14186 crema calabaza creamy Recipes

creamy salad dressing, italian-style salad dressing, cayenne pepper, skinless, boneless chicken breast halves

creamy buttermilk dressing, garlic clove, minced, mayonnaise, sour cream, buttermilk, rice wine vinegar, pasta salad, salt, bow tie (farfalle) pasta, trimmed asparagus, cut into 1-inch lengths, cooked chicken breast strips, pulled into bite-size pieces, tomatoes, halved and lightly salted, whole artichoke hearts, drained , cut into sixths, green onions, thinly sliced, pine nuts , toasted in a small skillet over low heat until golden, pesto (homemade or refrigerated prepared variety)

creamy peanut butter, nonfat milk, frozen fat-free whipped topping, whole apples or 2 whole pears

creamy peanut butter (or use chunky peanut butter), condensed tomato soup, milk

poblano chiles (about 1 lb), aniseed, cinnamon stick, broken, peanut oil, chopped onion, garlic cloves, minced, peeled calabaza squash (about 3 lb), vegetable broth, water, honey, salt, crema mexicana, roasted pumpkinseed kernels

zucchini, potatoes, onion, laughing cow light creamy swiss wedges, chicken bouillon powder, salt and pepper to taste

creamy smoked salmon dip, cream cheese, softened, sour cream, milk, garlic powder, pepper, salt, smoked salmon, chopped, green or red bell pepper, chopped (about 1/2 cup), chopped dried chives, assorted crackers or bagel chips

creamy style corn, eggs, separated, salt, white pepper, heavy cream, sauteed sliced fresh mushroom (optional)

creamy rice pudding, uncooked rice, sugar, qt. milk, salt, vanilla, evaporated milk, sprinkles of nutmeg, bake in 350 degree oven for 2 hours, stirring occasionally first hour. 1/2 cup raisins may be added 1/2 hour before end of baking time if desired. pudding thickens as it cools.

ground cumin, ground coriander, ground chile de arbol, ground panela or piloncillo (if not available, use brown sugar), extra-virgin olive oil , plus 1 tbsp, calabaza, peeled and diced into 1-inch pieces, white onion, cut into small dice, minced garlic, chicken stock, heavy cream, creme fraiche or sour cream, ground canela (mexican cinnamon)

poblano chilies (about 1 lb), aniseed, cinnamon stick, broken, peanut oil, chopped onion, garlic cloves, minced, peeled calabaza squash (about 3 lb), vegetable broth, water, honey, salt, crema mexicana, roasted pumpkin seed kernels

olive oil, for drizzling , plus 1/4 cup, calabaza, peeled and cut in large pieces, salt and freshly ground black pepper, white onions, large dice, green pepper, large dice, red pepper, large dice, garlic, crushed, tomatoes, quartered, white wine, chicken stock, heavy cream , plus 1 cup, whipped with 1 tsp vanilla, for garnish, thyme , about 12 sprigs, leaves picked

flour, curry powder, baking powder, salt, egg, beaten, seltzer, chopped spanish onion, diced calabaza, blanched, oil, for frying, mango, flesh pureed, minced garlic, chopped red onion, jalapeno, minced, sour orange, juiced or 1 lime, juiced, salt , to taste, black pepper , to taste

calabaza, peeled and cut into 3/4-inch cubes, dried apricots, minced, freshly squeezed orange juice, brown sugar, ground cinnamon, butter

canola oil or 1 tbsp safflower oil, white onion, coarsely chopped, garlic cloves, fresh corn kernels or 12 oz frozen corn kernels, poblano chiles , roasted, peeled and seeded then coarsely chopped, chicken stock or 4 cups prepared low-sodium broth, dried oregano (mexican preferrred), unsalted butter, chanterelle mushrooms , brushed clean, trimmed, and sliced or 1/2 lb mushroom, such as cremini brushed clean, trimmed, and sliced, sea salt & freshly ground black pepper, crema , thinned with milk, muenster cheese or 3 oz farmer s cheese, cut into 1/4 inch cubes, at room temperature

frozen chopped onions, crushed garlic, frozen corn kernels, divided, diced green chiles, divided (recommended : ortega), chicken stock, butter, sliced fresh mushrooms, mexican crema (recommended : caciqus), salt and freshly ground black pepper, fresh cilantro leaves, chopped, for garnish, crumbled cotija cheese, for garnish

fresh poblano chilies (or canned ), vegetable oil, white onion,thinly sliced, ears corn ,kernals removed, heavy cream, mexican crema or creme fraiche, monteray jack cheese, kosher salt and fresh ground pepper