9114 crock vindaloo serving Recipes

vindaloo curry paste, lemon juice (fresh ), pork loin steaks (trimmed of fat and thinly sliced across the grain), egg noodles (dried chang s recommended), olive oil, garlic cloves (thinly sliced ), ginger (3cm piece fresh peeled and cut into thin strips), vegetables (stir fry fresh mix), water, coriander sprig (fresh ), lemon (cut into wedges to serve )

vinegar, garlic cloves, minced, fresh ginger, curry powder, ground cumin, ground cardamom, ground hot pepper, mustard seeds, olive oil, tomato sauce, cinnamon stick, onion, chopped, boneless skinless chicken breast halves, quartered, fresh parsley, chopped

olive oil, garlic, peeled, peeled and chopped fresh ginger, light brown sugar, ground coriander, ground cumin, ground mustard, cayenne , to taste, turmeric, white wine vinegar, yellow onion, chopped, carrots, thinly sliced, green bell pepper, diced, cauliflower florets, zucchini , cut into 1/4 inch slices, dark red kidney beans, drained and rinsed, tomato paste, water, salt and pepper, to taste, frozen green pea, thawed

grated fresh ginger, garlic, chopped, fresh red chilies, chopped, ground coriander, cumin seed, turmeric, ground cardamom, ground cinnamon, whole peppercorns, cider vinegar

boneless skinless chicken breast, chickpeas (or 1/2 lb cooked dry ), cut fingerling potato, diced carrot, diced onion, garlic clove, sliced, kale, tomato paste, salt, garlic powder, black pepper, vindaloo masala mixed spice, extra virgin olive oil, chicken stock

cayenne powder, cumin, turmeric, ground coriander, black pepper, mustard powder (hot ), salt, ground ginger, cinnamon, white vinegar, vegetable oil

half boneless, skinless chicken breasts, cubed, potatoes, cubed, delicata squash, peeled and cubed, onions sliced vertically, penzeys vindaloo curry seasoning, coconut milk (i used the lite version), canola oil, salt

key lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.

monkey gland cocktail, serve in a chiled glass, gin, fresh orange juice, splash benedictine , absente or pernod, splash grenadine

serves 4 as an appetizer, salmon , cod, sole, or other fish (1/2 lb. to 3/4 lb. or 300 g.), potatoes, oil for frying (peanut, sunflower, coconut, canola, or other vegetable oil), approximately 1 cup flour or 1 1/2 cups bread or cracker crumbs (bread or cracker crumbs make a crispier crust), egg, beaten, paste, fish sauce, red or green chili, sliced (de-seeded if you prefer mild cakes), kaffir lime leaves (dried, fresh, or frozen), snipped into small pieces with scissors (discard stem), spring onions, sliced, coriander leaves and stems, chopped, garlic, minced

serves 7 as a side dish, saffron, boiling water, white waxy potatoes, salt, black pepper

fresh green beans, chicken thighs or 1 lb chicken breast, onion, diced, garlic cloves, minced, fresh ginger (minced or grated ), cinnamon stick, tomato sauce or 2 cups crushed tomatoes, curry powder, ground cumin, ground mustard, ground cardamom, cayenne pepper, kosher salt (or salt to taste)

chicken, smoked sausage, onion, green bell pepper, stalks celery, garlic cloves, crushed tomatoes, chicken broth, dried oregano, dried parsley, cayenne pepper, raw brown rice

butter, plain flour, milk, paprika, lemon juice (1 squeeze), canned tuna, grated cheese, canned vindaloo-flavored tuna, white pepper

oil (more if you wish), onions, mustard seeds, curry leaves, garlic cloves, chopped, grated fresh ginger, ground cardamom, fresh red chilies, chopped, ground cumin, salt, turmeric, white wine vinegar, water, tomato paste, boneless pork shoulder, cut into 2 . 5 cm cubes

ground turmeric, ground coriander, ground cumin, hot paprika, dry mustard, ground cardamom, ground cinnamon, whole chicken, cut up into thighs , legs, wings and 2 pieces of breast, skin removed except for the wings, garlic, finely chopped, juice of 2 limes, salt and freshly ground pepper, vegetable or peanut oil, garlic, finely chopped, fresh bay leaves, fresno or other moderate-heat red chile pepper, seeded and finely chopped, fresh ginger, peeled and grated or minced, onion, chopped, salt, petite diced tomatoes, jasmine rice, naan bread and melted butter, for brushing, chopped toasted peanuts or almonds, chopped fresh mint, chopped fresh cilantro, lime wedges

serve tortilla, cooked pumpkin, mashed, low-fat cottage cheese, spinach, chopped, pine nuts, chicken breast

serve cup fruit flavored custard style low fat yogurt, granola or grape nuts, cut fruit from in store service deli