334374 cream cheese vegetable dip food network Recipes

frozen broccoli carrots cauliflower mix, cream of mushroom soup, carton cream cheese with vegetables, seasoned croutons

cake flour , sifted, baking soda, salt, cream cheese, vegetable shortening, vanilla extract, sugar , sifted, water, hot, baking chocolate, vegetable shortening, eggs, milk, milk

cream cheese, softened, sugar, garlic salt, catalina dressing, ketchup, mayonnaise, yellow mustard

cream cheese, soft butter or 1/2 cup margarine, powdered sugar, liquid food coloring (red, green, yellow, or as desired ), peppermint extract or 1/2 tsp wintergreen extract

cream cheese, softened, butter, softened, red food coloring paste, vanilla extract, egg yolk, white cake mix, chocolate sprinkles

fat free cream cheese, sugar, milk, vanilla, almond extract

cream cheese, sour cream, onion juice or grated onion, horseradish

any brand cream cheese, any brand crab meat, dehydrated onion (you can chop fresh if you have time), crushed red pepper flakes (to taste - i like spicy ), salt to taste, dried parsley and paprika for added color

refrigerated crescent rolls, less-fat cream cheese, softened, light mayonnaise, ranch salad dressing mix, broccoli slaw mix, shredded cheddar cheese

cream cheese, softened, grated parmesan cheese, egg, lightly beaten, salt, frozen phyllo dough (about 40 sheets), thawed, unsalted butter, melted, store-bought pesto, for dipping

kosher salt, baby spinach, fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, freshly ground black pepper, baked chips , for serving

reduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional

thawed, squeezed and chopped frozen kale (about 5 oz), thawed and roughly chopped frozen artichoke hearts (about 2 oz), shredded low-fat swiss cheese, skim milk, freshly grated parmesan, reduced-fat cream cheese, at room temperature, worcestershire sauce, cayenne pepper, kosher salt, garlic, finely minced, multi-grain corn tortilla chips , for serving

vegetable oil, all-purpose flour, onion, chopped, green bell pepper, chopped, stalks celery, chopped, garlic, chopped, kosher salt and freshly ground pepper, soy sauce or worcestershire sauce, smoked paprika (preferably hot ), low-sodium vegetable broth, kale or swiss chard, stemmed and chopped, frozen black-eyed peas, brown rice , for serving (optional)

cream cheese, mayonnaise (not miracle whip), lemon juice, tabasco sauce, green onions, salt, pepper, salad shrimp

cream cheese, softened, butter, softened, red food coloring paste, vanilla extract, egg yolk, white cake mix, chocolate candy sprinkles

sour cream, refried beans, cream cheese, green onion (chopped ), taco seasoning, four-cheese mexican blend cheese