49 crudites red Recipes

  • Muhammara with Crudites
    red bell peppers, walnut halves, toasted and divided and
    13 More
    red bell peppers, walnut halves, toasted and divided, plain dry breadcrumbs, extra-virgin olive oil, tomato paste, ground cumin, honey, salt, crushed red pepper, ground cinnamon, garlic clove, fresh lime juice, radishes, halved, baby carrots with tops, trimmed, baby lettuce leaves (such as baby romaine)
    15 ingredients
  • Red Pepper-Potato Dip with Crudites
    minced garlic cloves, toasted almonds and
    9 More
    minced garlic cloves, toasted almonds, roasted red peppers, drained, extra-virgin olive oil, lemon juice, russet potato (about 8 oz.), peeled, cubed , and boiled until tender, kosher salt, pepper, romaine lettuce spears (about 2 large heads ), jicama, peeled and cut into thick 3-in .-long sticks, radishes, trimmed and halved
    11 ingredients
  • Crudites
    carrot, in cucumbers, celery, red pepper and
    6 More
    carrot, in cucumbers, celery, red pepper, florets cauliflower, radishes, mushrooms, spring onions, mayonnaise, lettuce
    10 min, 10 ingredients
  • Crudite Cocktail
    sour cream (i always use ff), dry ranch dip mix, cucumber and
    6 More
    sour cream (i always use ff), dry ranch dip mix, cucumber, celery, red bell pepper, orange bell pepper, green bell pepper, carrot chips, sleeve hard plastic punch glasses
    9 ingredients
  • Herbed Cheese Dip with Crudites
    light cream cheese, at room temperature and
    9 More
    light cream cheese, at room temperature, chopped sun-dried tomatoes packed in oil, drained and patted dry, chopped pitted kalamata olives, chopped capers, garlic cloves, finely chopped, chopped jarred roasted red pepper, drained, lemon juice, salt and pepper, chopped fresh basil, assorted crudites (such as cucumbers, carrots, celery and bell peppers)
    10 min, 10 ingredients
  • Roasted Red Pepper Hummus and Crudite (Rachael Ray)
    roasted red pepper, drained, lemon juice and
    10 More
    roasted red pepper, drained, lemon juice, garlic, cracked from skin, prepared hummus spread (recommended : tribe of two sheiks 40 spice hummus, chopped parsley leaves, for garnish, crushed red pepper flakes, for garnish, coarse salt, carrot sticks, available already cut in the supermarket, fresh green beans, trimmed, zucchini, cut into sticks, red bell pepper, seeded and cut into strips, grape tomatoes
    15 min, 12 ingredients
  • Garlicky Roasted Red Pepper Dip
    head garlic, olive oil, salt and pepper, red bell pepper and
    5 More
    head garlic, olive oil, salt and pepper, red bell pepper, cumin, ground coriander, low-fat sour cream, cayenne pepper, assorted crudites and crackers, for serving
    45 min, 9 ingredients
  • Crudites With Roasted Garlic and Red Bell Pepper Dip Crudites With Roasted Garlic and Red Bell Pepper Dip
    red bell peppers, roasted garlic , recipe follows and
    19 More
    red bell peppers, roasted garlic , recipe follows, feta cheese, drained, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, chopped fresh basil leaves (optional), chopped fresh oregano, red pepper flakes (to taste), chopped fresh parsley leaves (garnish ), zucchini , batons, jicama , sticks, sliced mushrooms, baby carrots, sliced cucumber, blanched asparagus spear, sliced fennel, heads garlic , upper quarter removed, olive oil, salt, ground black pepper
    1 hour 30 min, 21 ingredients
  • Crudite with Roasted Garlic and Red Bell Pepper Dip (Emeril Lagasse) Crudite with Roasted Garlic and Red Bell Pepper Dip (Emeril Lagasse)
    red bell peppers, roasted garlic , recipe follows and
    14 More
    red bell peppers, roasted garlic , recipe follows, feta cheese, drained, extra-virgin olive oil, fresh lemon juice, chopped fresh basil leaves, chopped fresh oregano leaves, red pepper flakes , or to taste, chopped fresh parsley leaves, garnish, zucchini batons, jicama sticks, mushrooms, baby carrots, sliced european cucumbers, blanched asparagus spears, sliced fennel
    40 min, 16 ingredients
  • Red Lentil Pate Red Lentil Pate
    red lentils , sorted and rinsed, water, bay leaf and
    13 More
    red lentils , sorted and rinsed, water, bay leaf, extra-virgin olive oil, onion, finely chopped, pine nuts, garlic cloves, finely chopped, tomato paste, ground coriander, ground caraway seeds, ground cumin, cayenne pepper, coarse sea salt or kosher salt, freshly squeezed juice of 1/2 lemon, pita toasts, to serve, crudite, to serve
    1 hour 5 min, 16 ingredients
  • Chipotle Glazed Barbecue Crudite with Cabrales Blue Cheese Dip (Bobby Flay) Chipotle Glazed Barbecue Crudite with Cabrales Blue Cheese Dip (Bobby Flay)
    red wine vinegar, garlic, finely chopped and
