188382 crabby cheese crab rangoon Recipes

  • Baked Crab Rangoon
    chunk crabmeat, drained, flaked and
    4 More
    chunk crabmeat, drained, flaked, cream cheese spread, softened, sliced green onion, miracle whip, wonton wrappers
    1 hour , 5 ingredients
  • Best Crab Rangoon
    wonton wrappers (small), fat free cream cheese, softened and
    7 More
    wonton wrappers (small), fat free cream cheese, softened, ground ginger, dried cilantro, dried parsley, garlic powder, low sodium soy sauce, crabmeat or 1 lb imitation , finely chopped, olive oil, for frying (4 cups, more depending on size of deep fryer)
    30 min, 9 ingredients
  • Easy Crab Rangoon
    vegetable oil, lump crabmeat, drained and
    3 More
    vegetable oil, lump crabmeat, drained, cream cheese with chives, store-bought sesame and ginger marinade (or other flavor lawry s is a good brand), wonton skins
    10 min, 5 ingredients
  • Ez Crab Rangoon
    wonton wrappers, cream cheese, room temperature, soy sauce and
    6 More
    wonton wrappers, cream cheese, room temperature, soy sauce, minced fresh ginger, minced garlic, dried parsley, minced cilantro (optional), crabmeat, shredded and chopped, vegetable oil (for frying )
    10 min, 9 ingredients
  • Baked Crab Rangoon
    crabmeat, drained, flaked and
    4 More
    crabmeat, drained, flaked, philadelphia neufchatel cheese, softened, green onions, thinly sliced, kraft light mayo reduced fat mayonnaise, won ton wrappers
    40 min, 5 ingredients
  • Crabby Dip
    crab dip, sour cream, dry onion soup mix, dark honey and
    3 More
    crab dip, sour cream, dry onion soup mix, dark honey, crabmeat , fresh picked if you can get it or canned, chili sauce, horseradish
    1 hour , 7 ingredients
  • Crabbies
    crab meat , picked free of any shells and
    7 More
    crab meat , picked free of any shells, cheddar-horseradish spread (i recommend kraft old english), mayonnaise, garlic powder, butter, softened, hot sauce or cayenne pepper, toasted bread rounds, chopped parsley for garnish
    10 min, 8 ingredients
  • Reduced Fat Crab Rangoon With Plum Sauce Reduced Fat Crab Rangoon With Plum Sauce
    reduced-fat cream cheese, softened, reduced-fat sour cream and
    14 More
    reduced-fat cream cheese, softened, reduced-fat sour cream, citrus soy sauce (naturally lower in sodium) or 2 tsp reduced sodium soy sauce, sugar, canned crabmeat, drained and flaked, green onions with tops, sliced thin, garlic clove, minced, gingerroot, minced, wonton wrappers (need two 48-count packages), vegetable oil cooking spray, plum preserves, water, ketchup, rice vinegar, cornstarch, water
    45 min, 16 ingredients
  • Hot Crab Rangoon Dip With Won Ton Chips Hot Crab Rangoon Dip With Won Ton Chips
    cream cheese , cut into cubes and
    9 More
    cream cheese , cut into cubes, lump crabmeat, drained and shredded, shrimp bisque (condensed ), worcestershire sauce, lemon juice, soy sauce, scallion, finely chopped, peanut oil, wonton wrappers (1 package), salt , to taste
    13 min, 10 ingredients
  • Crispy Crab Rangoon Crispy Crab Rangoon
    cream cheese, softened, green onions, finely chopped and
    5 More
    cream cheese, softened, green onions, finely chopped, chopped imitation crabmeat, minced garlic, wonton wrappers, oil (for frying ), sweet and sour sauce
    30 min, 7 ingredients
  • Baked Crab Rangoon Baked Crab Rangoon
    cream cheese, garlic powder, back fin crabmeat and
    3 More
    cream cheese, garlic powder, back fin crabmeat, chopped green onion, dried parsley, wonton wrappers
    45 min, 6 ingredients
  • Hot Crab Rangoon Dip with Won Ton Chips (Sandra Lee) Hot Crab Rangoon Dip with Won Ton Chips (Sandra Lee)
    cream cheese , cut into cubes and
    9 More
    cream cheese , cut into cubes, lump crabmeat, drained and shredded, condensed shrimp bisque, worcestershire sauce, lemon juice, soy sauce, scallion, finely chopped, peanut oil, won ton wrappers, salt , to taste
    13 min, 10 ingredients
  • Cheaters Crab Rangoon Cheaters Crab Rangoon
    white crabmeat, drained, flaked, cream cheese, softened and
    4 More
    white crabmeat, drained, flaked, cream cheese, softened, sliced green onions, mayo, garlic powder, won ton wrappers
    20 min, 6 ingredients
  • Quick And Easy Crab Rangoon Quick And Easy Crab Rangoon
    oil for deep frying, cooked crabmeat and
    3 More
    oil for deep frying, cooked crabmeat, cream cheese, softened, garlic salt, won ton wrappers
    15 min, 5 ingredients
  • Baked Crab Rangoon Baked Crab Rangoon
    crabmeat, drained, cream cheese, softened and
    3 More
    crabmeat, drained, cream cheese, softened, green onions, thinly sliced, light mayonnaise, won ton wrappers
    40 min, 5 ingredients
  • Crispy Crab Rangoons Crispy Crab Rangoons
    cream cheese, softened, green onions, finely chopped and
    5 More
    cream cheese, softened, green onions, finely chopped, imitation crabmeat, finely chopped, minced garlic, wonton wrappers, oil for frying, sweet and sour sauce/ shrimp sauce
    7 ingredients
  • Baked Crab Rangoon Baked Crab Rangoon
    wonton wrappers, cream cheese, softened, mayonnaise and
    2 More
    wonton wrappers, cream cheese, softened, mayonnaise, crabmeat, drained, flaked and cartilage removed, sliced green onions
    30 min, 5 ingredients
  • Brie  Crab Stuffed Mushrooms Brie Crab Stuffed Mushrooms
    cap mushrooms (washed & pat dried ), olive oil and
    9 More
    cap mushrooms (washed & pat dried ), olive oil, garlic paste (or 1 clove minced garlic), parsley, minced onion, chopped spinach, shredded parmesan cheese, crab shredded crab meat (or lump crab or imitation crab), half & half (or heavy whipping cream ), breadcrumbs (as needed), cut pieces of brie
    20 min, 11 ingredients




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