Crock Cordon Bleu Recipe

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Crock Cordon Bleu
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Ingredients:

Directions:

  1. Preparation.
  2. Pound chicken to 1/8 inch thick. Place ham and cheese on each breast. Fold chicken and secure with a toothpick. Combine flour and seasonings. Use this mixture to coat chicken.
  3. In skillet, brown chicken in oil. Place chicken in slow cooker. Combine remaining ingredients and pour over chicken. Cover and cook on LOW for 4 to 5 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.66 Kcal (2322 kJ)
Calories from fat 289.44 Kcal
% Daily Value*
Total Fat 32.16g 49%
Cholesterol 183.63mg 61%
Sodium 1775.27mg 74%
Potassium 778.63mg 17%
Total Carbs 7.75g 3%
Sugars 0.6g 2%
Dietary Fiber 0.83g 3%
Protein 60.69g 121%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 318.4mg 32%
Amount Per 100 g
Calories 165 Kcal (691 kJ)
Calories from fat 86.1 Kcal
% Daily Value*
Total Fat 9.57g 49%
Cholesterol 54.63mg 61%
Sodium 528.1mg 74%
Potassium 231.62mg 17%
Total Carbs 2.3g 3%
Sugars 0.18g 2%
Dietary Fiber 0.25g 3%
Protein 18.05g 121%
Vitamin A 0.1mg 9%
Iron 0.2mg 4%
Calcium 94.7mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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