91580 crock cheddar ato soup Recipes

butter, diced leek, diced carrot, minced garlic, lunds & byerly s bay leaf, flour, whole milk, pale ale, heavy whipping cream, worcestershire sauce, spanish smoked paprika, sea salt, fresh ground pepper, baby cheddar cheese, shredded, coarsely crushed pretzel

macaroni, butter, shredded cheddar cheese (i use combination of freshly shredded medium cheddar and extra sharp cheddar), cheddar cheese soup, undiluted, evaporated milk, sour cream, eggs, beaten (optional), salt, white pepper, mustard powder (optional)

shell macaroni, margarine, melted, eggs, beaten, fat-free half-and-half, condensed cheddar cheese soup, undiluted, shredded sharp cheddar cheese (16 oz), dry mustard

yukon gold potatoes, peeled and sliced thin (you ll need 2 - 2 1/2 lb of potatoes), onion, chopped fine, velveeta cheese, cubed, condensed cream of chicken soup, condensed cheddar cheese soup, milk, margarine, salt, black pepper, garlic powder

frozen chopped broccoli, cheddar cheese soup, evaporated milk, mrs. dash seasoning mix, black pepper, onion, chopped

russet potatoes, peeled and cubed, onion, diced, carrots, peeled and diced, yellow squash, diced, garlic cloves, peeled and diced, water, cheddar cheese, low-fat milk, chipotle chile in adobo, crushed, cornstarch, cold water, salt and pepper, green onion, diced

butter, leeks, white part only, split in half and diced small, celery ribs, diced small, carrot, peeled and diced small, garlic cloves, minced, flour, chicken broth, heavy cream, white cheddar cheese, grated (plus 1/4 cup for garnish ), hot sauce, worcestershire sauce, chopped crispy cooked bacon, chopped chives

butter, onion, chopped, peeled, sliced carrot, chopped celery, diced red potatoes, skin on, chicken broth, flour, milk, grated white cheddar cheese, dry mustard, cayenne, beer (cook drinks the rest)

bacon, onion chopped, mustard powder, pepper, chicken broth 14 oz, flour, half-and-half, shredded cheddar cheese, paprika

frozen boneless skinless chicken breasts (40oz), kc masterpiece garlic herb marinade (1 bottle), light garlic and herb laughing cow cheese (or any flavor would work i guess), campbell cream of chicken soup (2 cans), campbell cheddar cheese soup (or you can do 1 can of chicken and 2 cans of cheddar, its up to you), baby carrots, fresh mild salsa (the kind that must be refridgerated)

boneless skinless chicken tenderloins, condensed cheddar cheese soup, condensed cream of chicken soup, water, milk, cooked rice

boneless chicken breasts, cream of chicken soup, cheddar cheese soup, chicken broth, salt, cajun seasoning (i used emeril s brand ), garlic salt (lawrys), sour cream, broccoli florets, lightly steamed , just fork tender (i cook it in boiling water for 3-4 minutes), shredded cheddar cheese

lean ground beef, low-fat evaporated milk, low-fat condensed cheddar cheese soup, cream of mushroom soup, breadcrumbs, dry onion soup mix

london broil beef, cheddar cheese soup, cream of chicken soup, fiesta nacho cheese soup, onions

beef roast, cheddar cheese soup, condensed golden mushroom soup, french onion soup

potatoes, cut into bite-size chunks (if using red no need to peel, bay leaves , depending on the size, lipton onion soup mix (or store brand ), cheddar cheese soup, concentrate (like campbells), sour cream, soup cans full milk, onion, chopped, butter, diced ham (any kind will do), salt & pepper to taste.

macaroni noodles, butter, cheddar cheese soup, evaporated milk, salt, eggs, sharp cheddar cheese

elbow macaroni, shredded velveeta cheese, shredded sharp cheddar cheese, cheddar cheese soup, melted butter, salt, white pepper