81 creole butter lemon sauce Recipes

  • Shrimp Creole
    chopped onion, garlic cloves, minced, chopped celery and
    12 More
    chopped onion, garlic cloves, minced, chopped celery, chopped bell pepper, butter, vegetable oil, flour, bay leaf, lemon juice, a can tomato paste, diced tomatoes and green chilies, worcestershire sauce, shrimp, peeled and deveined, salt and pepper, hot sauce
    50 min, 15 ingredients
  • Cajun Barbecue Shrimp
    shrimp, with heads on, sweet cream , unsalted butter and
    7 More
    shrimp, with heads on, sweet cream , unsalted butter, worcestershire sauce, tony chachere s creole seasoning, garlic, minced, lemon juice, liquid smoke, fresh rosemary, beer
    10 min, 9 ingredients
  • Salmon With Herb Shrimp Sauce
    salmon fillets, creole seasoning, tony chachere's and
    11 More
    salmon fillets, creole seasoning, tony chachere s, white wine, shrimp, peeled, butter, bay leaf, fresh oregano or 1 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, peppercorn, crushed, garlic, plain flour, chicken broth, lemon juice
    20 min, 13 ingredients
  • Lightened Bread-and-Butter Pickle Remoulade Lightened Bread-and-Butter Pickle Remoulade
    light mayonnaise, creole mustard, chopped fresh chives and
    8 More
    light mayonnaise, creole mustard, chopped fresh chives, chopped fresh parsley, chopped bread -and-butter pickles, lemon zest, lemon juice, hot sauce, file powder, salt, pepper
    15 min, 11 ingredients
  • Shrimp Creole Shrimp Creole
    onions, chopped, bell pepper, chopped and
    19 More
    onions, chopped, bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, butter, shrimp stock, rotel tomatoes, tomato paste, ketchup, white pepper, tiger sauce, brown sugar, tabasco sauce, worcestershire sauce, salt, fresh ground black pepper, chopped fresh thyme, fresh squeezed lemon juice, shrimp, cooked long-grain rice
    55 min, 21 ingredients
  • Blue Bayou Wings Blue Bayou Wings
    breading, all-purpose flour, granulated garlic and
    13 More
    breading, all-purpose flour, granulated garlic, lemon pepper, rosemary and thyme (finely chopped), salt and pepper or creole/cajun seasoning, egg wash, eggs, milk, sauce, southern comfort, hot sauce, melted butter, worcestershire sauce, chicken wings or drumettes, vegetable or cooking oil for deep-frying
    15 min, 16 ingredients
  • Trout Amandine with Creole Meuniere Sauce (Emeril Lagasse) Trout Amandine with Creole Meuniere Sauce (Emeril Lagasse)
    gulf speckled trout fillets, skinned and
    20 More
    gulf speckled trout fillets, skinned, essence , recipe follows, milk, flour, butter, olive oil, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, cold butter, cubed, sliced almonds, chopped parsley, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 35 min, 21 ingredients
  • Baked Creole Shrimp Baked Creole Shrimp
    uncooked medium shrimp, peeled and deveined, butter, cubed and
    9 More
    uncooked medium shrimp, peeled and deveined, butter, cubed, lemons, thinly sliced, worcestershire sauce, pepper, minced chives, cider vinegar, salt, dried rosemary, crushed, hot pepper sauce
    35 min, 11 ingredients
  • Crabmeat Crepe Bundles Crabmeat Crepe Bundles
    jumbo lump crabmeat , picked through for shells and carti... and
    22 More
    jumbo lump crabmeat , picked through for shells and cartilage, mayonnaise, sour cream, fresh lemon juice , or to taste, creole mustard, worcestershire sauce, minced green onions, minced shallots, minced chives, minced celery, minced parsley leaves, minced tarragon leaves, capers, chopped, louisiana hot sauce preferably crystal, salt, cayenne, basic crepes, at room temperature , recipe follows, blanched chives, all-purpose flour, eggs, beaten, whole milk, salt, melted unsalted butter
    30 min, 23 ingredients
  • Crab Cakes.....blue Crab Cakes Crab Cakes.....blue Crab Cakes
    egg, lightly beaten, mayonnaise, prepared creole mustard and
    12 More
    egg, lightly beaten, mayonnaise, prepared creole mustard, prepared horseradish, worcestershire sauce, crab boil seasoning, coarsely-ground black pepper, salt, hot pepper sauce, crabmeat , picked over to remove any shells, saltine crumbs, minced red bell pepper, olive oil, unsalted butter, lemon wedge, for garnish
    25 min, 15 ingredients
  • Halibut Cakes with Homemade Tartar Sauce (Emeril Lagasse) Halibut Cakes with Homemade Tartar Sauce (Emeril Lagasse)
    alaskan halibut fillets, poached and flaked (about 2 cups... and
    33 More
    alaskan halibut fillets, poached and flaked (about 2 cups loosely packed), unseasoned fine bread crumbs, essence , recipe follows, salt, cayenne pepper, chopped green onions, green parts only, chopped parsley, chopped dill, homemade mayonnaise , recipe follows, or store-bought mayonnaise, egg, beaten, unsalted butter, watercress or other greens, garnish, chopped parsley, garnish, essence, garnish, homemade tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, dijon mustard, vegetable oil, salt, cayenne pepper, chopped fresh parsley leaves, chopped green onions, green parts only, drained sweet pickle relish, creole or other whole-grain mustard, teaspooons minced garlic
