5761 creme pressure Recipes

i will list for both the creme puffs and the vanilla filling, though you can easily make these creme puffs half their size and fill with savory foods as well., i include variations on the fillings as well as tips and tricks here for having great fluffy creme puff results., this creme filling can be used as pie filling as well ...., creme puffs ingredients, all purpose flour, salt, butter unsalted preferred - can use 50/50 ratio of shortening and butter mix as long as butter is at least 1/2 of the ratio., boiling hot water, eggs at room temperature, pot with lid, wood spoon, timer, parchment paper or clean brown paper bags, cookie sheet, vanilla filling ingredients, double boiler - or bowl over simmering water in pot, white sugar, all purpose flour, salt, whole milk, eggs or 4 egg yolks, pure vanilla extract, butter, heavy whipping cream, sugar if not using optional additional flavorings, flavorings : godiva chocolate liqueur, etc.

unsalted butter, brown sugar, corn syrup, thick) slices french bread, eggs, half-and-half cream, vanilla extract, brandy-based orange liqueur (such as grand marnier), salt

egg yolks, white sugar, divided, vanilla extract, heavy cream, brown sugar

heavy cream, white sugar, salt, vanilla extract, egg yolks, white sugar

white sugar, butter, softened, eggs, all-purpose flour, salt, chocolate syrup, vanilla extract, sugar, butter, softened, creme de menthe liqueur, semisweet chocolate chips, butter

eggs, lightly beaten, white sugar, light cream, vanilla extract, brown sugar

egg yolks, white sugar, heavy cream, brown sugar, raspberries

butter, softened, brown sugar, white sugar, eggs, creme de menthe liqueur, all-purpose flour, baking soda, salt, mint chocolate chips

yellow cake mix, instant pistachio pudding mix, vegetable oil, eggs, creme de menthe liqueur, sour cream, semisweet chocolate chips

water, sugar, egg yolks, sweetened condensed milk, rum, vanilla extract

half-and-half cream, white sugar, divided, vanilla bean , halved lengthwise, egg yolks, unsalted butter

heavy cream, vanilla beans, egg yolks, white sugar, white sugar

sugar, all-purpose flour, salt, unsalted butter, melted, egg whites, heavy cream, vanilla extract, light corn syrup, chopped bittersweet chocolate, unsalted butter

creme fraiche, fresh lemon juice, minced fresh tarragon, eggs, herbes de provence, salt, freshly ground black pepper, jumbo lump crabmeat , picked over for cartilage, minced fresh parsley, unsalted butter, artichoke hearts, trimmed and thinly sliced, saint andre cheese , or other triple-creme cheese, rind removed and sliced thinly, sevruga or osetra caviar, toasted brioche