118069 crockpot chicken burritos Recipes
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tortillas, whole chicken breasts, cooked and shredded and11 Moretortillas, whole chicken breasts, cooked and shredded, chicken broth, minced garlic cloves, sour cream, all-purpose flour, chopped cilantro, shredded mexican blend cheese, butter, green onion, chopped , seperated, chopped tomato, chopped olive, chopped chili pepper (any kind , depending on the degree of hot you can tolerate)45 min, 13 ingredients
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chicken broth, salsa, use your favorite, flour and7 Morechicken broth, salsa, use your favorite, flour, onion, chopped fine, garlic clove, minced, whole chickens, small enough to fit into crock pot, sour cream, cheddar cheese, shredded, red beans, canned, flour tortillas or 8 corn tortillas6 hour 30 min, 10 ingredients
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flour tortillas, vegetable oil and9 Moreflour tortillas, vegetable oil, whole boneless chicken breasts, cut in half and sliced into 1/2 inches strips, crushed tomatoes, chicken bouillon cube, taco seasoning, fresh plum tomato (about 5), red onion, leaves romaine lettuce (can use equal amounts iceberg lettuce), monterey jack cheese, grated or 1/2 lb cheddar cheese, taco sauce1 hour , 11 ingredients
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chicken thighs, boneless and skinless and11 Morechicken thighs, boneless and skinless, ready-to-use baked pizza crust , durkee grill creations chipotle marinade mix, cream of chicken soup, sour cream, dehydrated onion, seasoned salt, refried beans, shredded cheddar cheese, flour tortillas (10 inch), shredded lettuce, tomato, chopped, sour cream (optional)6 hour 20 min, 12 ingredients
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butter, onion, chopped, chopped green pepper and14 Morebutter, onion, chopped, chopped green pepper, king arthur unbleached all-purpose flour, chicken broth, diced tomatoes and green chilies, undrained, ground cumin, chili powder, garlic powder, salt, chopped jalapeno pepper , optional, chili with beans, cream cheese, cubed, cubed cooked chicken, flour tortillas (6 inches), warmed, shredded colby-monterey jack cheese, salsa , optional55 min, 17 ingredients
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onion, chopped, garlic, peeled and minced, vegetable oil and8 Moreonion, chopped, garlic, peeled and minced, vegetable oil, boneless, skinless chicken breasts , cut into 2-inch strips, black beans, rinsed and drained, hot salsa, chili powder, whole-wheat tortillas (8 inches each), cheddar, shredded, fresh spinach, shredded, nonfat sour cream11 ingredients
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Sweet Baby Ray's Crockpot Chickenchicken breasts, sweet baby ray's bbq sauce, vinegar and3 Morechicken breasts, sweet baby ray s bbq sauce, vinegar, red pepper flakes, brown sugar, garlic powder6 ingredients
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Crockpot Chicken Marsalaporcini mushrooms, flour and9 Moreporcini mushrooms, flour, boneless chicken breast halves skin on, unsalted butter, garlic, salt , plus more to taste, ground black pepper , plus more to taste, dry marsala, cornstarch, low-fat milk, heavy cream11 ingredients
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Mexican crockpot chickenchicken breasts, black beans, chili beans do not drain and5 Morechicken breasts, black beans, chili beans do not drain, pack taco seasoning, green chilies, black olives, tomatoes, rotel8 ingredients
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Tina's Tasty Chicken Burritoschicken tenderloins (the bagged frozen kind, defrosted) and17 Morechicken tenderloins (the bagged frozen kind, defrosted), warm water, chicken bouillon (i use knorr s caldo con sabor de pollo), onion, red bell pepper, salt, diced green chilies, canned diced jalapeno, chili powder, diced tomato (canned or fresh ), flour, flour tortillas, shredded cheddar cheese, refried beans, rice (prepared mexican style , try authentic mexican rice), sour cream (optional), guacamole (optional), diced tomato (optional)1 hour 30 min, 18 ingredients
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Chipotle Lemon Chicken Burrito Meatchicken, cubed, chipotle pepper, pureed, lemon juice and6 Morechicken, cubed, chipotle pepper, pureed, lemon juice, minced onion, marjoram, cumin, mexican oregano, garlic cloves, canned green chilies9 ingredients
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Chicken Burritos with Poblano Chiles and Cornolive oil and9 Moreolive oil, fresh poblano chiles,* seeded, chopped (about 1 1/2 cups), skinless boneless chicken breast halves or cutlets, cut crosswise into 1/2-inch-thick strips, ground cumin, chili powder, bottled red taco sauce, frozen mixed white and yellow corn kernels, thawed, patted dry, burrito-size flour tortillas, grated four-cheese mexican blend or queso fresco (about 8 oz), chopped fresh cilantro30 min, 10 ingredients
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