65473 crock pot potatoes boulangere Recipes

red potatoes cut into bite size pieces, lg. onion, carrot, chopped, stalk celery, chopped, parsley, water, chicken bouillon cubes, salt, pepper to taste, fat free milk

potatoes, cut into small chunks, onion, chopped, carrot, chopped, stalks celery, chopped, water, chicken bouillon cubes, parsley, finely chopped, unsalted butter, nonfat evaporated milk

dried onion, minced, garlic cloves, minced or 1/4 tsp garlic powder, salt, potatoes , scrubbed & sliced, cream cheese, cubed

cubed peeled potatoes, chicken broth, water, chopped onions, chopped celery, sliced carrot, butter or 1/4 cup margarine, salt, pepper, dried dill weed, evaporated milk

potatoes, cut into 1/2-inch cubes, carrot, diced, chopped leek, white part only, garlic clove, minced, fat-free chicken broth, pearl barley, bay leaf, thyme, crushed dried, pepper, bacon , canadian cut into 1/4-inch pieces, fat-free evaporated milk, fat-free half-and-half

coarsely chopped peeled potatoes, onion, chopped, bacon , crisped, drained and crumbled, cream cheese, softened, chicken broth, cream of chicken soup, water, milk, pepper

polish sausage, sliced, frozen hash brown potatoes, chopped mild chili peppers (optional), cheddar cheese soup, evaporated milk, green onion, about 6 to 8, diced, pepper, garlic powder

frozen cubed hash brown potatoes, processed cheese , velveeta cheese, sour cream, cream of celery soup, cream of chicken soup, bacon, fried, butter, onion, pepper, milk , if needed

roasting chicken (choose 1 that will fit into your crock pot comfortably, and serve your size family), seasoned salt, aluminum foil , balls (or about 4-5 foil covered potatoes, scrubbed clean, or if using foil balls only, make them the size )

new potato, quartered, enough to cover the bottom of your crock pot, baby carrots, onion, cut into wedges, minced garlic, thyme, rosemary, salt and pepper, bottom round steaks or 4 lbs rump roast, red wine, beef stock, baby bella mushrooms (optional), flour, cold water

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

frozen cubed hash brown potatoes, thawed, reduced-fat kielbasa, sliced, minced garlic cloves, chopped onion, chopped carrots , i use preshredded bagged, diced celery, diced red bell pepper, butter, cut up, salt, pepper, chopped parsley, worcestershire sauce, reduced-fat sour cream, mixed with, flour, dry mustard, low-fat milk, shredded sharp cheddar cheese, milk , as needed

yellow split peas , soaked overnight, drained and rinsed (chana dal), clarified butter or 2 tbsp vegetable oil, onions, finely chopped, stalks celery, peeled and thinly sliced, garlic cloves, minced, minced gingerroot, curry powder, salt, black pepper, ground nutmeg, vegetable broth or 3 cups water, potatoes, peeled and cut into 1/2-inch cubes, cauliflower, cut into florets or 4 cups frozen cauliflower, thawed, clarified butter or 2 tbsp vegetable oil, french shallots, thinly sliced or 8 green onions, white part only thinly sliced, chopped chili pepper, chopped cilantro, balsamic vinegar or 2 tbsp lemon juice

potatoes, peeled and chopped in 1/2-inch cubes, onion, finely chopped, bacon bits, low-fat sour cream, cream of chicken soup mix (recipe 18157), water, vegetable stock base, low-fat milk, pepper

potatoes, cut into bite-size chunks (if using red no need to peel, bay leaves , depending on the size, lipton onion soup mix (or store brand ), cheddar cheese soup, concentrate (like campbells), sour cream, soup cans full milk, onion, chopped, butter, diced ham (any kind will do), salt & pepper to taste.

all-purpose flour, bacon , cut into 1 inch strips, evaporated milk, carrot, chopped, stalk celery, chopped, dried dill weed, garlic, chopped, green onions, chopped, green onions, chopped, ground white pepper, half-and-half cream, chicken broth, onion, chopped, potatoes, diced, shredded cheddar cheese, shredded cheddar cheese

pot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil