308 cream cheese lemon fruit Recipes

pie shell, baked, cream cheese, granulated sugar, lemon , rind of, grated, lemon juice, fresh strawberries, halved, kiwi fruit, peeled and sliced, mandarin oranges, drained, crushed pineapple, drained, apple jelly, melted (microwave is great for this!)

fruit cocktail , juice reserved, mandarin oranges, drained, apples, cored and diced with peel, bartlett pears, cored and diced, bananas, chopped pecans, cream cheese, lemon juice

all-purpose flour, butter, cream cheese, grated lemon , rind of, grated orange , rind of, fruit filling, powdered sugar, beaten egg

red grapes, halved, red apple, cored and diced, mandarin oranges, drained, almonds, lettuce leaf, cream cheese, softened, honey, salt, lemon juice, orange juice

cream cheese, softened, sweetened condensed milk, lemon juice concentrate, vanilla extract, prepared tart shells (2 or 3-inch), mixed fruit (strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit, grapes or pi), apple jelly, melted

raspberry reduced-fat cream cheese spread, from 8-oz container, softened, marshmallow creme, lemon burst yogurt, assorted fresh fruit pieces or berries

lemon jell-o gelatin, fruit cocktail, cream cheese, dream whip

cream cheese, softened, lemon juice, heavy cream, currant jelly or 2 tbsp fruit jelly, of your choice

cool whip, corn starch, cream cheese softened, fruit topping, glaze, granulated sugar, lemon juice, orange juice, powdered sugar, log refrig. sugar cookie dough, salt, stawberries/blueberries/bananas , kiwi/mandarian oranges/raspberries, water

refrigerated sugar cookie dough, cream cheese, mixed fruit , kiwi, strawberries, peaches, bananas, blueberries, orange juice, lemon juice, water, sugar, cornstarch

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)

cream cheese (room temp ), all-purpose flour, sugar, eggs (room temp ), whole milk ricotta cheese (room temp ), milk (room temp ), vanilla extract, lemon juice, lemon , zest of (i add extra), berries, fresh mint leaves (i prefer fruit and leaves...looks very beautiful!!) or graham cracker crumbs (i prefer fruit and leaves...looks very beautiful!!)

cream cheese softened (8oz), swiss cheese, shredded, nutmeg, apple, finely chopped, mixed dried fruits, finely chopped (raisins, dates, apricots, peaches), lemon juice, nuts, finely chopped, parsley finely chopped

reduced fat raspberry cream cheese, from 8-oz container, softened, marshmallow creme, lemon yogurt, fresh fruit , pieces or berries

raspberry cream cheese , from an 8 oz container, softened, marshmallow creme, lemon yogurt, assorted fresh fruit

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

cream cheese, powdered sugar, vanilla, tub refridgerated sugar cookie dough (pillsburry), strawberries, kiwi, pineapple (save juice), grapes, drained mandarine oragnes, blueperries, melon, cornstarch, fruit juice (from pineapple), lemon juice, sugar

low-fat graham cracker cookie sheets, sugar, divided, butter, melted, egg white, less-fat cream cheese, softened, fat-free cream cheese, softened, uniq fruit and lemon marmalade, divided, salt, uniq fruit sections (about 2)