Ambrosia Fruit Salad Recipe

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Ambrosia Fruit Salad
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Ingredients:

Directions:

  1. Drain all fruit, and rinse cherries.
  2. Combine all fruit and other ingredients in a large bowl.
  3. Mix ONLY the dressing ingredients together with a mixer or hand whisk.
  4. Add to the fruit and gently fold with a wooden spoon.
  5. Refrigerate for at least 5 hours.
  6. Note: Bananas do NOT work well in this fruit salad.
  7. You can always substitute other fresh fruit of your choice ie. watermelon/cantaloupe/honeydew etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.36 Kcal (1898 kJ)
Calories from fat 213.49 Kcal
% Daily Value*
Total Fat 23.72g 36%
Cholesterol 51.64mg 17%
Sodium 180.72mg 8%
Potassium 310.24mg 7%
Total Carbs 56.01g 19%
Sugars 31.55g 126%
Dietary Fiber 1.6g 6%
Protein 6.43g 13%
Vitamin C 5.6mg 9%
Iron 0.5mg 3%
Calcium 92.2mg 9%
Amount Per 100 g
Calories 224.82 Kcal (941 kJ)
Calories from fat 105.87 Kcal
% Daily Value*
Total Fat 11.76g 36%
Cholesterol 25.61mg 17%
Sodium 89.62mg 8%
Potassium 153.84mg 7%
Total Carbs 27.78g 19%
Sugars 15.64g 126%
Dietary Fiber 0.8g 6%
Protein 3.19g 13%
Vitamin C 2.8mg 9%
Iron 0.2mg 3%
Calcium 45.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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