21 creme pesto Recipes

shredded cooked chicken breasts, tub philadelphia creamy pesto cooking creme, fresh lemon juice, flour tortillas, oscar mayer fully cooked bacon, tomatoes , each cut into 6 slices, lettuce leaves

chicken breasts, premade pesto (190 g), creme fraiche, green onions, chopped, pine nuts, pepper to taste (optional), ciabatta bread-sliced

jumbo pasta shells, uncooked, lean ground beef, onion, chopped, tub philadelphia creamy pesto cooking creme, divided, polly-o natural part skim ricotta cheese, kraft shredded mozzarella cheese with a touch of philadelphia, divided, kraft grated parmesan cheese, spaghetti sauce, divided, milk

dry pasta (or equivalent of fresh pasta), olive oil, chicken breasts, diced, red onion, peeled and diced, sun-dried tomato pesto, creme fraiche, grated parmesan cheese, salt and pepper, to taste

garlic clove, salt, lightly packed fresh basil leaves, extra virgin olive oil, pine nuts or 1 1/2 tbsp walnuts, grated pecorino romano cheese, creme fraiche, salt & freshly ground black pepper, heavy cream, buttermilk or 2 tbsp sour cream, butter, garlic cloves, peeled, crushed, bay leaf, fresh thyme, leek, rinsed, chopped (white part only ), onion, chopped, stalk celery, trimmed, chopped, baking potatoes, peeled, sliced, chicken broth, heavy cream, buttermilk, salt & freshly ground black pepper

pasta, pesto sauce, tomatoes , sieved, creme fraiche, cheese , cheddar

penne pasta, button mushrooms, streaky bacon, pesto sauce, creme fraiche

olive oil, boneless skinless chicken breasts, salt and pepper, tomatoes, pesto sauce, creme fraiche (half fat is fine ), fresh basil , if you have it

broccoli stems, potatoes, onion, vegetable broth, pesto sauce, sour cream (or creme fraiche or crema mexicana, which is what i used), olive oil, lemon wedge, salt , to taste, pepper , to taste

olive oil, chicken breasts, pepperdew peppers, pasta, red pesto, creme fraiche

butter, plain flour, milk, creme fraiche, crushed black peppercorns, cheddar cheese, grated, eggs, lightly beaten, ready-made pesto sauce, carrots, grated, no pre-cooked lasagna sheets, chopped parsley (to garnish ), vegetables , to brush, green salad, to serve

linguine, smoked trout fillets, pesto sauce, creme fraiche, lemon , juice of, fresh ground black pepper, freshly grated parmesan cheese

pasta dry, olive oil, chicken breasts diced, red onion peeled and diced, sundried tomato pesto, creme fraiche, parmesan cheese finely grated, salt and pepper to taste

toasted pine nuts, garlic clove, loosely packed watercress sprigs, shredded parmesan cheese, creme fraiche or sour cream, extra-virgin olive oil, fresh lemon juice, salt

thick strips bacon, thinly sliced, white onion, thinly sliced, sugar, kosher salt and freshly ground white pepper, scallions, thinly sliced, capers, fresh parsley, grated zest of 1/2 lemon, extra-virgin olive oil, creme fraiche or sour cream, frozen pizza dough, thawed, all-purpose flour , for dusting

baguette, wheels of la sauvagine brie or any kind of triple creme, hand full of dry cranberries, diced apples, raisins, cinnamon, butter, go with red wine....chianti es best, baguette, wheel of triple creme brie, pesto, red pepper, yellow pepper, orange pepper, hand full of chopped onions, garlic clove

ready rolled shortcrust pastry, pesto sauce, sharp cheddar cheese, grated, eggs, creme fraiche, chives, freshly snipped, roma tomatoes , sliced lengthways, olive oil, salt & freshly ground black pepper

butternut squash, red onion, courgettes, sun-dried tomatoes, olive oil, chili oil, fresh basil (or 2 tsp pesto), pine nuts, salt and black pepper, penne, cooked, creme fraiche, fresh parmesan cheese