3051 cream celery soup chicken Recipes

chicken breasts (or legs, etc.) or 2 lbs chicken thighs (or legs, etc.), cream of chicken soup, cream of mushroom soup, cream of celery soup, onion, diced (1 1/2 cups), tarragon, thyme, almonds , slivered, and 1/2 tsp almond extract or 2 tbsp almond extract, black pepper, salt

cream of chicken soup, cream of mushroom soup, cream of celery soup, minute rice, milk, boneless chicken breasts, lipton onion mushroom dry soup mix

chicken, cooked and cubed, pkd wide egg noodles, cream of chicken soup, cream of celery soup, frozen broccoli, dry onion soup mix, egg, milk (soup can), grated cheddar cheese

cream of celery soup, cream of chicken soup, water, rice, roasting chicken, whole & cut up (or i use bone-in chicken breasts), french onion soup, garlic powder, paprika

boneless skinless chicken breast, uncooked rice, cream of chicken soup, cream of celery soup, chicken broth with roasted garlic, sliced frozen carrots, half-and-half

canned milk, peas or 1 (16 oz) bag frozen, cream of chicken soup, cream of celery soup, chicken bouillon cube, frozen broccoli, cooked chicken breasts, chopped

light butter, divided,melted, light sour cream, cream of chicken soup, cream of celery soup, chicken tenderloins, cooked and cubed

cream of chicken soup, cream of celery soup, butter or 1/4 cup margarine, sour cream, milk

chicken breasts (cooked and cubed ), cream of celery soup, cream of chicken soup, sour cream, butter (melted ), sliced mushrooms, dry white wine, saltine crackers (crushed ), poppy seeds

cream of chicken soup, cream of celery soup, sour cream, butter, onion, chopped, chili powder, chicken, diced &,cooked, chopped green chilies, shredded monterey jack cheese, cheddar cheese, penne pasta, cooked

chicken breasts cooked and shredded, cream of chicken soup, cream of celery soup, margarine or butter, pepperidge farms dry stuffing (cornbread good), chicken broth

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

cream of chicken soup (lowfat ), cream of mushroom soup (lowfat ), cream of celery soup, boneless chicken breast or pieces, water, white or brown rice uncooked

cream of celery soup, cream of chicken soup, soup can mayonnaise (not miracle whip), undrained mushrooms, clear chicken broth, unthawed chopped frozen broccoli, instant minced onion, boiled ham, cut up fine

simply potatoes diced potatoes with onion, cream of chicken soup, cream of celery soup, chicken broth, soup can milk

chicken breasts, cooked and chopped, onion, chopped, bell pepper, chopped, mushroom, chopped, diced tomatoes , with oregano & basil, tomato sauce, real butter, rotel, diced, mild, chicken broth, cream of celery soup, cream of chicken soup, salt, pepper, velveeta cheese, linguine

chicken, cream of celery soup, cream of chicken soup, sour cream, stove top stuffing prepared as directed

frozen, boneless, skinless chicken breasts, butter, condensed cream of chicken soup, condensed cream of celery soup, chicken broth, white wine, diced onion, poultry seasoning , parsley and salt and pepper, refrigerated biscuit dough torn into pieces