348907 crockpot pepper jack chicken chowder Recipes

chipotle chile , from a 7 oz. can of s in adobo sauce (reserve remaining chiles for another use), extra virgin olive oil, chopped onions, chopped carrot, chopped celery, ground cumin, dried oregano, dried thyme, garlic, crushed, reduced-sodium fat-free chicken broth, boneless skinless chicken breasts, red potatoes , cut into 1/2 inch pieces (about 12 oz), white hominy or 1 (15 1/2 oz) can yellow hominy, rinsed and drained, whipping cream, chopped seeded plum tomato, chopped fresh cilantro, salt, lime wedges

boneless skinless chicken breast halves, water, salt, potatoes, peeled and cubed, carrots, peeled and sliced, cream-style corn, seasoned tomato sauce, black pepper

whole chicken breasts, cps water, salt, potatoes, peeled and cubed, carrots, coarsely chopped, two 17-oz cans cream-style corn, tomato sauce with tomato bits, pepper

chicken strips, chili powder, green chilies, monterey jack cheese, salsa

egg, seasoned bread crumbs, chopped onion, salt, pepper, lean ground beef, shredded monterey jack pepper cheese or 1 cup monterey jack cheese, divided

shredded frozen hash brown potatoes, shredded monterey jack pepper cheese, cream of chicken soup, sour cream, chopped onion, salt, fresh breadcrumb, margarine, melted, french-fried onions

egg, seasoned bread crumbs (i use pepperidge farms), chopped onion, salt, pepper, lean ground beef, shredded monterey jack pepper cheese or 1 cup monterey jack cheese, divided

shredded rotisserie chicken, red or pinto beans, drained, grated pepper jack cheese, onion, olive oil, tomato sauce, chicken broth, sour cream, corn tortillas (about 5 1/2 inches in diameter), chopped fresh cilantro, hot red pepper sauce

broccoli florets, frozen corn, water, onion, chopped, dried thyme, milk, cooked chicken, chopped, condensed cream of potato soup, cheddar cheese, shredded, black pepper , to taste, cheddar cheese, shredded

butter, fine chopped onion, fine peeled,diced carrot, fine diced celery, fine diced green bell pepper, flour, salt, pepper, boiling water, diced tomatoes, apple,peeled and chopped, thyme leaves, chopped fresh parsley, milk, diced cooked chicken

boneless skinless chicken breasts, sour cream, pepper jack cheese grated, onion, cream of mushroom soup, monterrey jack shredded cheese, count soft flour tortilla shells

potatoes, sliced, precooked ham, diced, monterey jack pepper cheese, cubed, onion, diced, fat-free cream of chicken soup, pepper

frozen cauliflower, water, onion (diced ), butter, garlic pepper seasoning, dill weed, flour, chicken broth (depends on how thick you want your soup), monterey jack pepper cheese (shredded ), milk

frozen shredded hash browns, monterey jack cheese with peppers, shredded, minced garlic, milk, cream of chicken soup, undiluted, butter, melted, salt, pepper

chicken breasts, cut into very small 1/2 inch cubes , should be about 3 cups, corn , fresh roasted off the cob, black beans, rinsed and drained, pinto beans, rinsed and drained, tomatoes, diced, red onion, diced, green bell pepper, diced, fresh jalapeno peppers, seeded & minced, fresh serrano pepper, minced, chicken stock, garlic cloves, finely minced, cornmeal, monterey jack cheese, shredded, olive oil, adobo sauce , from a can of chipotles in, chili powder , just any plain mixture variety will do, cayenne powder, smoked paprika, cumin, mexican oregano, dried, salt , to taste, pepper , to taste

extra-virgin olive oil, chicken tenders , 1 1/2 to 2 lb, coriander , a palm full, chopped fresh thyme leaves , 5 to 6 sprigs, salt and freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced, fire roasted diced tomatoes, chicken stock, white corn tortilla chips, shredded pepper jack or sharp white cheddar, ripe avocado, diced, lime, juiced, scallions, chopped, handful fresh cilantro leaves or fresh flat-leaf parsley, chopped

olive oil, boneless skinless chicken thighs, cut into 1-inch chunks, kosher salt and freshly ground black pepper, garlic, minced, poblano peppers, seeded and diced, onion , diced 1 tbsp ancho chile powder, ground cumin, chicken stock, fire-roasted green chiles, drained and rinsed, russet potato, peeled and cubed small, chopped cilantro , for serving, optional, grated pepper jack cheese , for serving, optional

vegetable oil , as needed for frying, all-purpose flour, salt, freshly ground black pepper, boneless skinless chicken thighs, cut into bite size pieces, water or chicken broth, mole sauce (recommended : dona maria), grape tomatoes, quartered, yellow chile peppers, seeded and diced, serrano chile peppers, seeded and diced, jalapeno pepper, seeded and diced, celery rib, diced, green onions, sliced, lime, juiced, garlic, green bell pepper, seeded and diced, red bell pepper, seeded and diced, salt and freshly ground black pepper, lime-flavored tortilla chips, shredded pepper jack cheese, divided, refried beans , heated thoroughly, add a little chicken broth or water to allow for a smooth spreadable consistency, olives, quartered, ripe avocados, diced, crema mexicana , sour cream, (recommended: cacique), lime, cut into 8 wedges, for garnish