117717 crisp apple salad walnuts walnut dressing Recipes

red-hot candies, water, lemon gelatin, lemon juice, chopped apples, chopped walnuts, cream cheese, softened, heavy cream, salt

low-fat milk (at 80=90 f, 1 cup plus 1 tbsp for 1 1/2 lb. loaf), unsalted butter, cut into 1/2-inch pieces at room temperature (1 1/2), honey (1 1/2), eggs, at room temperature (gently and safely warm cold eggs by placing hole eggs in a bowl and covering with moderately hot tap), cider vinegar (3/4), salt, brown rice flour (1 cup plus 1 tbsp), potato starch (1/2), tapioca flour (1/4), quinoa flour (1 1/2 tablespoons), garfava flour (1 1/2 tablespoons), cheddar cheese, shredded (1/4), dried apple, chopped (1/4), walnuts, chopped (1/4), xanthan gum (1 1/2), gelatin (1/2), active dry yeast (2 1/4) or 2 1/4 tsp instant yeast (2 1/4) or 2 1/4 tsp bread machine yeast (2 1/4)

celery heart , julienned, crisp apple, thinly sliced, fresh lime juice, green peppercorn, minced, extra virgin olive oil, salt

extra-virgin olive oil, fresh lemon juice, kosher salt, pepper, sliced honey crisp apple, sliced celery, loosely packed fresh flat-leaf parsley, sliced red onion

crisp apples , such as spartans, macs or 10 granny smith apples, cored and cut into quarters, brown sugar, apple juice, nutmeg, allspice, cardamom, vanilla extract, apple butter or 1 cup applesauce, plain yogurt or 1 cup sour cream

water, sugar, lemon juice or 2 tbsp vinegar, cornstarch or 1 tbsp arrowroot, butter, whole egg, salt, apples, chopped, coconut, chopped pecans or 1/2 cup chopped almonds

apples, peeled and sliced, quick-cooking oats, brown sugar, flour, cinnamon, butter

sweet potatoes , pierced with a fork, yellow cornmeal, all-purpose flour, salt, plus more for seasoning, unsalted butter, cubed and chilled, ice water, pure olive oil, andouille sausage , cut into 1-inch pieces, onion, finely chopped, minced garlic, dried sage, crumbled, heavy cream, freshly ground pepper, egg yolks, tangy apple salad

apples (chopped ), maraschino cherries (cut in half ), stalks celery (chopped ), red seedless grapes (cut in half ), coarsely chopped peanuts, miracle whip, cool whip, sugar

apples unpeeled, chopped celery, raisins, chopped walnuts, plain yogurt, sugar substitute, ground cinnamon

whole berry cranberry sauce, boiling water, strawberry gelatin, lemon juice, salt, mayonnaise, diced apples, chopped walnuts

flour, baking powder, cinnamon, canola oil, light brown sugar, egg, egg white, sweet potato (yams), drained and mashed, skim milk, chopped peeled baking apples, chopped walnuts, golden raisins

rotisserie chicken (i love lemon-pepper), greens (i like mixed baby greens - mesclun ), apples (i love fuji or honeycrisp - they re crunchy and tart-sweet), veges to taste, dressing (this salad is best with sweet vidalia onion , reg or lowfat) yum

crisp apples (such as cortland), juice of 1 lemon, extra-virgin olive oil, shallots, thinly sliced, kosher salt, apple cider vinegar, dijon mustard, sour cream, deli-sliced black forest ham , torn into pieces, watercress, trimmed, endives , sliced crosswise, freshly ground pepper

extra virgin olive oil, red wine vinegar, shallot, finely chopped, salt and pepper, celery ribs, thinly sliced on an angle, crisp apples (such as braeburn or gala, unpeeled and thinly sliced), red leaf lettuce , torn into small pieces (about 8 cups), green leaf lettuce , torn into small pieces (about 4 cups), pumpkin seeds, toasted

lemon , juice of, dijon mustard, olive oil, peeled shredded parsnips, peeled shredded apples, italian parsley, salt and pepper

olive oil, shallot, minced, navel oranges , juice of, navel orange , zest of, lemon , juice of, dijon mustard, salt, fresh ground black pepper (15 to 20 grinds), fennel bulb, shaved , fronds reserved and chopped, granny smith apple, peeled, cored and sliced into 1/8-inch thick slices, then cut into matchsticks, ricotta salata, shaved

olive oil, shallot, minced, navel oranges, juiced, navel orange , zested, lemon, juiced, dijon mustard, couple pinches salt, grinds black pepper, fennel, shaved with a knife or mandoline (about 2 to 3 cups), fronds reserved and chopped, granny smith apple, peeled, cored and sliced into 1/8-inch thick slices, then cut into matchsticks, ricotta salata, shaved