1316 cream spaghetti Recipes

spaghetti squash, heavy cream, garlic clove, pushed through a press, chopped fresh sage or 1/2 tsp dried sage, parmesan cheese, salt and pepper

vegetable oil, chopped onion, minced garlic, lean ground beef, pasta sauce, dried basil, dried oregano, hot pepper sauce, spaghetti, low-fat sour cream, light ricotta cheese, light cream cheese, softened, grated parmesan cheese, salt, fresh ground black pepper, shredded lowfat mozzarella cheese, grated parmesan cheese

left over spaghetti sauce with meat (approx.), water, beef bouillon cubes, salt (or to taste), ground black pepper, corn (not creamed ), whole potatoes, whole yellow onion, elbow macaroni or 1 (12 oz) box noodles, green beans

spaghetti, ground beef, onion, chopped, green pepper, chopped, condensed cream of mushroom soup, undiluted, condensed tomato soup, undiluted, tomato sauce, water, brown sugar, salt, dried basil, dried oregano, dried marjoram, dried rosemary, crushed, garlic salt, pre-shredded mozzarella cheese, divided

spaghetti, margarine, onion, chopped, whole peeled tomatoes, salt, all-purpose flour, milk, heavy whipping cream, black olives, halved, sliced mushrooms, grated parmesan cheese

spaghetti, chopped onions, chopped green bell peppers, lean ground beef, diced tomatoes, mushrooms, drained, dried oregano, shredded mild cheddar cheese, condensed cream of mushroom soup, water, grated parmesan cheese

spaghetti, boneless chicken breast half, cooked and diced, chopped pimento peppers, condensed cream of mushroom soup, green bell pepper, diced, shredded, processed american cheese

spaghetti, cream of celery soup, milk, swanson cooked chicken breasts, velveeta cheese

cream-style corn, whole kernel corn, spaghetti, broken into 2 pieces (uncooked ), cheese (monteray jack or other stringy ), butter, chopped onions, jalapeno peppers, chopped (optional)

spaghetti squash, yellow onion, finely chopped, fat free condensed cream of celery soup, fat-free cheddar cheese, shredded divided into 1/4 cup and 3/4 cup, nonfat sour cream, margarine, melted (real butter works best), garlic powder, salt & pepper

olive oil, carrots (diced small, about 2 cups), stalks celery (diced small, about 1 1/2 cups), onions (diced small, about 2 cups), garlic (i use the crushed jarred stuff), diced tomatoes, bay leaves, parsley, sugar, red wine, cinnamon, nutmeg, spaghetti sauce (i use ragu parmesan & romano), heavy cream

ground beef, onion, chopped, bell pepper, chopped, cream of mushroom soup, tomato soup, water, garlic clove, minced, sharp cheddar cheese, grated, spaghetti, cooked and drained

spaghetti, cream of mushroom soup, condensed, mushrooms, onion, pepper, ground beef, stewed tomatoes, drained (chopped ), cheddar cheese, parmesan cheese

cream of mushroom soup, diced tomatoes with liqiud, sliced black olives, bacon, chopped bell pepper, chopped onion, grated cheddar cheese, grated parmesan cheese, ground turkey, browned, minced garlic, oregano, spaghetti, water

spaghetti, ground turkey or beef, onion, chopped, chopped green pepper, condensed cream of mushroom soup, undiluted, condensed tomato soup, undiluted, tomato sauce, water, brown sugar, salt, dried basil, dried oregano, dried marjoram, dried rosemary, crushed, garlic salt, shredded part-skim mozzarella cheese, divided

spaghetti, butternut squash, peeled and cut into medium chunks, heavy cream, chicken broth or 1/2 cup water, salt & freshly ground black pepper, to taste, parmesan cheese, freshly grated (optional)

spaghetti, bell pepper, chopped, onion, chopped, chicken, water, chopped pimiento, garlic salt, cream of chicken soup, chicken bouillon cubes, cheddar cheese

spaghetti noodles, green enchilada sauce, cream of chicken soup, black beans , remove excess liquid, whole kernel corn, seasoning salt