    40 min, 34 ingredients
  • Pecan-crusted Trout with Creole Meuniere Sauce and Brabant Potatoes (Emeril Lagasse) Pecan-crusted Trout with Creole Meuniere Sauce and Brabant Potatoes (Emeril Lagasse)
    worcestershire sauce, whole lemon, peeled and quartered and
    25 More
    worcestershire sauce, whole lemon, peeled and quartered, bay leaves, heavy cream, cold unsalted butter, cut into small pieces, all-purpose flour, roughly chopped lightly toasted pecans, essence , recipe follows, eggs, milk, trout fillets, salt, freshly ground black pepper, vegetable oil, brabant potatoes, accompaniment , recipe follows, chopped parsley, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes, peeled, vegetable oil, for frying, salt
    55 min, 27 ingredients
  • Oyster Creole Oyster Creole
    standard oysters, undrained, chopped fresh mushrooms and
    15 More
    standard oysters, undrained, chopped fresh mushrooms, chopped celery, chopped green pepper, butter or margarine, whole tomatoes, undrained and chopped, dried minced onion, sugar, salt, lemon-pepper seasoning, chili powder, dried whole tarragon, hot sauce, red pepper to taste, cornstarch, water, hot cooked rice
    17 ingredients
  • Mushroom Shrimp Creole Mushroom Shrimp Creole
    bacon, diced, onions, chopped, chopped green bell peppers and
    15 More
    bacon, diced, onions, chopped, chopped green bell peppers, garlic, minced, diced tomatoes, undrained, tomato paste, brown sugar, worcestershire sauce, salt, pepper, dried basil, bay leaf, cooked medium shrimp, peeled and deveined, whole mushrooms, drained, butter or 2 tbsp margarine, lemon juice, savory, hot cooked rice
    1 hour 45 min, 18 ingredients
  • Shrimp Creole Easy and Fast! Shrimp Creole Easy and Fast!
    chopped onion, chopped celery, chopped green pepper and
    10 More
    chopped onion, chopped celery, chopped green pepper, butter, shrimp, v 8 vegetable juice or 1 3/4 cups tomato juice, minute rice or 1 3/4 cups rice, of your choice, sugar, bay leaf, worcestershire sauce, lemon juice, salt and pepper, old bay seasoning (optional)
    25 min, 13 ingredients
  • House Salad with Creole Mayonnaise Dressing House Salad with Creole Mayonnaise Dressing
    egg, lemon juice, white onion, diced and
    17 More
    egg, lemon juice, white onion, diced, canola , vegetable, or corn oil, hot sauce, freshly ground black pepper, kosher salt, hearts romaine lettuce, cleaned and diced into 1 by 1 pieces, head bibb lettuce, cleaned and diced into 1 by 1 pieces, pecan smoked bacon, eggs, gruyere cheese, shaved, brioche bread croutons (recipe follows), salt and pepper to taste., melted butter, fresh thyme, minced, fresh oregano,minced, fresh rosemary, minced, fresh basil, minced, brioche bread (cut into 1/8 by 1 8 inch pieces
    20 min, 20 ingredients
  • Lobster, Shrimp and Stone Crab Creole (Emeril Lagasse) Lobster, Shrimp and Stone Crab Creole (Emeril Lagasse)
    unsalted butter, all-purpose flour, chopped yellow onions and
    22 More
    unsalted butter, all-purpose flour, chopped yellow onions, chopped celery, chopped red bell pepper, chopped yellow bell pepper, scotch bonnet peppers, seeded and minced, minced garlic, crushed red pepper flakes, tomato paste, cooled lobster stock , recipe follows, sugar, peeled, seeded and chopped tomatoes, dried oregano, dried thyme, bay leaf, grated lemon zest, hot red pepper sauce, chopped green onions, green tops only, chopped fresh parsley leaves, stone crab claws, slightly cracked, shrimp, peeled and deveined, reserved lobster tail meat, salt and freshly ground black pepper, steamed long grain rice, accompaniment
    2 hour 30 min, 25 ingredients
  • Saute of Shrimp over Fried Green Tomatoes with Warm Remoulade Sauce (Emeril Lagasse) Saute of Shrimp over Fried Green Tomatoes with Warm Remoulade Sauce (Emeril Lagasse)
    freshly squeezed lemon juice, chopped sweet onions and
    31 More
    freshly squeezed lemon juice, chopped sweet onions, chopped green onions (green and white parts ), chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, vegetable oil, plus 1 cup, for frying, chopped parsley, salt, cayenne pepper, peeled and deveined medium shrimp, essence , recipe follows, butter, minced onions, diced green pepper, fresh green tomatoes, 1/4-inch thick each (about 6 large green tomatoes), freshly ground black pepper, all-purpose flour, cornstarch, eggs, milk, yellow cornmeal, chopped green onions, green part only, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 33 ingredients




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