78g 2%
Sugars 1.06g 10%
Protein 5.28g 25%
Vitamin C 3.9mg 15%
Calcium 134.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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