713 cream pastry shells Recipes

cream of chicken soup, cooked chicken, cubed, fresh cut-up vegetables (cooked ) or 1 cup frozen vegetables, thawed, potato, diced, cooked , without salt, frozen pastry uncooked pastry shells

pastry shells (unbaked ), egg yolk (beaten , reserve the egg white in a small dish), frozen spinach (chopped ), salt, pepper (freshly ground is best ), horseradish sauce, shredded jarlsberg cheese or 2 oz good swiss cheese, eggs, half-and-half cream or 1 1/2 cups light cream, salt, cayenne pepper, nutmeg (freshly ground is best )

pastry shells, cooled, cream cheese, softened, sour cream, strawberry, sugar, cornstarch, all-purpose flour, sugar, butter, at room temperature (but not soft ), egg yolk

cream cheese, softened, sweetened condensed milk, hot fudge ice cream topping, warmed, dry roasted peanuts, pastry shells (9 inches), baked

pastry shell, water, butter, salt, all-purpose flour, eggs, cold heavy whipping cream, sugar, vanilla extract, instant vanilla pudding mix, cold milk, chocolate ganache, bittersweet chocolate, chopped, heavy cream

cream cheese, softened, plain yogurt, milk, instant lemon pudding mix, pastry shell or graham cracker crust (9 inches), baked and cooled, lemon peel , cut into thin strips, optional

pastry shells (8 or 9 inch), frozen pink lemonade concentrate, thawed, cream cheese, softened, eagle brand condensed milk (not evaporated), cool whip, thawed, pink tinted coconut

pastry shells, ground cinnamon, canned pumpkin, ground nutmeg, eggs, beaten, ground ginger, low-fat milk, salt, liquid sweetener, brown sugar , packed, vanilla ice cream

pastry shells, baked, sugar, cornstarch, salt, water, blueberries, fresh only, butter, lemon juice, heavy cream, powdered sugar, vanilla

cream cheese, white sugar, pumpkin puree, ground cinnamon, ground ginger, ground nutmeg, eggs, salt, prepared 8 inch pastry shells

pastry shells, unbaked, apple, peeled, chopped (i used a granny smith), sugar, lemon juice, salt and pepper, onion, chopped, butter, melted, pork sausage (use mild sausage for a tamer quiche or hot sausage to pump up the flavor.), eggs, beaten, sour cream, ground nutmeg, ground red pepper, cheddar cheese, shredded

cream cheese, white sugar, pumpkin puree, ground cinnamon, ground ginger, ground nutmeg, eggs, salt, prepared 8-inch pastry shells (i used graham cracker crusts)

pastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months

cream-style cottage cheese, eggs, separated, sugar, whipping cream, crushed pineapple, drained and divided, unbaked ( 10-inch) pastry shell, cream of tartar, salt, sugar

cream cheese, powdered sugar, vanilla, whipping cream, in.baked pastry shell, cherry pie filling

cream cheese, sugar, eggs, beaten, milk, vanilla, pastry shells, unbaked, kraft pure strawberry preserves, cream

cream cheese, softened, sugar, sweetened condensed milk, frozen lemonade concentrate , completely thawed, prepared 9-inch pastry shell (i would use graham cracker crust)

pastry shell, pie crust mix, lt brown sugar, chopped walnut, unsweetened chocolate, grated, vanilla, water, soft butter, white sugar, unsweetened chocolate, melted and cooled, instant coffee (ground to a powder in blender), eggs, heavy cream, instant coffee (ground to a powder in blender), sugar