69 crab seasoning mix Recipes

butter or 1/2 cup margarine, chopped onion, chopped celery, green pepper, cored, peeled and chopped, cream of mushroom soup, sour cream, mayonnaise, worcestershire sauce, crabmeat, shelled deveined cooked shrimp, herb seasoned stuffing mix (7 cups)

butter, divided, red bell pepper, finely chopped, onion, finely chopped, saltine cracker crumbs (finely crushed ), mayonnaise, egg, lightly beaten, old bay seasoning, worcestershire sauce, dry mustard, hot sauce, fresh lump crabmeat, drained and picked, vegetable oil, lemon remoulade, garnishes: mixed baby greens, lemon wedges, parsley sprigs

roma tomatoes or 3 -4 tomatoes, diced, oil, scallions, chopped, garlic, minced, celery, chopped, lemon pepper seasoning mix (mrs. dash type), shrimp (canned, rinsed ) or 1 cup crab (canned, rinsed) or 1 cup salmon (canned, rinsed), stuffed green olives, sliced, fresh parsley, dill weed (optional)

green peppers or 1 red pepper, onion, stalks celery, crab, drained and flaked, shrimp, drained, seasoning salt, pepper, worcestershire sauce, mayonnaise (i use miracle whip), buttered bread crumb (i use 1 cup. herb stuffing cubes mixed with 2 tsp. melted butter), triscuit crackers

stalks celery, carrots, onions, potatoes, condensed vegetable broth, water, butter, flour, whipping cream, mixed pepper seasoning, mixed frozen shrimp (or more if desired) or 4 cups frozen scallops (or more if desired) or 4 cups frozen crab (or more if desired)

butter, all-purpose flour, old bay seasoning tm, worcestershire sauce, chicken broth, dry white wine, half-and-half cream, country style gravy mix, crabmeat, drops hot sauce, salt, ground black pepper

carrot, sliced, celery, sliced, onion, diced, frozen mixed vegetables, tomato juice, ham, cubed, roast beef, cooked and cubed, bacon, cooked and chopped, salt, pepper, old bay seasoning, claw crabmeat, cleaned and flaked

pickling spices, sea salt, mustard seeds, whole black peppercorns, hot red pepper flakes, celery seed, minced dried chives, ground ginger, dried oregano, bay leaves

whole breasts , boned & skinned, herb seasoned stuffing mix, celery, green onion, crabmeat, drained, butter, dry white wine, paprika, sauce, swiss cheese, grated, dry white wine, butter, flour, half/half cream

almonds, sesame seeds, chicken-flavored ramen noodles , reserve seasoning packet for dressing, coleslaw mix, lettuce , bite-size (or romaine), onion, finely chopped, imitation crabmeat, thawed, canola oil (or olive oil), cider vinegar, sugar, salt, pepper

cream cheese, softened, lump crabmeat (i actually use more), lipton recipe secrets savory herb with garlic soup mix, boneless skinless chicken breasts, flour, eggs, beaten, plain breadcrumbs (i prefer seasoned crumbs), olive oil, butter

boneless skinless chicken breasts, chopped onion, chopped celery, butter, dry white wine, crabmeat, herb seasoned stuffing mix, salt and pepper, flour, paprika, butter, melted, mushroom, chopped, butter, salt, butter, flour, chicken broth, dry white wine, whipping cream

water, beef bouillon cubes, diced tomatoes, worcestershire sauce, old bay seasoning, russet potato, cubed, mixed vegetables, onion, minced, jumbo lump crab meat , plus fresh crab with shell attached

heads garlic, extra virgin olive oil , plus, extra virgin olive oil, divided, dry white wine , plus, dry white wine, divided, fresh asparagus (30-40 spears ), cooking spray (such as pam ), garlic salt, salt & freshly ground black pepper, to taste, divided, red bell peppers (sweet ), chopped fresh basil, divided, dry lasagna noodles, roma tomatoes, dried oregano, grated parmesan-romano cheese mix , plus, grated parmesan-romano cheese mix, divided, butter, minced sweet onion (such as vidalia), flour, fat-free half-and-half, whole milk ricotta cheese, canned white crab meat, flaked, lemon , juice of, roped provolone cheese (if unavailable, substitute any soft, mild white cheese), havarti with dill, fontina, old bay seasoning

stove top stuffing mix, poultry seasoning, imitation crabmeat or 2 cups lobsters or 2 cups shrimp or 2 cups canned crabmeat, chopped fine, eggs, margarine or 1 cup butter, garlic, minced, minced onions, i use dehydrated, seasoning, morton nature s seasons seasoning blend, salt and pepper, to taste, mozzarella cheese, fresh mushrooms, washed, with stems removed (you may cut up the stems, and add to stuffing mixture, if you like)

lump crab meat, cartilage and shell removed, scallions, minced (green part only ), chopped cilantro , or parsley, old bay seasoning, bread crumbs, mayo, egg, mixed, dry bread crumbs, oil, salt and pepper, mayo, buttermilk, cilantro, grated lime zest, fresh lime juice, garlic, minced

white onion, chopped, salt , plus more to taste, lime juice, cooked corn, jumbo lump crabmeat, chopped cilantro leaves, avocado, chopped, olive oil, ice, water, cilantro, egg yolk, vegetable oil, salt, white onion, chopped, red bell pepper, chopped, water, all-purpose flour, crabmeat , preferably fresh jonah crab, sazon* seasoning mix, vegetable oil, chopped cilantro leaves, sea salt, freshly ground black pepper, paprika, marlin loin, cut into 8 (4-oz) pieces, spanish dry chorizo, sliced into thin rounds, olive oil, suggestion : mixed vegetables

swiss cheese, shredded, mayonnaise, cream cheese, dijon mustard, good seasonings italian salad dressing mix, lemon juice, crabmeat, french bread, thinly sliced