51 crepes brown butter Recipes
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all purpose flour, sugar, salt, whole milk, whipping cream and17 Moreall purpose flour, sugar, salt, whole milk, whipping cream, unsalted butter, melted, eggs, frangelico (hazelnut liqueur), grated lemon peel, melted butter, hazelnuts, toasted, husked, powdered sugar, unsalted butter, room temperature, all purpose flour, egg, egg yolk, frangelico, frangelico, sugar, unsalted butter, hazelnuts, toasted, chopped, coarse kosher salt22 ingredients
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green bell pepper, minced, olive oil, garlic clove, minced and17 Moregreen bell pepper, minced, olive oil, garlic clove, minced, ricotta cheese, freshly grated parmesan cheese, melted butter , for brushing the crepes, all-purpose flour, chicken broth, plus 2 extra tbsp, eggs, unsalted butter, melted and cooled, salt, fresh parsley leaves or 1/3 cup chives, minced, melted unsalted butter, for brushing the pan, tomatoes with juice, preferably plum, salt , to taste, brown sugar, tomato paste, dried basil, crumbled, cayenne (to taste), peeled peeled seeded and diced fresh tomato21 min, 20 ingredients
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Brown-Butter Crepes With Nutella and Jamunsalted butter, plus more, unsalted butter, for the pan and7 Moreunsalted butter, plus more, unsalted butter, for the pan, egg, egg yolk, half-and-half, all-purpose flour, salt & freshly ground black pepper, strawberry jam or 1/2 cup peach jam, nutella40 min, 9 ingredients
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Caramel Apple Crepesbutter, cubed, dark brown sugar, maple syrup, divided and5 Morebutter, cubed, dark brown sugar, maple syrup, divided, tart apples, peeled and sliced, cream cheese, softened, ground cinnamon, prepared crepes (9 inches), warmed, cinnamon-sugar25 min, 8 ingredients
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Pear Crepes A La Modebutter, chopped pears, chopped almonds, chopped raisins and4 Morebutter, chopped pears, chopped almonds, chopped raisins, brown sugar, ground cinnamon, crepes at room temperature, vanilla ice cream10 min, 8 ingredients
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Crepes with Sauteed Pears in Wine Sauceall-purpose flour (about 3 1/3 oz), reduced-fat milk and15 Moreall-purpose flour (about 3 1/3 oz), reduced-fat milk, water, egg substitute, lemon juice, sugar, salt, melted butter, bosc pears (about 2 1/2 lb), butter, light brown sugar, divided, remaining ingredients, pear nectar, riesling or other dry white wine, cornstarch, powdered sugar (optional), mint sprigs (optional)17 ingredients
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Christmas crepesbutter melted, milk, all-purpose flour, salt, eggs and6 Morebutter melted, milk, all-purpose flour, salt, eggs, granulated sugar, cream cheese, sour cream, brown sugar, cottage cheese, canned fruit1 hour , 11 ingredients
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Banana Crepesbanana crepes, all-purpose flour, sugar, eggs, milk and15 Morebanana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.20 ingredients
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Peach Crepes With Praline Saucefresh peaches, peeled and sliced, butter, brown sugar and5 Morefresh peaches, peeled and sliced, butter, brown sugar, cinnamon, cream, for garnish, toasted pecan pieces, for garnish, dessert crepes, light brown sugar25 min, 8 ingredients
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Poppy-Seed Cheese Crepes with Apricot Saucetwo 1-lb containers of plain yogurt, sugar, vanilla and13 Moretwo 1-lb containers of plain yogurt, sugar, vanilla, dried apricots, light brown sugar, melted butter for brushing the crepes, all-purpose flour, sugar, milk, eggs, unsalted butter, melted and cooled, poppy seeds, freshly grated lemon zest, salt, melted unsalted butter for brushing the pan, crepe batter16 ingredients
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Roasted Butternut Squash, Sauteed Apples and Toasted Walnut Crepes with Cinnamon Gelato (Anne Burrell)diced butternut squash, extra-virgin olive oil and22 Morediced butternut squash, extra-virgin olive oil, kosher salt, butter, granny smith apples, peeled and medium diced, brown sugar, bourbon, apple cider, walnuts, toasted and chopped, basic crepes , recipe follows, cinnamon gelato , recipe follows, powdered sugar , for dusting, all-purpose flour, kosher salt, eggs, milk, club soda, melted butter , plus 3 tbsp for cookingthe crepes, heavy cream, sugar, vanilla extract, kosher salt, cinnamon sticks, egg yolks3 hour 40 min, 24 ingredients
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Nectarine Crepesdessert crepes, eggs, milk (2% is okay), melted butter and17 Moredessert crepes, eggs, milk (2% is okay), melted butter, all-purpose flour, granulated sugar, salt, vanilla extract or a few tsp brandy, poached nectarines, nectarines, peeled, pitted, thinly sliced, peach nectar, water, brandy or peach schnapps, zest of 1 orange, vanilla bean, split, cinnamon, sauce, poaching liquid, brown sugar, heavy cream, preparation21 ingredients
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