274547 cruditees lemon cheese dip Recipes
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plain fat-free yogurt, goat cheese, softened, sliced leek and11 Moreplain fat-free yogurt, goat cheese, softened, sliced leek, artichoke hearts, rinsed and drained, grated fresh pecorino romano cheese, fresh lemon juice, freshly ground black pepper, kosher salt, fresh chives (optional), chips, whole wheat pitas, kosher salt, garlic powder14 ingredients
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fat-free cream cheese, softened, fat-free milk and11 Morefat-free cream cheese, softened, fat-free milk, fat-free sour cream, minced fresh parsley, grated parmesan cheese, olive oil, lemon juice, reduced-fat margarine, softened, garlic powder, dried tarragon, celery seed, dill weed, fresh vegetables10 min, 13 ingredients
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mayonnaise, chopped onions, chopped fresh parsley and10 Moremayonnaise, chopped onions, chopped fresh parsley, sour cream, lemon juice, white vinegar (red is fine too), mild blue cheese, crumbled, minced garlic, chicken wings, tips removed , separated at joint (will have 50 pieces), melted butter, vinegar, hot pepper sauce (like louisianna hot sauce), cayenne pepper1 hour , 13 ingredients
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low-fat sour cream, low-fat mayonnaise, low-fat milk and11 Morelow-fat sour cream, low-fat mayonnaise, low-fat milk, blue cheese (about 1 cup), lemon juice (fresh ), salt, all-purpose flour, salt, cayenne pepper, shrimp, shelled, deveined and tails intact, olive oil, unsalted butter, hot pepper sauce, parsley, chopped10 min, 14 ingredients
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mayonnaise, sour cream and6 Moremayonnaise, sour cream, cheese (4oz if you really love it!), fresh lemon , juice and zest (don tsp skip the zest!), garlic cloves, minced (i ve used up to 4 for these proportions, gets pretty intense at that point), cayenne, fresh ground black pepper, kosher salt10 min, 8 ingredients
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Crudites with Lemon-Herb Diproom-temperature cream cheese, chopped italian parsley and7 Moreroom-temperature cream cheese, chopped italian parsley, sliced fresh chives, lemon juice, salt, milk, english cucumber, carrots, celery9 ingredients
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Buffalo Grilled Shrimp with Blue Cheese Dip and Celerysour cream, chopped scallions, chopped flat-leaf parsley and8 Moresour cream, chopped scallions, chopped flat-leaf parsley, crumbled blue cheese (2 oz), fresh lemon juice, milk, jumbo shrimp (1 1/2 to 2 lb), peeled , leaving last shell segment and tail fan attached, then deveined, olive oil, unsalted butter, melted, hot sauce such as frank s redhot, celery, cut into 4-inch sticks40 min, 11 ingredients
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Libyan Cheese Dipfeta or 1/4 lb goat cheese and6 Morefeta or 1/4 lb goat cheese, plain yogurt (more if necessary), lemon , juice of, fresh dill or 1 tbsp fresh fennel, finely chopped, fresh parsley, finely chopped, olive oil, to taste, for garnish, crackers or chips, for serving15 min, 7 ingredients
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Tyrokafteri ( Hot Cheese dip or spread)cream cheese, feta, crumbled, lemon juice, white pepper and3 Morecream cheese, feta, crumbled, lemon juice, white pepper, olive oil, roasted red peppers, diced, tabasco sauce or 2 tsp chili flakes15 min, 7 ingredients
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Kasseri-Ously Great Cheese Dipkasseri cheese, garlic clove, oregano leaves and1 Morekasseri cheese, garlic clove, oregano leaves, fresh lemon juice7 min, 4 ingredients
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Yummy Ham and Cheese Dipcream cheese, softened, mayonnaise (full fat version!) and6 Morecream cheese, softened, mayonnaise (full fat version!), deli ham, chopped, shredded swiss cheese, shredded mozzarella cheese, green pepper, finely chopped, spicy brown mustard, crackers and tortilla chips, for dipping22 min, 8 ingredients
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