186 crabmeat dip hot Recipes

cream cheese (room temperature ), white crabmeat (squeeze all the water from the can before using), prepared horseradish (i use gold s - hot, do not use horseradish sauce), lemon juice

cream cheese, softened, buttery garlic -and-herb spreadable cheese (we tested with boursin), mayonnaise, chopped red bell pepper, chopped green onions, freshly grated parmesan cheese, coarse-grained dijon mustard, worcestershire sauce, hot sauce, fresh lemon juice, garlic clove, minced, capers, freshly ground black pepper, fresh lump crabmeat, drained

crabmeat (good with imitation crab), cream cheese, softened, onion, finely diced (or to taste), horseradish, milk, worcestershire sauce, drops hot sauce (to taste), salt, pepper, almonds, sliced

crabmeat (claw), cream cheese (room temp ), cheese (shredded , i like a sharp cheese but use what you like), bottled hot pepper sauce (you want some heat but not to take over the flavor), shrimp (chopped raw peeled and devined), garlic (minced ), old bay seasoning, onion powder, chopped fresh parsley (1 tsp dry ), salt and pepper

crabmeat, cream cheese, shredded mozzarella cheddar blend cheese, old bay seasoning , to taste

crabmeat, cheese whiz, mayonnaise, worcestershire sauce, tabasco sauce, garlic powder, lemon juice

cream cheese, softened, sour cream, shallot, minced, worcestershire sauce, prepared horseradish, crabmeat, drained, hot pepper sauce, seafood cocktail sauce

crabmeat, cream cheese, mayonnaise, onion, chopped, artichoke hearts, drained and chopped, parmesan cheese

cream cheese, butter, light beer, white crabmeat, flaked, cayenne, chopped scallion, tabasco sauce or other hot pepper sauce, salt, white pepper

nonfat ricotta cheese, skim milk, nonfat mayonnaise, dry sherry, frozen chopped spinach, thawed, sliced water chestnuts, drained and chopped, fresh lump crabmeat, drained, shredded reduced-fat monterey jack cheese, drained finely diced roasted red pepper in water, minced green onions, hot sauce, vegetable cooking spray

softened cream cheese, chopped green onion, prepared horseradish, heavy cream, crabmeat

low fat cream cheese, flaked crabmeat, chopped onion, milk, horseradish, salt, pepper, almonds

less-fat cream cheese, light mayonnaise, fresh lemon juice, garlic powder, freshly ground black pepper, salt, lump crabmeat, chopped fresh chives, chopped fresh parsley

less-fat cream cheese, fat-free mayonnaise, grated onion, garlic powder, salt, pepper, dry white wine, prepared mustard, prepared horseradish, lump crabmeat, drained and shell pieces removed, chopped fresh chives, chopped fresh parsley

crabmeat , picked over to remove bits of shell, shredded sharp cheddar cheese, cream cheese, at room temperature, mayonnaise, sour cream, scallions, finely chopped (white and light green parts ), garlic cloves, finely chopped, fresh lemon juice, worcestershire sauce, hot sauce , to taste, mustard powder, tortilla chips or cracker, for dipping

crabmeat, cooked and flaked, cream cheese, softened, onion, finely chopped, horseradish, mayonnaise, milk, worcestershire sauce, hot sauce, paprika

crabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated

butter, cream cheese, chopped clams, shrimp, crabmeat, garlic, hot sauce (optional)