89481 crock bread sausage stuffing Recipes
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boneless skinless chicken breasts, frozen, onion powder and6 Moreboneless skinless chicken breasts, frozen, onion powder, garlic powder, salt & pepper, condensed chicken and wild rice soup, condensed cream of chicken soup, shredded colby-monterey jack cheese, pepperidge farm stuffing , herb seasoned21 min, 8 ingredients
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toasted bread cubes (from white bread, crusts removed) and14 Moretoasted bread cubes (from white bread, crusts removed), butter, turkey sausage, casings removed (mild or spicy ) or 1 lb italian sausage (mild or spicy), cayenne pepper (to taste) (optional), onions, finely chopped, celery ribs, finely diced, fresh minced garlic (or to taste), sliced mushrooms (very well drained , or use fresh sauteed mushrooms), granny smith apples (peeled, cored and chopped into about 1/2-inch pieces), coarsley chopped pecans, toasted (or use toasted walnuts), dried cranberries (can use more to taste), dried sage (or to taste, or use 1 tbsp fresh chopped ), black pepper, low sodium chicken broth or 1 1/2-2 1/2 cups turkey broth, grated parmesan cheese (optional)30 min, 15 ingredients
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sweet italian sausage , casing discarded, unsalted butter and7 Moresweet italian sausage , casing discarded, unsalted butter, onions, chopped fine, fennel bulbs (sometimes called anise, about 2 medium), stalks trimmed flush with bulbs and bulbs chopped fine (about 4 1/2 cups), fennel seeds, chopped fine, pernod or other anise-flavored aperitif, dried thyme, crumbled, dried tarragon, crumbled, cupscorn bread for stuffing or packaged corn bread stuffing9 ingredients
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extra-virgin olive oil , 1 turn of the pan and12 Moreextra-virgin olive oil , 1 turn of the pan, gourmet stuffing mushroom caps, stems removed and reserved brushed with damp towel, salt and pepper, extra-virgin olive oil , half a turn of the pan, sweet bulk italian sausage, garlic, chopped, stems mushrooms, finely chopped, rib of celery and green , leafy top from the heart of the stalk, chopped, onion, chopped, red bell pepper, seeded and chopped, chopped frozen spinach , defrosted and squeezed dry, white bread, toasted and buttered, chopped into small dice, grated parmigiano or romano, 2 handfuls35 min, 13 ingredients
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dozen beaten egg, bread, milk (lowfat or skim is ok) and8 Moredozen beaten egg, bread, milk (lowfat or skim is ok), grated cheddar cheese or 2 1/2 cups monterey jack cheese, sausage, cooked and drained, salt, pepper (more or less to taste), mustard (optional), diced onion (optional), crushed garlic (optional), your favorite hot pepper sauce (not opt. in my house) (optional)10 hour 15 min, 11 ingredients
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Vegan Apple Sausage Stuffinglightlife gimme lean ground sausage (or other veggie saus... and8 Morelightlife gimme lean ground sausage (or other veggie sausage), stalks celery, chopped, white onion, chopped, garlic cloves, chopped, poultry seasoning, apples, chopped, vegetable broth, white wine, salt and pepper1 hour 20 min, 10 ingredients
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Dad's Sausage Stuffingsausage, chicken broth or 2 (14 1/2 oz) cans turkey broth and2 Moresausage, chicken broth or 2 (14 1/2 oz) cans turkey broth, yellow onion, diced, head celery1 hour 15 min, 5 ingredients
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Crock Pot Sausage Dressingbulk pork sausage, onion, chopped, celery ribs, chopped and8 Morebulk pork sausage, onion, chopped, celery ribs, chopped, herb-seasoned stuffing cubes or 1 (14 oz) package seasoned stuffing mix, chicken broth, tart apple, chopped, chopped walnuts or 1 cup pecans (optional), egg substitute, butter or 1/4 cup margarine, melted, rubbed sage, ground black pepper5 hour 15 min, 11 ingredients
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Sausage and Apple Stuffed Zucchinibutter, yellow onion, finely chopped, carrot, finely diced and7 Morebutter, yellow onion, finely chopped, carrot, finely diced, stalk celery, finely diced, fennel seed, crushed, italian sausage meat, crumbled, apple, peeled, cored, diced, bread prepared stuffing, chicken broth, zucchini40 min, 10 ingredients
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Sausage Stuffed Mushroomsmushrooms, extra-virgin olive oil , 1 turn of the pan and13 Moremushrooms, extra-virgin olive oil , 1 turn of the pan, gourmet stuffing mushroom caps, stems removed and reserved brushed with damp towel, salt and pepper, extra-virgin olive oil , half a turn of the pan, sweet bulk italian sausage (use hot if you like ), garlic, chopped, stems mushrooms, finely chopped, rib of celery and green , leafy top from the heart of the stalk, chopped, onion, chopped, red bell pepper, seeded and chopped, chopped frozen spinach , defrosted and squeezed dry, white bread, toasted and buttered, chopped into small dice, grated parmigiano or romano, 2 handfuls25 min, 15 ingredients
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Sausage Stuffed French Breadloaves french baguettes or 2 loaves italian bread and7 Moreloaves french baguettes or 2 loaves italian bread, bulk breakfast sausage, chopped green bell pepper, chopped green onion, chopped jalapenos, cream cheese, sour cream, shredded cheddar cheese35 min, 8 ingredients
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Sausage-Stuffed Portobello Mushrooms (Emeril Lagasse)portobello mushrooms, stemmed (reserve 1 cup minced stems) and13 Moreportobello mushrooms, stemmed (reserve 1 cup minced stems), extra-virgin olive oil, plus more for drizzling, hot italian sausage, sweet italian sausage, chopped onion, chopped green bell pepper, chopped celery, minced garlic, plain bread crumbs, freshly grated parmesan, minced fresh parsley leaves, essence , recipe follows, egg, lightly beaten, balsamic vinegar, for drizzling35 min, 14 ingredients
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