119042 cranberry coconut bread pie Recipes

milk, granulated sugar, eggs, vanilla extract, ground cinnamon, ground nutmeg, pumpkin pie filling, stale bread, cubed, fresh cranberries

flour, pumpkin pie spice, baking powder, salt, dried cranberries, eggs, beaten, sugar, pumpkin puree (15 oz can), vegetable oil, chopped walnuts

flour, pumpkin pie spice, baking powder, salt, dried cranberries, eggs, beaten, sugar, canned pumpkin puree (15 oz can), vegetable oil, pecans, chopped

all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, baking powder, salt, dried cranberries, eggs, beaten, equal or sweetener, pumpkin pie filling, vegetable oil, chopped walnuts

fresh cranberries, dried cranberries, sugar, water, grated lemon peel, butter, softened, brown sugar, king arthur unbleached all-purpose flour, old-fashioned oats, salt, baking soda, flaked coconut, chopped pecans, toasted

water, soft butter, sugar, salt, bread flour, dry yeast, dry cranberries, cinnamon, water, soft butter, sugar, salt, bread flour, dry yeast, dry cranberries, cinnamon

dried cranberries, fresh cherries, fresh blueberries, ripe avocado, ripe banana, ground flax seeds, delicious dairy free vanilla greek-style coconut milk yogurt, fresh basil leaves, chia seeds, coconut flakes, agave nectar, raw cashews, cinnamon

flour, sugar, baking powder, salt, dried sweetened cranberries, coconut milk, butter, melted, grated lemon rind, vanilla extract, egg, lightly beaten, sugar

dozen prepared tart shells , 3-inch, fresh cranberries, egg, sugar, butter, vanilla, coconut

butter, at room temperature (tested using challenge butter), sugar, grated orange peel, vanilla, egg, all-purpose flour, baking powder, salt, dried cranberries, sweetened flaked dried coconut

canned pumpkin, skim milk, splenda granular, sugar substitute, eggs, flour, cinnamon, pumpkin pie spice, ground ginger, baking soda, baking powder, salt, fresh cranberries, rinsed, walnuts, chopped, rolled oats, margarine, cinnamon, splenda granular, sugar substitute

coconut milk (do not use cream of coconut), table cream (to measure 3 cups with the coconut milk) or 1 1/3 cups half-and-half cream (to measure 3 cups with the coconut milk), eggs, slightly beaten, sugar, flour, salt, vanilla, coconut extract (optional), heavy whipping cream (or 2 cups unwhipped whipping cream, can use more if desired), prebaked deep dish pie shell (completely cooled before filling), toasted flaked coconut (optional)

eggs, sugar, applesauce, canned pumpkin, flour, pumpkin pie spice, baking soda, salt, frozen cranberries or 1 1/2 cups craisins, chopped walnuts

eggs, pumpkin puree, vegetable oil, sugar, all-purpose flour, pumpkin pie spice, baking soda, salt, cranberries

eggs, beaten slightly, sugar, vegetable oil, canned pumpkin, flour, chopped cranberries, pumpkin pie spice, baking soda, salt

water, knox gelatin, unsweetened coconut milk, cream of coconut, heavy cream,chilled, crumb crust, sweetened flaked coconut,toasted, cream of coconut, cocoa, vanilla extract, pure coconut extract, salt, combine the cream of coconut and cocoa in saucepan,heat ,whisking until the cocoa is dissolved and sauce is smooth.remove from the heat and stir in the vanilla and coconut extracts,and salt.cover and can keep at room temperature,just reheat before serving with a slice of the cream of coconut pie.

unsalted butter (2 1/2 sticks), room temperature, sugar, egg yolks, egg, ground blanched almonds, vanilla extract, fresh cranberries, coarsely chopped, unbleached all purpose flour, pumpkin pie spice, dried cranberries or currants, powdered sugar

water, unsweetened cranberry juice (100% juice), skim milk powder, orange marmalade, salt, sugar, butter (room temperature ), all-purpose flour or 2 3/4 cups bread flour, bread machine yeast or 1 3/4 tsp fast rising yeast, dried cranberries