436825 cream cheese filled glazed butter sweets Recipes

cream cheese, room temperature, butter, room temperature, sugar, salt, eggs, cake flour, vanilla, lemon extract or 1 tsp almond extract

cream cheese (softened ), vanilla, butter (softened ), powdered sugar

cream cheese, room temperature, butter, room temperature, sugar, vanilla extract, lemon , juice of

cream cheese, softened, unsalted butter, softened, granular splenda sugar substitute or 2 tbsp equivalent liquid splenda, vanilla

butter, granny smith apples, peeled, cored, quartered and sliced crosswise into 1/4-inch slices (tart apples work best), dark brown sugar, cinnamon, salt, raisins (see plumping instrustions in description), pecan pieces, toasted and chopped, cream cheese, vanilla extract, salt, sugar, beaten egg (save the other half egg to make the egg wash for the cake), cream cheese (1/4 of an 8-oz package), butter, at room temperature (1/2 stick), vanilla extract, salt, powdered sugar , sifted, milk, divided, active dry yeast, sugar, divided, eggs , egg (use the remaining half egg leftover from the cream cheese filling), beaten egg, divided (use the remaining half egg leftover from the cream cheese filling), butter, at room temperature (1 stick plus 2 tablespoons), bread flour, plus more for dusting (15.75 oz), salt, apple, filling (recipe included), cream cheese, filling (recipe included), cream cheese glaze (recipe included), colored sugar sprinkle , for decorating (purple, green and yellow )

sour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze

cream cheese, softened, unsalted butter, softened, powdered sugar, orange zest, salt, vanilla, almond extract

cream cheese, softened, unsalted butter, softened (2 sticks), organic lemon zest, grated, fresh lemon juice, vanilla extract, powdered sugar

cream cheese, eggs, margarine or butter, all purpose flour, vanilla, white sugar

cream cheese, softened, unsalted butter, softened, vanilla extract, powdered sugar , sifted

cream cheese room temperature, butter room temperature, confectioners sugar, vanilla

cream cheese, softened, unsalted butter, at room temperature, sugar , sifted, fresh lemon juice, water, unflavored gelatin

cream cheese, softened, unsalted butter, softened, vanilla extract, powdered sugar, milk

cream cheese, softened, unsalted butter, softened, powdered sugar, fresh lemon juice, vanilla extract

sour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, sugar, cream cheese, softened, egg, vanilla extract, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles

sour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze

unsalted butter, at room temperature, sucanat (organic ) or 2 cups light brown sugar, eggs (organic ), vanilla extract (organic ), applesauce (organic ), sweet potato puree (organic ), flour (organic ), ground flax seeds (organic ), baking powder, baking soda, salt, cinnamon (organic ), nutmeg (organic ), cream cheese, softened (organic ), cinnamon sugar (optional)