266892 cream braised red puck Recipes

red velvet cake mix, cream cheese frosting, white melting chocolate

cream cheese, softened, peppermint or almond extract, sugar, green and red colored sugar , optional

red potatoes, sliced green onion, butter, heavy whipping cream, minced fresh dill, salt, pepper

cream cheese, softened, sugar, vanilla extract, almond extract, heavy whipping cream , whipped, strawberries, halved, divided, blueberries, divided

red velvet cake mix (regular size), whole milk, king arthur unbleached all-purpose flour, eggs, egg yolks, butter, melted, vanilla extract, cream cheese, softened, butter, softened, salt, sugar, vanilla extract, fresh blueberries

red, red salad, reminiscent of the 50s favorite chopped salad , this dish indulges your whim for something red and colorful for spring and summer eating. you can dress this with an oil-and-balsamic vinegar mixture or any other preferred dressing. because this is a focal point for lunch or supper, accompany the salad with grilled cheese squares and wrap the meal up with a tempting sweet, such as a wedge of berry pie. toast the meal with icy lemonade. this makes about 8 1- to 1 1/2-cup servings., radishes, greens removed, trimmed and quartered, head red cabbage, cored and chopped, grape tomatoes, red kidney beans, drained and rinsed, red bell pepper, seeded and diced, red onion, diced, salt and freshly ground black pepper to taste, salad dressing to taste

red potatoes, cubed, frozen peas, sugar, butter, all-purpose flour, salt, white pepper, milk, fresh dill, minced

red velvet cake mix , prepared as directed, cream cheese frosting, almond bark( white or chocolate)

red yams (about 1-1/3 lb total weight, to yield 1-1/2 cups puree ), sugar, water, eggs, egg yolks, eagle brand sweetened condensed milk, heavy (whipping ) cream, half-and-half, vanilla extract, ground cinnamon , allspice, and nutmeg

cream cheese, softened, butter, softened, red food coloring paste, vanilla extract, egg yolk, white cake mix, chocolate candy sprinkles

red bell peppers, minced onion, dry white wine, water, whipping cream, mango, peeled and cubed, lemon juice, salt, pepper

red potatoes, peeled and cubed, half-and-half, salt, pepper, butter or margarine, softened, chopped fresh chives, chopped fresh parsley

red bell peppers, olive oil, chopped onion, chopped shallots, garlic cloves, minced, chopped celery, sliced carrot, tomato paste, old bay seasoning, salt, freshly ground black pepper, hot sauce, fat-free , less-sodium chicken broth, less-sodium beef broth, reduced-fat sour cream, chopped fresh chives

cream cheese room temperature, butter room temperature, egg, vanilla extract, red velvet cake mix, sugar for dusting

eggplants, fresh lemon juice, extravirgin olive oil, tahini (sesame-seed paste), salt, freshly ground black pepper, garlic cloves, peeled, fat-free sour cream, roasted red bell peppers, drained, pitas, each cut into 6 wedges

red potatoes, quartered, condensed cream of mushroom soup, undiluted, sliced onions, milk, sliced green onions, dill weed, dried marjoram, salt, pepper

cream cheese, grated sharp cheddar cheese, eggs, garlic cloves, minced, pepper jelly, divided, firm cracker , for spreading