131087 crispy duck truffled red currant port tru Recipes

  • Raspberry-currant Jam
    red currants or 4 cups black currants, water and
    2 More
    red currants or 4 cups black currants, water, red raspberries or 6 cups black raspberries, sugar
    45 min, 4 ingredients
  • Truffled Red Wine Risotto with Parmesan Broth
    butter, leek (white part only), chopped and
    24 More
    butter, leek (white part only), chopped, fennel bulb, chopped, onion, chopped, head of garlic , halved crosswise, tomato paste, parmesan cheese rinds, broken into 2- to 3-inch squares, fresh thyme sprigs, fresh parsley sprigs, water, fresh thyme sprigs, fresh italian parsley sprigs, bay leaves, whole black peppercorns, fennel seeds, low-salt chicken broth, beef broth, butter, minced onion, garlic clove, minced, carnaroli rice or arborio rice, pinot noir, white truffle butter, red or white verjus or 1 tbsp red or white wine vinegar, minced fresh italian parsley, minced fresh chives
    26 ingredients
  • Crispy Seafood Salad with Citrus Vinaigrette
    peanut or vegetable oil, buttermilk and
    9 More
    peanut or vegetable oil, buttermilk, uncooked large shrimp, tails removed, all-purpose flour, progresso lemon pepper panko crispy bread crumbs, red onion, thinly sliced, oranges, peeled and cut in between sections as segments, loosely packed spinach or baby arugula, purchased citrus salad dressing, ground sea salt , preferably gray salt, freshly ground black pepper
    30 min, 11 ingredients
  • Blueberry-currant Jam
    red currants, water, sugar, blueberries
    1 hour , 4 ingredients
  • Currant Glazed Pork Roast
    boneless pork roast, teriyaki marinade, red currant jelly and
    4 More
    boneless pork roast, teriyaki marinade, red currant jelly, dry sherry, fresh ginger, grated, water
    2 hour , 7 ingredients
  • Currant-Glazed Lamb Chops with Pistachio Couscous
    fat-free , lower-sodium chicken broth, divided and
    14 More
    fat-free , lower-sodium chicken broth, divided, olive oil, divided, salt, divided, uncooked couscous, minced rosemary, garlic powder, black pepper, lamb rib chops, trimmed, red currant jelly, balsamic vinegar, whole-grain mustard, unsalted shelled dry-roasted pistachios, coarsely chopped, chopped fresh mint, rosemary leaves (optional)
    15 ingredients
  • Red Wine Braised Short Ribs
    beef short ribs , bones intact and
    18 More
    beef short ribs , bones intact, salt & freshly ground black pepper, vegetable oil, divided, dry red wine, port wine (or another bottle of red wine), onions, chopped, leek, chopped, carrots, peeled and chopped, turnips, chopped, celery root, chopped (celeriac), celery ribs, chopped, garlic cloves, peeled, tomato paste, fresh thyme, fresh rosemary, fresh parsley, bay leaves, black peppercorns, salt
    5 hour , 19 ingredients
  • Braised Duck with Red Curry Braised Duck with Red Curry
    ducks, salt and freshly ground black pepper and
    13 More
    ducks, salt and freshly ground black pepper, rendered duck fat or vegetable oil, shallots, thinly sliced, garlic cloves, minced, freshly grated ginger, thai red curry paste, brown duck stock or chicken stock, fish sauce, coconut milk, palm sugar or brown sugar, fresh lime juice, cilantro, chopped, stems trimmed, limes, peeled and diced, scallions, white and 1/2 the green part, trimmed , thinly sliced along diagonal
    2 hour , 15 ingredients
  • Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay) Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay)
    duck breasts, salt and freshly ground pepper and
    22 More
    duck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar
    1 hour , 24 ingredients
  • Potato Pancakes with Confit Duck and Red-Cabbage Beet Slaw Potato Pancakes with Confit Duck and Red-Cabbage Beet Slaw
    red cabbage (1/2 head), cored and cut into 2-inch chunks and
    11 More
    red cabbage (1/2 head), cored and cut into 2-inch chunks, salt, pickled beets, cider vinegar, confit duck leg, onion, cut into 1/4-inch dice, russet (baking) potatoes (about 1 lb total), egg, lightly beaten, black pepper, fine dry bread crumbs, vegetable oil for frying, garnish: chopped fresh chives
    50 min, 12 ingredients
  • Braised Duck With Red Curry Braised Duck With Red Curry
    ducks, salt and pepper, to taste, vegetable oil and
    13 More
    ducks, salt and pepper, to taste, vegetable oil, shallots, thinly sliced, garlic cloves, minced, ginger, grated, thai red curry paste, duck stock or 5 cups chicken stock, fish sauce, coconut milk, palm sugar or 3 tbsp brown sugar, fresh lime juice, jasmine rice, cooked, cilantro, stems trimmed, chopped, limes, sliced in wedges, scallion, white and 1/2 the green part, trimmed , thinly sliced along diagonal
    1 hour 20 min, 16 ingredients
  • Poached Red Pears in Port Wine Poached Red Pears in Port Wine
    red pears, port wine, star anise, ginger root , julienned and
    5 More
    red pears, port wine, star anise, ginger root , julienned, sugar, semisweet chocolate, whipping cream, powdered sugar, ground cinnamon
    1 hour 40 min, 9 ingredients
  • Port, Marsala or Madeira Sauce Port, Marsala or Madeira Sauce
    butter, shallots, minced, black peppercorns, cracked and
    7 More
    butter, shallots, minced, black peppercorns, cracked, thyme, bay leaf, red wine, port wine or 3/4 cup marsala or 3/4 cup madeira wine, gold demi-glace, water, cream
    45 min, 10 ingredients
  • Pan-Fried Duck Breast With Wine and Blackcurrant Sauce Pan-Fried Duck Breast With Wine and Blackcurrant Sauce
    duck breasts, red wine, blackcurrant jam, sugar and
    4 More
    duck breasts, red wine, blackcurrant jam, sugar, beef stock, potato, spinach, broccoli
    48 min, 8 ingredients
  • German Red Berry Sauce or Coulis (Rote Grütze) German Red Berry Sauce or Coulis (Rote Grütze)
    red currants, black currants, raspberries, water and
    4 More
    red currants, black currants, raspberries, water, strawberry, cherries, cornstarch, sugar
    2 hour 20 min, 8 ingredients
  • Currant-Glazed Lamb Chops With Pistachio Couscous Currant-Glazed Lamb Chops With Pistachio Couscous
    fat-free low-sodium chicken broth, olive oil, divided and
    12 More
    fat-free low-sodium chicken broth, olive oil, divided, salt, divided, uncooked couscous, rosemary, minced, garlic powder, black pepper, lamb chops, trimmed (rib chops), red currant jelly, balsamic vinegar, whole grain mustard, pistachios , roasted and coarsely chopped, fresh mint, chopped
    35 min, 14 ingredients
  • Roode Krenten Conserf - Currant Preserves Roode Krenten Conserf - Currant Preserves
    red currants, raisins, oranges, sugar
    15 min, 4 ingredients
  • Currant-orange Spice Bread Currant-orange Spice Bread
    whole milk, ground cinnamon, ground cardamom and
    7 More
    whole milk, ground cinnamon, ground cardamom, grated fresh ginger root, honey, unbleached all-purpose flour, red currant jelly, orange marmalade, baking powder, warm water
    11 ingredients




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