2417 crema catalana figs Recipes

  • Figs With Honey And Blue Cheese
    figs, blue cheese to your taste and
    2 More
    figs, blue cheese to your taste, chopped nuts (i like walnits with this dish), honey
    4 ingredients
  • Fig-and-Balsamic-Glazed Quail
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Crema Catalana
    sugar, egg yolks, cornstarch, cinnamon stick and
    2 More
    sugar, egg yolks, cornstarch, cinnamon stick, lemon , rind of, grated, milk
    20 min, 6 ingredients
  • Crema Catalana (Catalan Burnt Cream)
    milk, vanilla bean, cinnamon stick and
    6 More
    milk, vanilla bean, cinnamon stick, lemon , zest of, sliced into strips, orange zest, 4 x 2 cm, egg yolks, caster sugar, cornflour, soft brown sugar
    35 min, 9 ingredients
  • Crema Catalana
    milk and
    9 More
    milk, peel of 1 lemon (yellow part only , cut into thin strips), peel of 1 orange (orange part only, cut into thin strips), cinnamon sticks, vanilla extract, egg yolks, sugar, nutmeg, cornstarch, cornstarch
    15 min, 10 ingredients
  • Crema Catalana
    milk, orange zest, cinnamon sticks, salt, egg yolks and
    3 More
    milk, orange zest, cinnamon sticks, salt, egg yolks, sugar, plus extra for caramelizing, cornstarch, vanilla extract
    20 min, 8 ingredients
  • Crema Catalana
    egg yolks, superfine sugar, corn starch, whole milk and
    4 More
    egg yolks, superfine sugar, corn starch, whole milk, ground cinnamon, nutmeg, freshly ground, lemon , zest of, grated, demerara sugar
    30 min, 8 ingredients
  • Crema Catalana
    egg yolks and
    13 More
    egg yolks, sugar, plus 3 tb for sprinkling on top to make caramelized crust, lemon , zest only, zest into strips, cinnamon stick, tb corn starch, hardware needed, vegetable peeler, qt saucepan, strainer, custard ramekins
    5 min, 14 ingredients
  • Crema Catalana
    whole milk, x 1-inch) strips fresh lemon rind and
    5 More
    whole milk, x 1-inch) strips fresh lemon rind, cinnamon stick, sugar, divided, cornstarch, salt, egg yolks
    7 ingredients
  • Almond Figs
    figs , fresh ,peeled or 12 dried , that have been simmere... and
    4 More
    figs , fresh ,peeled or 12 dried , that have been simmered in apple juice until tender, blanched almond, 12 whole, apple juice or 1/2 cup almond liqueur or 1/2 cup fruit brandy, nonfat plain yogurt or 1 1/2 cups soy yogurt, honey
    15 min, 5 ingredients
  • Crema De Tomatillo Sopa
    butter, olive oil, onion, diced, garlic and
    9 More
    butter, olive oil, onion, diced, garlic, hot or mild roasted tomatillo salsa (including roasted tomatillos, chilies, onion, cilantro and lime juice), tomatillo sauce (this can be made fresh, just like a tomato sauce or, you can buy this at some specialty markets or sections. it might also be labeled as green taco sauce ie la victoria brand), mild or hot diced chilies(canned is fine , include the liquid), chicken stock (or use veggie for a vegetarian soup), baking soda (to help slightly reduce acidity), mexican crema (table cream-this is sold in either the mexican section of larger markets or even near the other canned milks like evaporated. nestle makes 1 that seems to be fairly widely available), kosher or sea salt and fresh ground pepper, fresh cilantro for serving, tortilla strips for serving
    30 min, 13 ingredients
  • Fig and Banana Walnut Muffins
    all-purpose flour, baking powder, baking soda and
    10 More
    all-purpose flour, baking powder, baking soda, ground cinnamon, salt, dried calimyrna figs or 6 oz black mission figs, stems trimmed, cut into 1/4-inch pieces, coarsely chopped walnuts, mashed ripe bananas, light brown sugar, unsalted butter, melted, egg, vanilla extract, broken walnut pieces
    52 min, 13 ingredients
  • Fig Cookies
    shortening, sugar, eggs, vanilla, all-purpose flour, salt and
    5 More
    shortening, sugar, eggs, vanilla, all-purpose flour, salt, baking soda, cinnamon, allspice, figs (fig preserves well drained and chopped), pecans
    20 min, 11 ingredients
  • Fig Preserves Fig Preserves
    figs, peeled, sugar, lemon, thinly sliced
    3 ingredients
  • Fig Spread Fig Spread
    fig, lemon juice, water, pectin, butter, sugar
    6 ingredients
  • Fig-and-Balsamic-Glazed Cornish Hens Fig-and-Balsamic-Glazed Cornish Hens
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Figs with Honey-Orange Mascarpone and Pistachio Brittle Figs with Honey-Orange Mascarpone and Pistachio Brittle
    sugar, coarse kosher salt, unsalted pistachios, toasted and
    5 More
    sugar, coarse kosher salt, unsalted pistachios, toasted, mascarpone cheese, heavy whipping cream, orange blossom honey, grated orange peel, fresh black mission figs or other figs, stemmed, halved lengthwise
    40 min, 8 ingredients
  • Figs in Syrup - Saudi Arabia Figs in Syrup - Saudi Arabia
    lemon, sugar, honey, walnut halves and
    4 More
    lemon, sugar, honey, walnut halves, fresh figs or 1 (17 oz) jar figs, whole and drained, plain yogurt, vanilla, chopped walnuts
    25 min, 9 ingredients




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