108 cream cheese fruit filling Recipes

fruit, fruit cocktail, mandarin oranges, pitted dark red cherries (not pie filling), pineapple tidbits, apple, chopped and squeezed with lemon to prevent from turning colour, green grapes, halved, desiccated coconut, coloured marshmallows, chopped walnuts, dressing, cream cheese at room temperature, sour cream, marshmallow cream, orange or pineapple juice, garnish with freshly grated nutmeg approximately 1/4 tsp.

muffins, whole wheat flour, baking soda, sea salt, brown sugar, eggs, milk, applesauce, honey, olive oil, vanilla extract, cinnamon, nutmeg, all spice, fruit preserves (i like raspberry, my sister likes orange marmalade), cream cheese, (melted in microwave & blended with a few drops of vanilla)

cream cheese, softened, peach baby food, ground ginger, ground nutmeg, peach pie filling, fruit cocktail, drained, mandarin oranges, drained, crushed pineapple, marshmallows, chopped walnuts

milk, all-purpose flour, cornstarch, salt, butter or margarine, divided, ricotta cheese, cream cheese, softened, sugar, almond extract, fresh fruit or cherry pie filling, sour cream (optional

sheets phyllo dough, butter, melted, cream cheese, softened, white sugar, egg, vanilla extract, apple pie filling

cream cheese, softened, seedless raspberry preserves (or any other flavor you like ), cool whip

all-purpose flour, white sugar, salt, cream cheese, butter, crushed pineapple pie filling, sugar, rum flavored extract, water, light corn syrup

what ever filling you decide to fill the rolls with(ie: pie filling, cream cheese, fruit, be creative!), cresent rolls, butter (if you decide to cover the rolls in sugar or cinnomin, or just want them crispy on the outside!), sugar or cinnomin

sugar cookie mix, butter, melted, egg, sugar, flour (3/8 is between 1/4 and 1/2), cream of tartar, salt, baking soda, cream cheese, filling, sugar, cream cheese, pineapple juice, pineapple glaze, fruit juice , and water to make 1 cup (i use a small can of pineapple juice), sugar, cornstarch, pineapple , kiwi, raspberries, blueberries, strawberries, peaches, grapes

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

raspberry gelatin powder, boiling water, divided, cherry pie filling, lemon gelatin, cream cheese, grape flavor gelatin, blueberry pie filling

cream cheese, softened, peach baby food, ground ginger, peach pie filling, fruit cocktail, drained, mandarin oranges, drained, crushed pineapple, marshmallow, chopped walnuts

cream cheese, softened (you can use lite ), powdered sugar, graham cracker crust, fruit filling (optional), graham cracker crumbs, butter, sugar

cream cheese, softened, sugar, almond extract, refrigerated crescent dinner rolls, strawberry pie filling, crushed pineapple, drained, apricot fruit spread

cream cheese, softened, carton cool whip, cherry pie filling, mandarin oranges, drained, pineapple chunks, drained

cream cheese, softened, sweetened condensed milk, lemon juice, graham cracker crust (9 inches), pie filling , of your choice

water, unsalted butter, salt, heaping cup (4 1/2 oz) king arthur unbleached all-purpose flour, eggs, heavy cream, sugar, strawberry or other jam, chocolate chips, variations, mash fruit or berries, such as strawberries, bananas, blueberries or peaches and stir into whipped cream and use as filling., add small chocolate chips to the whipped cream before filling the buns. leave out the glaze., experiment with different flavours of icing, such as maple syrup, caramel, lemon or vanilla., put a piece of creme-filled candy inside the bun for a burst of flavour., party treats : make tiny buns (use tsp or a pastry tube instead of tbsp) and fill with flavoured cream-cheese or tuna dip (mash tuna into mayonnaise and flavour with garlic and pepper). make a small hole in the side of each bun and fill, using an icing tube. serve as nibbles or appetizers.

graham cracker crust (you can use the nilla crust or cookie crust too), cream cheese, powdered sugar, cool whip (if you use the red label you may need just a little more), cherry pie filling (or another fruit, i prefer comstock brand)