178592 crema a burnt cream Recipes

uncooked rigatoni pasta, olive oil, divided, skinless, boneless chicken breast halves - cubed, onion, sliced and separated into rings, green bell pepper , cut into thin strips, garlic, minced, fresh ginger, minced, mango - peeled, seeded and chopped, heavy cream, salt and pepper to taste, grated parmesan cheese, fresh parsley, for garnish

bacon, butter, skinless, boneless chicken breast halves, sliced mushrooms, drained (optional), green onions (white part only), chopped, paprika, all-purpose flour, cube chicken bouillon, water, dry white wine, sour cream, uncooked white rice, water, toasted slivered almonds

butter, shallots, minced, low sodium chicken broth, whipping cream, grated fresh lemon rind, orange zest, cayenne pepper, frozen green pea, thawed, sliced fresh mint leaves, fresh lemon juice (1 lemon), penne pasta, prosciutto (12 thin slices)

olive oil, butter, beef tenderloin, salt and pepper, garlic, thyme, cognac (or white wine), chicken broth, cream, assorted mushroom, chopped parsley

chicken breasts, lemon juice, salt and pepper, butter, metaxa brandy, cream, chopped fresh basil or 1 tbsp tarragon or 1 tbsp parsley (optional)

cream cheese, butter, softened, rice flour , use a finely ground flour, potato starch (potato flour in australia), xanthan gum (optional)

fresh broccoli or 2 (10 oz) packages frozen broccoli, sour cream, tomato paste, dried basil, capers

olive oil, boneless skinless chicken breasts (4 breasts), garlic, crushed, low sodium chicken broth, divided, cream, white sugar, green onions or 1 tbsp chives, thinly sliced

fettuccine, dry white wine, saffron thread, lightly packed, olive oil, butter, shallots, chopped (or use red onion), red bell pepper , julienne (optional), shiitake mushrooms, stems removed, caps sliced, salt, black pepper, heavy cream (i reduce this to 1 cup or less), grated parmesan cheese (i use more ), flat leaf parsley, chopped

whole wheat penne, olive oil, heavy cream, garlic cloves, chopped, truffle butter, dry white wine, prosciutto , julienned, spring peas (i prefer fava beans, peel the fava beans), sea salt, white truffle oil, fresh spinach, chopped fresh basil, freshly grated parmigiano

cremini mushroom, whole and then quartered, olive oil, dried rosemary, kosher salt, ground black pepper, onion, cut in half and thin sliced, garlic, minced, dry white wine (sauvignon blanc or chardonnay), chicken stock, heavy cream, bourbon whiskey, olive oil, flour, salt, pepper, italian breadcrumbs, butter

bacon, sea scallops, whipping cream, maple syrup, dijon mustard, chopped fresh chives, salt, pepper

linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and de-veined, essence bayou seasoning, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto sauce, reserved pasta cooking water, chopped fresh parsley leaves, grated parmesan cheese

olive oil, red onions, boneless chicken, diced, paprika, seasoned flour, tomato paste, red wine, chicken stock, plain yogurt, butter, softened, sour cream, egg, self raising flour, parsley, chopped

flour tortillas, boneless skinless chicken breast, tomatoes, sour cream, cucumber, lemon, coriander, red pepper flakes, cayenne, vegetable oil, salt and pepper

rotelle pasta, cooked, drained, light cream cheese, garlic, minced, asparagus , cut into bite sized pieces, milk, grated parmesan cheese, divided, grated parmesan cheese, mozzarella cheese, shredded and divided, white pepper, fresh lemon zest, grape tomatoes, cut in half, onion, sliced thin, then diced, red pepper flakes (optional)

flour, salt, fresh ground black pepper, top round steaks (4 pieces, sliced 1/2 inch thick ), butter or 2 tbsp oil, chopped onion, paprika, whole black peppercorns, whole allspice, bay leaf, water, sour cream, madeira wine

cream cheese, softened, deviled ham, dry red wine, chopped dill pickles, instant minced onion, worcestershire sauce, instant minced garlic, dry mustard, cracker