141487 creamy carrot sweet parsnip ginger Recipes

freshly grated ginger (reserve any juice that accumulates while grating), rice vinegar, zest and juice of 2 small lemons, red onion, finely diced, cumin, chopped fresh cilantro, chopped fresh mint, salt, pepper, vegetable oil, carrots, beets, scallions, thinly sliced

shallots, chopped, olive oil, carrots, chopped, gala apple, peeled and chopped, minced fresh ginger, organic vegetable broth, orange zest, kosher salt, fresh lime juice, freshly ground black pepper, garnishes: chopped fresh chives , freshly ground black pepper

butter, chopped onion, chicken broth, chopped carrots, sweet potato (peel and chop ), sugar, curry, nutmeg, salt, lemon juice, plain yogurt (or mayo if you want non-dairy), french-fried onions (like used in the traditional green bean casserole), craisins, chow mein noodles, dried banana pieces (chop ), roasted peanuts, flaked coconut

carrots (baby in bag), honey, ginger (grated not fresh ), orange juice (fresh or regular o.j.), lemon juice (fresh or not ), butter (melted )

granola, egg, all-purpose flour, milk, baking powder, honey, canola oil, cinnamon, carrots, finely shredded, ginger

baby carrots, cilantro, garlic, ginger, soy sauce, fish sauce, maple syrup

carrots, onion, garlic, ginger, curry powder, chicken broth, coconut milk

all purpose flour, baking powder, baking soda, salt, ground cinnamon, sugar, vegetable oil, eggs, grated peeled carrots, drained canned crushed pineapple in juice, ginger-cream cheese icing, candied violets (optional)

red lentil, chicken stock or 2 pints vegetable stock or 2 pints water, onion, chopped, garlic cloves, chopped, ground cumin, ground coriander, paprika, bay leaf, carrots, sweet red pepper, red onion, thinly sliced, chopped fresh coriander, fresh lemon juice, black pepper

sliced carrots, chopped onion, butter, salt or to taste, chicken bouillion cubes, boiling water, uncooked long grain rice, milk

vegetable oil 1 tbsp, onion, chopped, carrots, chopped, chicken stock 5 cup, rice 2 tbsp, worcestershire sauce 1 tsp, dried thyme 1/4 tsp, bay leaf 1, pepper to taste, milk 1 1/2 cup, old cheddar cheese, shredded 1 cup .

onion chopped, butter, carrots sliced, dried thyme crushed, garlic crushed, chicken broth, potatoes peeled/cubed, bay leaf, buttermilk, pesto

all-purpose flour, sugar, brown sugar, baking powder, baking soda, salt, ground cinnamon, ground allspice, coarsely shredded carrots, low-fat milk, low-fat buttermilk, light ricotta cheese, mashed cooked sweet potato, vegetable oil, vanilla extract, egg white, egg

sweet potatoes, carrot, diced, orange juice, nutmeg, brown sugar, pecans, chopped, ranch dressing

all-purpose flour, sugar, brown sugar, baking powder, baking soda, salt, ground cinnamon, ground allspice, coarsely shredded carrot, low-fat milk, low-fat buttermilk, light ricotta cheese, mashed cooked sweet potato, vegetable oil, vanilla extract, egg white, egg

sweet onion slaw, packaged coleslaw mix with carrots, sweet onion, thinly sliced, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, ranch salad dressing, chopped fresh cilantro, lime juice, pork tenderloin, hickory-flavored barbecue sauce, chipotle chiles packed in adobo sauce, minced, pork tenderloins, about 2 lb total, garlic-flavored oil

onion, baby carrots, sweet potato, stalks of celery, olive oil

carrots , cut into julienne strips (about 1 1/2 cups), white and pale green part of 2 small leeks, chopped fine, washed well, and drained (about 1 cup), unsalted butter, softened, freshly grated lime zest, grated peeled fresh gingerroot, two 6-oz swordfish steaks (about 3/4 inch thick )