134396 crab pie lemon creeme frae che Recipes
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all purpose flour, powdered sugar, salt and10 Moreall purpose flour, powdered sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) chilled whipping cream, egg white, beaten to blend, sugar, whipping cream, egg yolks, eggs, fresh lemon juice, grated lemon peel, lemon slices (optional)13 ingredients
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flour, butter, old bay seasoning, divided, pepper, milk and9 Moreflour, butter, old bay seasoning, divided, pepper, milk, shredded cheddar cheese, crab , picked, lemon juice, worcestershire sauce, dijon mustard, green onion, sliced thin, cracker crumb, parmesan cheese, portabella mushrooms1 hour 5 min, 14 ingredients
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ciabatta loaf, cut into 12 (1/2-inch thick) slices and13 Moreciabatta loaf, cut into 12 (1/2-inch thick) slices, olive oil, kosher salt, garlic, peeled and halved, lump crabmeat, fresh lemon juice (about 1 large lemon), chopped fresh chives, kosher salt, mayonnaise, plain greek yogurt, lemon , zested, kosher salt, cayenne pepper, freshly ground black pepper20 min, 14 ingredients
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Crab Boil (Emeril Lagasse)water, bouquet garni, crab boil, lemons, cut in half and9 Morewater, bouquet garni, crab boil, lemons, cut in half, garlic heads , slit in half, blue crab, dungeness crab, green shore crab, stone crab, common european crab, queen crab claws, snow crab claws, king or alaskan claws13 ingredients
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Crab and Corn Cakes topped with Guacamoleear corn, trimmed, crab, drained, lemon juice and12 Moreear corn, trimmed, crab, drained, lemon juice, smoked paprika, spring onions, thinly sliced, chopped coriander, eggs, lightly beaten, all-purpose flour, olive oil, salt and pepper, avocado, sour cream, birds eye chile, seeded and chopped, lemon juice, olive oil30 min, 15 ingredients
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Crab Bisque a La Rosepotatoes, marjoram, onion, diced, chicken bouillon cubes and5 Morepotatoes, marjoram, onion, diced, chicken bouillon cubes, king crab (drained ), lemon, juiced, lemon peel, heavy cream, tabasco sauce (to taste)30 min, 9 ingredients
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Crab Stuffed Portobello Mushoomsmushrooms , portobello, butter, flour, milk, low fat and6 Moremushrooms , portobello, butter, flour, milk, low fat, dijon mustard, sauce , worcestershire, sour cream, crab, imitation, lemon juice, parmesan cheese10 ingredients
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Crab Grape Leaves (Michael Symon)grain rice cooked, grilled and chopped scallions and6 Moregrain rice cooked, grilled and chopped scallions, pine nuts, chopped mint, chopped flat leaf parsley, cleaned lump crab meat, lemons, juiced and zested, grape leaves brined35 min, 8 ingredients
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Crab Tea Sandwichescream cheese softened, chopped chives and6 Morecream cheese softened, chopped chives, bread of your choice, chopped crab, mayonnaise, lemon juice, prepared horseradish, salt and pepper to taste8 ingredients
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Zesty Crab Dipcrab meat, lemon juice, cream cheese, minced onion and3 Morecrab meat, lemon juice, cream cheese, minced onion, worcestershire, open pit bbq sauce, miracle whip7 ingredients
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Crab Cakes with Creamy Shrimp Saucebutter (1/2 stick), onion chopped, celery chopped and12 Morebutter (1/2 stick), onion chopped, celery chopped, garlic cloves chopped, crab meat, lemon juice, worchestershire sauce, hot pepper sauce, ritz crackers crushed, egg whites, eggs, panko (japanese breadcrumbs), vegetable oil for frying, green onions sliced, creamy shrimp sauce see recipe15 ingredients
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Lemon Meringue Piefrozen pie crust, thawed, dried beans , for pie weights and8 Morefrozen pie crust, thawed, dried beans , for pie weights, lemons, juiced (about 7 tbsp), eggs, unsalted butter, sugar, lemons , zest grated, egg whites, cream of tartar, sugar1 hour 20 min, 10 ingredients
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Lemon-apple Cobblerpastry for 1-crust pie, lemon, grated peel and juice and8 Morepastry for 1-crust pie, lemon, grated peel and juice, water, sugar, tblsp. flour, salt, nutmeg, peeled apple slices, tblsp. butter or margarine, cream or ice10 ingredients
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Rhubarb Galette with Crème Fraîcheall purpose flour, sugar, salt and7 Moreall purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, trimmed rhubarb , cut into 2-inch-long 1/4-inch-thick matchstick-size strips, sugar, divided, unsalted butter, cut into 1/2-inch cubes, egg yolk, beaten to blend, creme fraiche10 ingredients
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