161737 cream two point Recipes

neufchatel cheese, nonfat cottage cheese, fresh strawberries, sliced

semisweet mini chocolate chips, sugar ice cream cones (pointed ice cream cones), pistachios, finely chopped, cream cheese, slightly softened, ricotta cheese (whole milk), icing sugar, almond extract, semisweet mini chocolate chips

cream cheese, softened, white sugar, prepared graham cracker crust, sliced fresh strawberries

cream cheese, softened, sugar, vanilla, egg, pecan pieces, eggs, light corn syrup, vanilla, sugar, unbaked pie shell

cream cheese, room temperature, granulated sugar, vanilla, lemon juice, salt, eggs

cream cheese, softened, half-and-half cream, eggs, parmesan cheese, grated, lemon pepper, bacon bits, unsalted butter

cream cheese, softened, milk, fresh lemon juice, sugar, salt, heavy cream

cream of chicken soup, cream of celery soup, butter or 1/4 cup margarine, sour cream, milk

cream of celery soup, cream of chicken soup, milk, light cream (20%), salt, pepper, ripe avocado, peeled and chopped, olive (sliced, pitted , and use a combo of green and black), chopped pimiento

garlic/onion spread, cream cheese (we use reduced fat or fat free), minced onion (we like them micro-planed), minced garlic (we like these micro-planed, too), worchestershire sauce, olive spread, cream cheese, pimento stuffed green olives, olive juice from the jar, veggie spread, cream cheese, dehydrated mixed veggies, dry dill weed, soy sauce

cream cheese layer, cream cheese, not softened, granulated sugar, egg, grated orange peel, sweet potato layer, mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked ), half-and-half, brown sugar, grated orange peel, ground cinnamon, ground ginger, ground nutmeg, salt, egg, pillsbury pet-ritz frozen deep dish pie crust, sweetened whipped cream

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

pita chips (cushed finely), vanilla ice cream (two scoops), maple syrup

cream cheese, softened, yellow onion, finely chopped, mayonnaise, shredded parmesan cheese, green onion, chopped,for garnish, assorted crackers

cream cheese, softened, freshly grated parmesan cheese, soft taco-size flour tortillas, fresh blackberries, halved

cream of green chile soup, this soup was famous at the anasazi in midland, texas , which has now closed., chicken broth, minced onion, garlic, fresh mild green chilies , such as, anaheim , roasted and chopped, cream , softened cheese, sour cream, ground cumin, half-and-half, freshly-ground white pepper , to taste

cream cheese, sour cream, sweetened condensed milk, sugar, flour, baking powder, salt, almonds, coarsely chopped, cashews, coarsely chopped, golden raisin, flaked coconut, cream

creamed spinach dip, addition of sour cream makes this creamed spinach extra-tangy and echoes the traditional sour cream served with classic potato pancakes., heavy cream, frozen spinach (2/3 of a 10-oz package), thawed, chopped, and drained well or spun dry in salad spinner, sour cream, at room temperature