179795 creamy lemon soup with lamb mint meatballs Recipes

fresh 3/4 inch thick lamb steaks, olive oil, red wine vinegar, onion, finely minced, lemon pepper

fresh asparagus, chopped, onion, chopped, stalk celery, chopped, chicken stock, dried thyme, lemon zest, lemon juice, plain yogurt, olive oil

boneless skinless chicken breast halves (1 1/2 lb), pepper, butter, condensed reduced-fat cream of chicken soup, grated large lemon , juice and zest of, mixed peas and diced carrots, drained, chopped fresh parsley or 2 tbsp dill

fresh lemon juice, extra-virgin olive oil, dried oregano, garlic clove, minced, lamb loin chops, trimmed, salt, freshly ground black pepper

water, orzo pasta, oil, salt, paprika (i used sweet), lemon , zest of, lemon , juice of, chopped fresh mint , or, dried mint, green onions, chopped

fresh mint, stems removed, flat-leaf parsley, stems removed, fresh lemon juice, garlic, peeled, honey, olive oil, kosher salt, freshly ground black pepper, salmon fillets, butter, melted, lemon, thinly sliced, mint sprigs for garnish

gold medal all-purpose flour, boneless skinless chicken breasts, progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, lemon juice, chopped fresh parsley (optional), grated lemon zest (optional), hot cooked rice (optional)

water, divided, sugar, mint sprigs, family-size tea bags, frozen lemonade concentrate, thawed, lemon slice (garnish ), mint sprig (garnish )

artichoke hearts, drained, chicken broth, lemon juice, light cream, cayenne

olive oil, chopped onion, fat-free low-sodium chicken broth, water, salt, pepper, beets, peeled and halved (i quartered mine), baking potato, peeled and halved crosswise (i quartered mine), bay leaf, lemon juice, reduced-fat sour cream (i used 3 tbsp)

olive oil, mussels (i find very light and with the fact they don tsp all open i tend to buy a kilo for 4), onion, finely chopped, bacon , rashers chopped, garlic cloves, crushed (depending on your taste), dry white wine, lemon juice, water, fish stock (concentrated,either powder, cube, paste etc..), vegetable stock (concentrated, either powder, cube, paste etc..), cream (can use light ), fresh basil, chopped, egg yolks

olive oil, onion, chopped coarsely, garlic cloves, chopped, dried rosemary, dried thyme, oregano, salt, fresh ground black pepper, waxy potato, peeled and cut into 1-inch chunks, sun-dried tomato , not packed in oil, vegetable broth, crushed tomatoes , fire-roasted are best, lemon , juice of

pre-sliced square lamb shoulder, salt and pepper, lemon, jellied cranberry sauce, nutmeg

artichoke hearts, drained, chicken broth, lemon juice, salt, white pepper, table cream, lemon , thin slices

lean lamb loin chops, dried rosemary, dried rubbed sage, grated lemon rind, salt, pepper

chicken broth, water, chicken bouillon granules, carrots, cut into small chunks, onion, chopped, cubed cooked chicken, uncooked long grain rice, eggs, lemon juice, dried oregano, pepper to taste

chicken broth, garbanzo beans, rinsed and drained, garlic, chopped, ground turmeric, cumin seed, eggs, fresh lemon juice, cayenne pepper, chopped fresh mint

tomatoes, halved and seeded (but not very thoroughly seeded), red bell pepper, stem and seeds removed, celery rib, almonds , soaked overnight and drained (cashews might be a good sub), lemon juice, seedless raisins (or dates), dried basil (or 2 tbsp fresh ), dried marjoram, sea salt , the celery alone probably has enough saltiness (optional), cayenne pepper (to taste), garlic cloves, bitter centers removed, water, boiling