    17 More
    red wine vinegar, garlic, finely chopped, chipotle pepper puree (in adobo), olive oil, honey, salt and freshly ground pepper, baby carrots, blanched, fennel bulb, peeled and sliced lengthwise 1/2-inch thick, pattypan squash, baby zucchini , halved lengthwise, asparagus spears, trimmed, red bell peppers, seeded and quartered, yellow bell peppers, seeded and quartered, poblanos, seeded and quartered, salt and freshly ground black pepper, creme fraiche or low fat sour cream, crumbled cabrales, chopped cilantro leaves, salt and freshly ground pepper
    1 hour , 19 ingredients
  • Crudites with Balsamic Dip Crudites with Balsamic Dip
    dijon mustard, honey, shallot, minced, balsamic vinegar and
    10 More
    dijon mustard, honey, shallot, minced, balsamic vinegar, olive oil, freshly squeezed lemon juice, salt, freshly ground black pepper, carrots, peeled and sliced, belgian endives, separated, red pepper , membranes and seeds removed, sliced into 1/4-inch strips, fennel bulb, trimmed, cored and sliced into bite-size pieces, radishes, trimmed, teardrop tomatoes, stemmed
    20 min, 14 ingredients
  • Crudites with Asian-Style Dip Crudites with Asian-Style Dip
    mayonnaise, sour cream, soy sauce, chopped fresh basil and
    8 More
    mayonnaise, sour cream, soy sauce, chopped fresh basil, oriental sesame oil, toasted sesame seeds, rice vinegar, minced peeled fresh ginger, sugar, dry mustard, cayenne pepper, assorted cut-up vegetables (such as carrots, red bell peppers, sugar snap peas, cucumbers and broccoli)
    12 ingredients
  • Crudite Platter (Food Network Kitchens) Crudite Platter (Food Network Kitchens)
    kosher salt , as needed, green or wax beans, ends trimmed and
    33 More
    kosher salt , as needed, green or wax beans, ends trimmed, stalks of broccoli , or 1/2 head cauliflower, trimmed into florets, asparagus, stalks peeled , woody ends trimmed, fresh sugar snap peas, fennel bulb, trimmed, sliced vertically into 1/4-inch wedges, red bell pepper, trimmed, seeded , and cut into strips, yellow bell pepper, trimmed, seeded, and cut strips, radishes (about 10) (with greens attached), washed, carrots, cut into 4-inch-long sticks, zucchini or summer squash, cut into spears, scallions (white and green), trimmed, cucumber , peeled if waxed, cut into spears, grape tomatoes, curry dip or really onion dip, recipes follow, or sauce of your choice, whole milk yogurt, vegetable oil , like soy, peanut, or corn, garlic, minced, madras curry powder, prepared mayonnaise, sweet mango chutney, finely chopped, scallion (white and green), thinly sliced, hot sauce , or to taste, freshly squeezed lime juice, chopped fresh coriander ( cilantro), kosher salt and freshly ground pepper, onions, 2 left in their skins, and 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, freshly ground black pepper, hot sauce , as needed, scallions (white and green), minced
    5 hour , 35 ingredients
  • Crudite with Infused Olive Oil and Balsamic (Food Network Kitchens) Crudite with Infused Olive Oil and Balsamic (Food Network Kitchens)
    fresh rosemary leaves, fresh thyme leaves, garlic and
    9 More
    fresh rosemary leaves, fresh thyme leaves, garlic, anchovy fillet, optional, kosher salt, olive oil, balsamic vinegar, light brown sugar, red pepper flakes, lemon zest, orange zest, assorted vegetables for dipping , such as sugar snap peas, bell peppers, blanched asparagus, steamed artichokes
    20 min, 12 ingredients
  • Crudite Platter with Chipotle Ranch Dressing (Food Network Kitchens) Crudite Platter with Chipotle Ranch Dressing (Food Network Kitchens)
    kosher salt , as needed and
    6 More
    kosher salt , as needed, broccoli stalk, trimmed into florets , about 3 cups, asparagus, stalks peeled , woody ends trimmed, red bell pepper, seeded , and cut into strips, yellow bell pepper, seeded, and cut strips, radishes (with greens attached), kirby cucumbers, cut into spears
    28 min, 7 ingredients
  • Kaleidoscope Crudite Kaleidoscope Crudite
    broccoli florets, carrot sticks, celery sticks, scallions and
    7 More
    broccoli florets, carrot sticks, celery sticks, scallions, red bell pepper strips, sour cream, garlic, minced, juice of 1/4 lemon, salt or to taste, freshly ground black pepper or to taste, brunoise of green, yellow and red bell pepper
    1 hour , 11 ingredients
  • Roasted Red Pepper Dip Roasted Red Pepper Dip
    roasted red peppers, drained and coarsely chopped, garlic and
    4 More
    roasted red peppers, drained and coarsely chopped, garlic, olive oil, feta cheese, crumbled, salt and pepper, assorted crudites
    5 min, 6 ingredients




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