91 crock pot pea soup Recipes

potatoes , pared and sliced, carrots, sliced, frozen peas, partially thawed, onions, sliced, salt , to taste, pepper , to taste, stalks celery, sliced, lean ground beef, browned and drained, tomato soup, water

oil, onion, chopped, celery, diced or sliced, carrot, diced or sliced, smoked turkey, diced (about 1/2 lb), wild rice, uncooked, chicken broth, evaporated milk (fat free is ok to use), flour, frozen peas, thawed, dried tarragon leaves, black pepper, dry sherry (optional), toasted slivered almonds, for garnish (optional), chopped fresh parsley, for garnish (optional)

onion, finely chopped, minced fresh garlic (or to taste), oil (not olive ), dried split green peas, ham bone (make certain that the bone has a fair amount of meat on it), chicken broth, water (for a very thick soup use only 2 cups , you can always add in more during cooking), salt & freshly ground black pepper (i use seasoned ), carrots, peeled and finely diced, bay leaf, frozen peas (optional, add in towards the end of cooking and heat through), cooked rice (or to taste), whipping cream (optional)

boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, cut into 1-inch pieces, carrots, coarsely shredded, dry sherry (optional), soy sauce, rice vinegar, fresh ginger, peeled and grated, ground black pepper, crushed red pepper flakes , to taste (optional), chicken broth, water, dried vermicelli or 2 oz other medium noodles, frozen pea pods (if using frozen thaw them first) or 1 (6 oz) package fresh pea pods, cut diagonally (if using frozen thaw them first), soy sauce, to serve

dried split green peas, onion, diced, carrot, diced, celery, diced, bay leaf, chicken stock or 3 cups vegetable stock, kosher salt, black pepper, bouquet garni, andouille sausages (optional) or 1/4 lb polish sausage, sliced (optional)

split peas, yellow onion, chopped, red potatoes, diced small (or any thin-skinned potato), leek, white and light green parts only, thinly sliced, roasted garlic clove, celery ribs, and leaves sliced, fresh bay leaf, rubbed, fresh ground black pepper, carrot , cut in 1/4-inch coins, butter, liquid smoke, pepper bacon, cooked and crumbled , 2-3 slices tempeh bacon, cooked and crumbled or 1 ham bone, fresh parsley, minced or 1 tsp dried parsley, fresh marjoram, minced or 1/2 tsp dried marjoram, salt , to taste, fresh ground black pepper, fresh stock or water

olive oil, onion, chopped, garlic cloves, finely minced, celery ribs, chopped, carrots, chopped, dried split peas, rinsed and cleaned, water (see below ), uncooked long grain rice, reduced fat margarine, ground black pepper

boneless skinless chicken breasts, cut up (or 6 boneless , skinless chicken thighs), golden mushroom soup, turkey gravy (or 1 1/4 cup leftover homemade ), onion, diced, potatoes, cut into 1 inch cubes, carrots, sliced, frozen peas

potatoes, sliced, carrots, sliced, frozen peas, thawed and drained, onions, sliced, stalks celery, sliced, garlic salt , to taste, salt and pepper, to taste, ground beef, browned and drained, tomato soup, water

onions, chopped, stalks celery, diced, carrots, sliced, salt, pepper, basil, thyme, sage, dry parsley flakes, frozen peas, broiler-fryer chickens, water, raw converted rice

egg noodles, uncooked, condensed cream of mushroom soup (1 can), water, onion, finely chopped partially cooked, tuna, drained (2 cans), frozen peas, thawed

potatoes, peeled and sliced, tuna, drained, green peas, cream of celery soup, curry powder, water

low-fat chicken broth, dry pinto beans , picked through, dried split peas , picked through, kielbasa, split in half and sliced, carrots, sliced, stalks celery, sliced, onion, chopped, garlic, minced, thyme, diced tomatoes

yellow split peas, brown rice, water, salt, olive oil, onion, diced fine, garlic cloves, minced, garam masala, parsnip, cut in 1-inch chunks, apple, peeled, cored and cut in 1-inch chunks

chopped onion, cut green beans, uncooked barley, frozen corn , carrots & peas mix, water, salt, dried thyme leaves, pepper, beef stew meat , - 3/4-inch squares, bell pepper (small pepper), white pearl onion (i use frozen ), diced potato, chopped cabbage, beef broth , - 14 1/2 oz each, diced tomatoes with garlic, undrained - 14 1/2 oz each, tomato sauce , - 8 oz

chicken breasts (on the bone ), yukon gold potatoes, cubed, carrots, cubed (fresh, not canned ), peas, low-fat cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, low-fat cream of celery soup, chicken broth (or stock), crescent rolls, onion soup mix, mix, salt , pepper, paprika, garlic powder to sprinkle

fat-free cream of mushroom soup, fat-free cream of chicken soup, coconut milk, dry onion soup mix, salt, pepper, curry powder, cayenne (to taste), onion, chopped, butter, chicken breasts , cut into pieces, peas, frozen, fresh mushrooms, sliced

dried black-eyed peas, spicey sausage , i use beef hot links, chicken broth, onion, diced, carrot, diced, celery, diced, garlic cloves, minced, italian seasoning, optional for me, kosher salt, black pepper, hot sauce , to taste add at the end