Fruit Foldovers Recipe

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Fruit Foldovers
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Ingredients
10
Count
Nutrition
1020
Calories
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Ingredients:

  • 1/4 cup white sugar
  • 1/8 tsp salt
  • 1 (8 oz) package cream cheese
  • 1 cup butter
  • 1 cup confectioners' sugar
  • 1/2 tsp rum flavored extract
  • 1 1/2 tbsp water

Directions:

  1. In a large bowl mix the flour, white sugar and salt. Cut in the cream cheese and the butter until the mixture resembles coarse crumbs. Work dough with hands until it holds together. Divide dough into four balls, wrap in wax paper and refrigerate for 2 hours or until dough is firm
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. On a lightly floured surface roll one of the dough balls into a 10 inch circle. Use a 3 inch cutter to cut the dough into circles. Place 1/2 teaspoon of pie filling in the center of each circle. Moisten edge of dough and fold over. Seal edge by pressing with the tines of a fork dipped in flour. Place on an ungreased baking sheet. Repeat with remaining dough.
  4. Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes or until golden. Once cool drizzle with glaze.
  5. To Make Glaze: Combine the confectioners' sugar, rum flavoring, water and corn syrup. Mix until smooth. Keep covered until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1020.13 Kcal (4271 kJ)
Calories from fat 461.9 Kcal
% Daily Value*
Total Fat 51.32g 79%
Cholesterol 129.81mg 43%
Sodium 108.95mg 5%
Potassium 91.66mg 2%
Total Carbs 131.64g 44%
Sugars 68.35g 273%
Dietary Fiber 1.88g 8%
Protein 11.19g 22%
Vitamin A 0.6mg 19%
Iron 0.6mg 3%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 390.04 Kcal (1633 kJ)
Calories from fat 176.6 Kcal
% Daily Value*
Total Fat 19.62g 79%
Cholesterol 49.63mg 43%
Sodium 41.65mg 5%
Potassium 35.05mg 2%
Total Carbs 50.33g 44%
Sugars 26.13g 273%
Dietary Fiber 0.72g 8%
Protein 4.28g 22%
Vitamin A 0.2mg 19%
Iron 0.2mg 3%
Calcium 11.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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