32981 cruda jicama chips Recipes

  • Mexican Jicama Salad
    jicama, peeled, beets, trimmed and peeled and
    8 More
    jicama, peeled, beets, trimmed and peeled, carrots, peeled and cut into 3-inch lengths, mandarin orange segments (believe that s about a 10 oz tin), limes, olive oil, fresh cilantro, finely chopped, salt, pepper, unsalted peanuts, coarsely chopped
    30 min, 10 ingredients
  • Jicama and Avocado Salad With Lime Dressing
    lime juice, orange marmalade or 1 tbsp lime marmalade and
    10 More
    lime juice, orange marmalade or 1 tbsp lime marmalade, lime peel, grated, salt, hot pepper sauce, olive oil, head romaine lettuce, jicama , halved lengthwise, peeled and cut into 1/8-inch thick slices, tomatoes, avocados, peeled, pitted and diced, nicoise olives, lime, peeled and diced
    15 min, 12 ingredients
  • Jicama With Chili Salt
    kosher salt, chili powder, jicama (1 1/2 to 2 lb.), limes
    15 min, 4 ingredients
  • Mandarin Orange Jicama Salad With Poppy Seed Dressing
    jicama, peeled and cut in 1 inch chunks and
    4 More
    jicama, peeled and cut in 1 inch chunks, mandarin oranges, drained, lime , zest of, 4-5 strips of zest, kraft poppy seed dressing, plastic wrap
    10 min, 5 ingredients
  • Ensalada Xek  (Jicama and Mandarin Orange Salad)
    jicama, peeled and cut into julienne strips, lime and
    6 More
    jicama, peeled and cut into julienne strips, lime, sour orange juice, cucumber, peeled, seeded and coarsely diced, mandarin oranges, peeled, sectioned and seeds removed, dried chilies, finely chopped, cilantro, chopped, salt
    20 min, 8 ingredients
  • Orange and Jicama Dip
    jicama, peeled, diced small and
    8 More
    jicama, peeled, diced small, oranges, peeled , pith removed, sectioned, chopped small, red onion, finely chopped, red bell pepper, finely chopped, green onions, diced small, dried cilantro, lemon juice, granulated sugar, salt
    20 min, 9 ingredients
  • Jicama Orange Salsa
    oranges, peeled and chopped, jicama, chopped and
    7 More
    oranges, peeled and chopped, jicama, chopped, tomatillo, chopped, red onion, chopped, cilantro, chopped, lime juice, honey, salt, jalapenos, chopped fine
    10 min, 9 ingredients
  • Jicama Citrus Salad With Sangria Dressing
    vegetable oil, dry red wine, honey, orange juice and
    3 More
    vegetable oil, dry red wine, honey, orange juice, oranges , pared and sectioned, pink grapefruit , pared and sectioned, jicama , pared and cut into 1/2-inch cubes (about 1 lb)
    30 min, 7 ingredients
  • Jicama Coleslaw
    vinegar (your choice ), salad oil, honey, salt and
    6 More
    vinegar (your choice ), salad oil, honey, salt, black pepper, hot pepper sauce (optional), jicama, peeled and cut into thin, matchlike strips about 2-inches long (4 cups), red cabbage (can use both) or 1 cup green cabbage, shredded (can use both), carrot, shredded (about 2 medium), sliced green onion
    2 hour 20 min, 10 ingredients
  • Jicama Turkey Salad
    turkey, cooked and diced, stalk celery, diced and
    8 More
    turkey, cooked and diced, stalk celery, diced, jicama, diced, scallions, thinly sliced, red potatoes, cooked and cut into cubes, parsley, dill weed, plain yogurt, ground pepper, romaine lettuce
    20 min, 10 ingredients
  • Jicama Apple Slaw
    chopped fresh cilantro, chopped fresh mint and
    10 More
    chopped fresh cilantro, chopped fresh mint, minced jalapeno peppers, sugar, salt, ground cumin, lime juice, extra virgin olive oil, jicama, peeled, tart green apple, cored, navel orange, hass avocado
    25 min, 12 ingredients
  • Jicama Sticks
    peeled jicama , cut into 3 x 1/4-inch strips and
    4 More
    peeled jicama , cut into 3 x 1/4-inch strips, fresh lime juice, sea salt , to taste, chili powder, chopped fresh cilantro
    1 hour 5 min, 5 ingredients
  • Jicama Coleslaw
    green cabbage, shredded, jicama , julienned and
    12 More
    green cabbage, shredded, jicama , julienned, oranges, peeled and segamented, red pepper , julienned, green pepper , julienned, red onion, sliced in thin rings, cilantro, salad oil, sugar, rice vinegar, sesame oil, soy sauce, dijon mustard, peanuts , as garnish
    10 min, 14 ingredients
  • Crunchy Jicama and Mango Salad With Chile and Lime Crunchy Jicama and Mango Salad With Chile and Lime
    jicama (about 1 lb), cucumbers, mangoes and
    4 More
    jicama (about 1 lb), cucumbers, mangoes, roughly chopped cilantro leaf, plus sprigs, for garnish, powdered dried chilies, any medium heat kind is fine, limes , juice of, kosher salt
    15 min, 7 ingredients
  • Jicama Mango Salad With Mozzarella & Chilies Jicama Mango Salad With Mozzarella & Chilies
    sugar, fresh lime juice, olive oil (or more your taste ) and
    6 More
    sugar, fresh lime juice, olive oil (or more your taste ), ripe mangoes, peeled, cut into 1/2 inch cubes, jicama, peeled & cut into 1/2 inch pieces, mozzarella cheese , cut into 1/2 inch squares or 6 oz queso fresco, cut into 1/2 inch pieces, fresh cilantro, chopped, fresh serrano chilies, cut into fine thine rings or 2 chopped red hot peppers, fresh cilantro stem (to garnish ) (optional)
    15 min, 9 ingredients
  • Jicama, Avocado Salad With Sour-Sweet Lime Dressing Jicama, Avocado Salad With Sour-Sweet Lime Dressing
    head romaine lettuce, washed, dried and separated and
    11 More
    head romaine lettuce, washed, dried and separated, jicama, peeled and sliced in 1/8 inch lengthwise slices, tomatoes, ripe avocados, peeled, pitted and sliced (don tsp do this until just before serving), black olives, lime, peeled and finely chopped, fresh lime juice, oranges or 1 tbsp lime marmalade, lime zest, salt, hot pepper sauce (peri-peri is good), olive oil (virgin or lite)
    15 min, 12 ingredients
  • Ahi-Jicama Salad Ahi-Jicama Salad
    jicama, thinly sliced and
    9 More
    jicama, thinly sliced, red onion, thinly sliced , roughly cut into about 1-inch shreds, then soaked in ice water for about half an hour, cucumber, peeled, seeded, thinly sliced, sweet 100 tomato (other small cherry tomatoes may be used, but you might want to cut them in half or quarters), sashimi grade ahi, thinly sliced (tuna), salt & pepper, lime juice, extra virgin olive oil, chopped cilantro, serrano chilies, sliced or avocados, slices or cilantro leaf, if desired (to garnish)
    30 min, 10 ingredients
  • Jicama-Orange-Pepper Salad Jicama-Orange-Pepper Salad
    white vinegar, vegetable oil, sugar, pepper, chili powder and
    3 More
    white vinegar, vegetable oil, sugar, pepper, chili powder, jicama, peeled , julienne cut, bell peppers , julienne cut, oranges, peeled and sectioned
    10 min, 8 ingredients




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