319171 creamy lemon butter fish seafood Recipes

lemon, unsalted butter, garlic clove, cream, parmesan cheese, grated, salt & pepper

butter or 2 tbsp margarine, flour, liquid smoke, cream, dried dill, lemon, honey

lemon, sliced very thin, salmon fillets (4 fillets, can substitute white fish), asparagus, chopped (can sub other veggies like zucchini, red bell pepper, mushrooms, or combine all of these for variety), extra virgin olive oil, lemon juice, salt

lemon juice, extra virgin olive oil, fresh thyme leave, minced, salt , to taste, pepper , to taste, red snapper or 4 (8 oz) halibut fillets, lemon slices, fresh thyme, banana leaves, washed , soaked in water and cut into 10-by-12 inch rectangles, extra virgin olive oil, garlic clove, minced, onion, sliced into thin strips, yellow pepper, sliced into thin strips, carrot, sliced into thin strips, tomato, sliced thinly

lemons , juice of, fish sauce, white vinegar, oil, fresh ginger, grated, boneless skinless chicken breasts, salt and pepper, to taste, flour , to dust the chicken, fresh baby spinach or 1 cup rocket, pesto sauce, thick bread or 4 rolls

lemon jell-o gelatin, boiling water, cold water, cold milk, instant vanilla pudding, ground nutmeg, lemons, tops and fruit removed,shells scraped clean (serving dish) (optional)

nutter butter cookies, crushed, butter, melted, cold 2% milk, instant vanilla pudding mix, creamy peanut butter, cream cheese, softened, sweetened condensed milk, hot fudge ice cream topping, warmed, heavy whipping cream, sugar, chocolate curls

cream cheese, softened, powdered sugar, creamy peanut butter, cool whip, graham cracker pie crust, fudge syrup or fudge sauce

cream cheese, softened, sweetened condensed milk, creamy peanut butter, prepared chocolate cookie pie crust (oreo) or 1 9 inch vanilla cookie pie crusts or 1 9 inch prepared graham cracker crust

lemon low fat yogurt, seasoned rice vinegar, minced ginger , about a 1-inch piece, garlic cloves, minced, ground cumin, cinnamon or 1/4 tsp pumpkin pie spice, ground nutmeg (omit if using pumpkin pie spice) (optional), ground allspice (omit if using pumpkin pie spice) (optional), kosher salt, ground black pepper, boneless skinless chicken thighs or 1 1/2 lbs boneless skinless chicken breasts

creamy peanut butter, nonfat milk, frozen fat-free whipped topping, whole apples or 2 whole pears

butter, softened, salt, vanilla extract, coconut extract, sugar, coconut milk

lemon cake mix, water (for cake), oil (for cake), eggs (for cake), cream cheese, -softened, powdered sugar, lemon juice, instant lemon pudding mix (or pie filling), cold milk (for pudding), grated lemon peel

butter or margarine, softened, sugar, whipping cream, eggs, beaten, grated rind and juice of 2 medium lemons

shortening, granulated sugar, brown sugar, egg, vanilla, flour, salt, baking powder, semi-sweet chocolate chips, butter, softened, creamy peanut butter, powdered sugar, milk, salted peanuts, semi-sweet chocolate chips, butter, heavy cream, m iniature & s chocolate candies

butter or margarine, stalk celery, chopped, onion, chopped, all purpose flour, chicken broth, creamy peanut butter, milk, snipped chives opt ., chopped peanuts for garnish (optional), traditionally crushed dried peppers are added

butter (250 ml), brown sugar (250 ml), peanut butter (250 ml), graham cracker crust (23 cm )

butter, unsalted, softened, unsweetened cocoa powder, sugar, coffee, cold, chocolate extract, salt