Directions:
- In a small bowl, beat cream cheese & half-and-half until smooth.
- Beat in the eggs, Parmesan cheese & lemon pepper, then stir in the bacon bits.
- In a large skillet, melt butter, then add egg mixture.
- Cook & stir over medium heat until eggs are completely set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.21 Kcal (1550 kJ) | ||
| Calories from fat | 288.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.09g | 49% | |
|---|---|---|---|
| Cholesterol | 380.27mg | 127% | |
| Sodium | 480.64mg | 20% | |
| Potassium | 211.55mg | 5% | |
| Total Carbs | 2.1g | 1% | |
| Sugars | 0.3g | 1% | |
| Protein | 19.27g | 39% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 158.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 249.92 Kcal (1046 kJ) | ||
| Calories from fat | 194.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.66g | 49% | |
|---|---|---|---|
| Cholesterol | 256.72mg | 127% | |
| Sodium | 324.48mg | 20% | |
| Potassium | 142.81mg | 5% | |
| Total Carbs | 1.41g | 1% | |
| Sugars | 0.2g | 1% | |
| Protein | 13.01g | 39% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.2mg | 10% | |
| Calcium | 107.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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