169 creamy butter chocolate fudge Recipes

butter, softened, milk chocolate chips, creamy peanut butter, divided, shortening, divided, vanilla or white chips

butter, dark chocolate, sour cream, creamy peanut butter, unsweetened cocoa powder, powdered sugar, vanilla, irish cream, heavy cream

fudge brownie mix , and all ingredients to prepare it, cream cheese, creamy peanut butter, milk, chocolate frosting, egg yolk

roll pillsbury create n bake refrigerated chocolate chip cookie dough, cream cheese, softened, creamy peanut butter, powdered sugar, milk, hot fudge topping, chopped peanuts

fudge brownie mix (8-inch square pan size), semisweet chocolate chips, creamy peanut butter, cream cheese, softened, egg, sugar, sugar

crisco original no-stick cooking spray, jif creamy peanut butter, crisco baking sticks all-vegetable shortening or 1 cup crisco all-vegetable shortening, brown sugar, milk, vanilla extract, eggs, pillsbury best all purpose flour, baking soda, salt, eagle brand sweetened condensed milk, semi-sweet chocolate chips, vanilla extract

white sugar, butter, eggnog, ground nutmeg, ground cinnamon, white chocolate, chopped, marshmallow cream, vanilla extract, chopped walnuts

unsweetened chocolate squares, chopped, sugar, heavy cream, vanilla extract, soft butter, cut up

graham cracker crumbs, sugar, butter, melted, hot fudge ice cream topping, cold milk, instant vanilla or chocolate pudding mix, snickers candy bars, chopped, divided

bottom layer, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, white sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, caramel, individually wrapped caramels , unwrapped, heavy cream, top layer, milk chocolate chips, butterscotch chips, creamy peanut butter

unsalted butter, bittersweet chocolate or 7 oz semisweet chocolate, chopped, unsweetened chocolate, chopped, sugar, vanilla extract, salt, eggs, all-purpose flour, dry roasted salted peanut, coarsely chopped, chunky peanut butter (do not use natural or old-fashioned) or 1 cup creamy peanut butter (do not use natural or old-fashioned), unsalted butter, divided, room temperature, powdered sugar, salt, ground nutmeg, whole milk, vanilla extract, bittersweet chocolate or 7 oz semisweet chocolate, chopped

jif creamy peanut butter, plus 2 tbsp, divided, cream cheese, softened, sugar, prepared chocolate wafer pie crust, hot fudge topping, divided

sugar, creamy peanut butter, margarine (4 tbsp), milk, dry cocoa (no sugar added), vanilla extract

cream cheese, butter, white chocolate bark , broke into pieces, chopped walnuts

cream cheese, softened, butter, white chocolate , broke into pieces, chopped pecans

evaporated milk (not a whole 12 oz. can), sugar, butter, semi-sweet chocolate chips, salt, vanilla extract, marshmallow cream

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.