1733 cream bouillon Recipes

frozen chopped spinach, thawed and squeezed dry, instant bouillon granules, lemon juice (i used the reconstituted type), mayonnaise, sour cream, dried dill weed, diced onion, tabasco sauce (hot sauce), white pepper, water chestnuts, drained and chopped fine

ground beef, onion, chopped, water, tomato sauce, tomato paste, beef bouillon granules, dried parsley flakes, salt, garlic salt, eggs, carton small curd cottage cheese, sour cream, lasagna noodles, cooked and drained, sliced pepperoni, shredded mozzarella cheese (8 oz.), grated parmesan cheese

bacon, chopped onion, boneless skinless chicken breasts, flour (spatzels), salt, paprika, chicken stock or 4 cups chicken bouillon, butter, milk, sour cream, eggs (spatzels)

cooked ham, leek, baby carrots, potatoes, beef bouillon cubes, water, milk, milk, flour, sour cream, salt, pepper

rump roast, salt, ground pepper, olive oil, beef bouillon, onions, chopped, anchovy fillets, chopped, bay leaf, peppercorns, allspice berries, vinegar, molasses, all-purpose flour, heavy cream

beef bouillon cube, crumbled, onion powder, sugar, celery salt, instant minced onion, sweet onion, chopped, buttermilk, fat free sour cream

ground turkey, olive oil, beef bouillon cubes, crumbled, onion, diced, mushrooms, drained, margarine, garlic cloves, minced, sour cream, egg noodles, cooked

dried onion flakes, cream cheese, plain yogurt, mayonnaise, green onions, and tops chopped, garlic cloves, minced, crushed beef bouillon cube, nonfat milk, lemon juice, drops hot pepper sauce, salt, white pepper , to taste

whole chicken breasts, halved, all-purpose flour, salad oil, butter or 2 tbsp margarine, salt, white pepper, brandy (optional), lemon juice, chicken broth or 1 1/2 cups water, chicken bouillon cubes, sour cream, water-packed artichoke hearts, well drained or, frozen artichoke hearts, thawed and well drained

sweet potatoes (we call them kumara in new zealand), butter, curry powder, water, instant chicken bouillon granules or 2 -3 tsp salt, milk, cream

diced lean bacon, mild white onions, chopped, green onions, chopped, flour, bouillon (8 cubesd made with 6 cups water), potatoes, peeled & thinly sliced crosswise, egg yolks, sour cream, at room temperature, minced parsley, dried celery

boneless skinless chicken breasts, monterey jack cheese, parmesan cheese, pepper, cream of broccoli soup, chicken bouillon cube, ham, flour, salt, oil, water

spaghetti, cooked, butter, beef bouillon cube, evaporated milk, parmesan cheese, grated, cream

squirrels, cooked and boned,reserving broth, frying chicken, cooked and boned,reserving broth, onions, chopped, potatoes, cubed, carrots, sliced, cream-style corn, tomatoes, tomato paste, beef bouillon cubes, hot peppers, drops worcestershire sauce, brown sugar, water chestnuts, chopped, salt , to taste, pepper , to taste, squirrel broth or 5 1/2 cups chicken broth

beef chuck roast, boneless preferred, water, beef bouillon cubes, black pepper, brown mustard (gulden s preferred), spanish onion, chopped (do not use sweet onion), horseradish (do not use cream style or sauce), seasoned flour , for dredging, butter flavor crisco (for browning the roast)

chopped onion, butter, egg (beaten ), light cream, salt, pepper, ginger, nutmeg, ground beef, all-purpose flour, beef bouillon granules, water

olive oil, boneless chicken breasts or 2 lbs boneless chicken thighs, cut into 1 in. to 1 1/2 in pieces, mushroom, sliced, onions or 3/4 cup green onion, sliced, garlic, minced, roma tomatoes, peeled and coarsely chopped, sliced ripe olives, drained, dry white wine or 1/2 cup chicken broth, chicken bouillon granule, dry parsley flakes, dried basil or 1 tbsp fresh rosemary, chopped, oregano, capers (optional), ground pepper , to taste, marinated artichoke hearts, drained and quartered, cream of mushroom soup, penne pasta , cooked as directed on package, parmesan cheese, grated, fresh parsley

meatballs, cream of mushroom soup, milk, beef bouillon, dill weed, rice