21 creole black peas Recipes

dried black-eyed peas, water, green bell pepper, chopped, onion, chopped, green onion, chopped, celery, chopped, garlic powder, smoked ham hock, black pepper , to taste

lean ground beef, onions, chopped, chopped green bell pepper, grain white rice, water, ground black pepper, garlic powder, black-eyed peas, drained

black-eyed peas, water, low sodium chicken broth, diced tomatoes with juice, stalks celery, onion, garlic cloves, chili powder, ginger, bay leaves, parsley, black pepper

dried black-eyed peas, sweet potatoes, peeled and cut in small chunks, fresh tomatoes, peeled and cut in small chunks or 1 can stewed tomatoes (works, but fresh ones are better), fresh garlic, chopped, red onion, chopped, fresh parsley, chopped, cinnamon (or more ), old bay seasoning or 1 tsp mrs. dash seasoning mix (or more), cayenne or 1/2-1 tsp red peppers or 1/2-1 tsp creole seasoning, whole celery seeds or 1 -2 stalk chopped celery, with leaves (or both), salt and pepper

red potatoes, skin on, quartered, carrots, peeled, sliced into thick chunks, stalks celery, cut in chunks, bay leaves, stew meat, cubed (i used chuck), flour, salt, pepper, garlic powder, olive oil, onion, diced, garlic cloves, minced, baby portabella mushrooms, halved, tomato sauce, beef broth (i used consomme), lipton onion soup mix, dried thyme, black pepper, garlic powder, creole seasoning (tony chachere s), italian herb seasoning (mrs. dash), beer (guinness, draught or stout), frozen peas , if desired

shelled fresh black-eyed peas, cleaned (about 3 lb unshelled), salt, divided, bacon drippings, chopped onion, chopped celery, chopped green pepper, hot red peppers, seeded and chopped, vegetable oil, whole tomatoes, undrained, sliced okra

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

water, dried black-eyed peas (about 8 oz), salt, bay leaf, unseasoned rice vinegar, creole mustard, honey, drops hot pepper sauce, extra-virgin olive oil, frozen corn kernels, thawed, drained, diced red onion, sliced green onions, diced red bell pepper, diced green bell pepper

breadcrumbs (panko), black-eyed peas (rinsed, drained ), jarred roasted red pepper (chopped ), green onion (white and green part, chopped ), fresh cornbread (crumbled ), chopped fresh mint, egg (lightly beaten ), kosher salt , plus additional, kosher salt, for seasoning, mayonnaise, red chili sauce , such as sriracha, canola oil , for deep frying, fresh ground black pepper, baby dandelion greens, well washed and trimmed, shallot (finely chopped ), creole mustard, apple cider vinegar, extra virgin olive oil, ham (tasso, chopped), kosher salt & freshly ground black pepper

dried black-eyed peas, chopped ham, salt, pepper, cracker crumbs, chopped onion, chopped green bell pepper, stalks celery, chopped, eggs, beaten, ketchup, steak sauce, shredded sharp cheddar cheese, chopped green pepper, chopped onions, butter or 2 tbsp margarine, sliced mushrooms, undrained, tomato juice, ketchup, worcestershire sauce, cornstarch, cold water, salt, dried whole thyme

dry white wine, olive oil, percent pure cane syrup or other cane syrup, creole or whole-grain mustard, chopped yellow onion, chopped garlic, salt, freshly ground black pepper, cayenne, quail (about 3 1/2 oz each), breastbones removed and split down the back, olive oil, chopped yellow onions, freshly ground black pepper, andouille or fresh pork sausage, removed from the casings and crumbled, chopped garlic, dried field peas (about 2 cups), picked over and rinsed, bay leaf, fresh thyme leaves, beef broth, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

garlic, minced, fresh thyme, extra-virgin olive oil, frozen black-eyed peas, thawed, sliced bread -and-butter pickles, plus 4 tbsp pickling liquid, smoked turkey leg or breast, skin removed and meat shredded, scallions, thinly sliced, kosher salt, cayenne pepper, creole or whole-grain mustard, grape tomatoes, halved, torn arugula , escarole and/or romaine, stalks celery, chopped (with leaves )

black-eyed peas, frozen, yellow sweet onion, diced fine, garlic cloves, minced, canola oil, bacon, diced, diced tomatoes, chicken stock, dried bay leaf, white sugar, seasoning salt , such as creole salt, red pepper sauce , such as tabasco, white rice, prepared

recipe warm bacon-brown sugar vinaigrette , recipe follows, acorn squash, quartered and seeded, yellow onion, peeled and both ends trimmed, olive oil, heads bibb lettuce, cooked black-eyed peas, drained, roasted pecan pieces, crumbled blue cheese, salt, freshly ground black pepper, diced smoked bacon , cooked until crisp, drained (about 6 thick-cut slices), vegetable oil, balsamic vinegar, dark brown sugar, creole mustard, minced shallots, salt, freshly ground black pepper

unsalted butter, olive oil, chopped yellow onion, carrots, peeled and chopped (about 1 cup), spice essence or 1/4 tsp creole seasoning , recipe follows, salt , plus, salt, fresh ground black pepper, minced garlic, mushrooms, stemmed , wiped clean, and sliced, chopped fresh thyme leave, bay leaf, all-purpose flour, tomato paste, chopped roasted turkey (white and or or dark meat) or 2 -2 1/2 cups shredded roasted turkey (white and or or dark meat), chicken stock or 1 1/4 cups canned chicken broth, green peas, leftover mashed potatoes, grated sharp cheddar cheese or 3/4 cup cheddar cheese, chopped fresh parsley leaves, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

unsalted butter, olive oil, chopped yellow onions, carrots, peeled and chopped (about 1 cup), essence or creole seasoning , recipe follows, salt, freshly ground black pepper, minced garlic, mushrooms, stemmed , wiped clean, and sliced, chopped fresh thyme leaves, bay leaf, all-purpose flour, tomato paste, chopped or shredded roast turkey (white and/or dark meat), chicken stock or canned chicken broth, green peas, leftover mashed potatoes or basic mashed potatoes, recipe follows, grated sharp or medium cheddar, chopped parsley leaves, for garnish, potatoes, peeled, quartered, cut into 1-inch wedges, salt, milk, unsalted butter, heavy cream, ground black pepper

venison, cubed, kosher salt, fresh ground black pepper, dried thyme, garlic powder, flour, cinnamon, cumin, creole seasoning (no salt ), bacon grease, onion, diced, celery, diced, red bell pepper, diced, carrots, diced, garlic cloves, minced, red wine, olive oil, consomme, water (or more ), diced fire-roasted tomatoes, bay leaves, andouille sausage, sliced, celery root, peeled and cubed, white pearl onion, peeled, peas